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So, Is the Apple Crisp Cold Foam Good? An In-Depth Review

4 min read

Returning to menus by popular demand, Starbucks brought back its seasonal Apple Crisp Cold Foam, sparking debate among coffee enthusiasts. This sweet and spiced beverage topper promises the cozy flavors of autumn, but the ultimate question remains: Is the apple crisp cold foam good, or just a fleeting fad?

Quick Summary

The viral Apple Crisp Cold Foam from Starbucks delights with a balance of apple, cinnamon, and brown sugar notes, though its sweetness level is a matter of personal preference and can vary by drink combination. It adds a light, airy, and creamy texture to various cold beverages.

Key Points

  • Flavor Profile: The foam offers a well-balanced blend of delicate apple, brown sugar, and cinnamon notes, tasting like a cozy apple pie à la mode.

  • Positive Reception: Most reviewers and customers consider the apple crisp cold foam to be a delicious and highly-anticipated seasonal menu item, especially on a bold cold brew.

  • Protein Version: A protein-added version exists that tastes very similar to the regular foam but offers a boost of about 15 grams of protein for a grande.

  • Best Pairings: The foam pairs exceptionally well with cold brew and chai, offering a creamy, indulgent layer without overpowering the base beverage.

  • DIY at Home: A copycat version can be easily made at home using a handheld frother, heavy cream, apple butter, and spices, allowing for enjoyment all year.

In This Article

The Flavor Profile: A Taste of Fall in a Foam

At its core, the Apple Crisp Cold Foam is designed to evoke the nostalgic comfort of a homemade apple crisp dessert. The flavor is not overwhelmingly fruity or artificial; instead, it offers a layered experience reminiscent of apple pie à la mode. Key flavor notes that stand out include:

  • Apple: A delicate, honeycrisp-like sweetness that is subtle rather than dominant, avoiding the artificial, candy-like taste some might fear.
  • Brown Sugar and Cinnamon: These spices add warmth and depth, providing the "crisp" element of the dessert, which perfectly complements the apple flavor.
  • Creamy Texture: The light, airy foam floats atop your drink, delivering a velvety smooth texture that provides an indulgent experience.

Many reviewers have been pleasantly surprised by the harmonious blend of flavors, noting that the apple acts more as a complementary note rather than the star of the show. This makes it a versatile addition that won't completely overpower the coffee's flavor.

The Verdict from Taste Testers and Fans

The reception for the Apple Crisp Cold Foam is largely positive, with many declaring it a highlight of the seasonal menu. Long-time fans on platforms like Reddit have expressed immense satisfaction, with some even calling it the "best thing they've ever had from Starbucks" when paired with a cold brew. For those who prefer a less pumpkin-centric fall, this apple-centric option is a refreshing and delicious alternative.

However, not everyone agrees. Some coffee drinkers, particularly those who prefer their beverages less sweet, find the foam, when combined with other syrups, to be too sugary. The experience can also depend on how you drink it. For a uniform flavor, a good stir is recommended, as the foam can present a different taste profile than the coffee beneath it.

Comparing the Standard vs. Protein-Packed Cold Foam

In recent seasons, Starbucks has offered a protein-boosted version of its cold foam, catering to those who want a bit more sustenance with their indulgence.

Feature Standard Apple Crisp Cold Foam Apple Crisp Protein Cold Foam
Flavor Balanced apple, cinnamon, brown sugar Very similar to the standard foam
Texture Light, airy, and velvety smooth Almost identical, light and airy
Protein No added protein Additional ~15 grams of protein (Grande size)
Best For Seasonal treat, classic coffee enhancement Post-workout treat, hitting protein goals

Delish taste testers noted that the flavor and texture between the two iterations were almost indistinguishable, making the protein version a "sleeper hit" for those seeking a functional beverage.

Perfect Pairings: How to Enjoy the Foam

The beauty of a cold foam is its versatility. While it is featured in specific seasonal beverages like the Iced Apple Crisp Oatmilk Shaken Espresso, you can add it to virtually any cold drink. Some popular and highly-rated pairings include:

  • Cold Brew: A bold, rich cold brew provides the perfect canvas for the sweet and spiced foam, creating a dynamic balance of flavor.
  • Iced Chai Latte: When paired with a non-dairy chai, the foam creates a taste akin to an apple pie à la mode, complementing the warm spices of the chai.
  • Blonde Espresso: Many find that the light, smooth character of a blonde espresso allows the nuances of the apple and cinnamon to shine through without being overpowered.
  • Custom Macchiatos: By adding a pump of vanilla or caramel syrup to your base drink, you can build upon the flavor profile and recreate previous variations of the apple crisp macchiato.

Make Your Own Apple Crisp Cold Foam at Home

For those who love the flavor but want to enjoy it year-round or control the ingredients, making a copycat cold foam at home is straightforward. Several recipes from reputable food blogs demonstrate how to achieve similar results using simple ingredients.

Easy Homemade Apple Pie Cold Foam

Ingredients:

  • 1/4 cup heavy whipping cream
  • 1 tbsp apple butter (or apple crisp syrup)
  • 1 tsp vanilla extract
  • 1/4 tsp apple pie spice (or cinnamon and nutmeg)
  • Cold brew or iced coffee

Instructions:

  1. Combine the heavy cream, apple butter, vanilla, and apple pie spice in a small jar or cup.
  2. Use a handheld milk frother to whip the mixture for about one minute, or until it becomes thick, creamy, and voluminous.
  3. Pour your cold brew or iced coffee into a glass with ice.
  4. Spoon the freshly whipped cold foam over the top of your drink.
  5. Garnish with an extra sprinkle of apple pie spice if desired, and enjoy!

Conclusion: So, Is the Apple Crisp Cold Foam Good?

For most, the Apple Crisp Cold Foam is a definitive hit. Its successful blend of authentic apple, cinnamon, and brown sugar flavors, paired with a creamy texture, makes it a seasonal treat worth trying. Whether you prefer it on a bold cold brew or a spiced chai, its versatility is a major selling point. However, personal preference for sweetness levels can impact the final verdict, so it is best to try it for yourself or adjust the sweetness when making it at home. In summary, if you're looking for a cozy, delicious, and not-too-sweet alternative to the standard fall lineup, the apple crisp cold foam is an excellent choice.

Food & Wine provides further details on the seasonal drink's flavor profile, noting its pleasant, fruit-forward nature and nuanced spice.

Frequently Asked Questions

The sweetness of the apple crisp cold foam is a matter of personal preference. It contains notes of apple, cinnamon, and brown sugar that some find balanced and delightful, while others who prefer less sweet drinks might find it too sugary, especially when combined with other sweetened ingredients.

According to reviews, the apple flavor in the cold foam is subtle and delicate, reminiscent of real baked apples rather than an artificial, candy-like apple taste. It is complemented by the warm spices of cinnamon and brown sugar.

The apple crisp cold foam pairs well with a variety of cold beverages. Popular choices include cold brew, iced coffee, and iced chai lattes. It adds a spiced, creamy layer that enhances the drink without overpowering it.

Yes, Starbucks has introduced an Apple Crisp Protein Cold Foam in recent seasons. Taste tests indicate that its flavor is very similar, if not identical, to the standard version, but it contains about 15 grams of added protein for a grande.

While both are popular fall flavors, the apple crisp cold foam offers a spiced apple and brown sugar profile, whereas the pumpkin cream cold foam focuses on pumpkin spice. Many find the apple version to be a lighter, more delicate flavor compared to the bold, classic taste of pumpkin.

Yes, it is possible to make a copycat version at home. Recipes often involve frothing a mixture of heavy cream, apple butter or apple syrup, vanilla extract, and apple pie spices using a handheld milk frother.

Yes, the Apple Crisp Cold Foam is a seasonal offering at Starbucks, typically available for a limited time during the fall. Therefore, it is not on the menu year-round.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.