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Nutrition Diet: How many calories are in 20 longans?

4 min read

Did you know that a typical serving of 20 fresh longans contains approximately 38 calories? This low-calorie tropical treat is packed with essential nutrients, making the answer to 'How many calories are in 20 longans?' key for anyone focusing on a healthy, balanced diet.

Quick Summary

A standard serving of 20 fresh longans contains about 38 calories, offering a good source of vitamin C and other minerals. This makes it a great low-calorie snack choice for managing weight, though dried versions have significantly more calories and sugar to consider.

Key Points

  • Fresh vs. Dried Calories: 20 fresh longans contain about 38 calories, while 20 dried longans have around 97 calories due to concentrated sugars.

  • Rich in Vitamin C: A standard serving of fresh longan provides a large percentage of your daily vitamin C needs, supporting immune function.

  • Good for Weight Management: The low-calorie and high water content of fresh longan makes it a filling and healthy option for those watching their weight.

  • Antioxidant Benefits: Longan is packed with antioxidants and polyphenols that help fight free radicals and reduce inflammation in the body.

  • Mindful Consumption: Due to its natural sugar content, longan should be eaten in moderation, especially by individuals with diabetes, to avoid unwanted blood sugar spikes.

  • Heart and Mind Wellness: The fruit contains potassium, which benefits heart health, and has properties that aid in relaxation and stress reduction.

In This Article

The Caloric Breakdown of Longan: Fresh vs. Dried

The sweet and succulent longan fruit, often referred to as the 'dragon's eye', is a popular tropical delicacy. When considering its place in a healthy nutrition diet, understanding its caloric content is essential. The number of calories in longan varies significantly depending on whether it is consumed fresh or dried.

A typical serving, which is approximately 20 fresh longans, contains around 38 calories. This places fresh longan in the category of low-calorie fruits, making it a suitable snack for weight management. For comparison, a 100g reference amount of raw longan provides about 60 kcal.

In stark contrast, the dried version of the fruit is much more calorie-dense. The dehydration process concentrates the fruit's natural sugars, leading to a higher caloric count. A 20-piece serving of dried longan, for instance, contains approximately 97 calories. This is an important distinction for those monitoring their sugar and calorie intake, especially for specific dietary goals.

Fresh vs. Dried: A Nutritional Comparison

The processing method drastically alters the nutritional profile of longan, not just the calories. Here is a quick breakdown to highlight the differences based on a standard 20-piece serving:

Nutrient Fresh Longan (approx. 20 pieces) Dried Longan (approx. 20 pieces)
Calories ~38 kcal ~97 kcal
Carbohydrates ~10 g ~25.2 g
Fiber ~1 g ~0.7 g
Protein ~1 g ~1.7 g
Vitamin C ~53.8 mg (~60% DV) ~9.52 mg (~11% DV)
Potassium ~170.2 mg ~224 mg

Beyond Calories: The Health Benefits of Longan

While the caloric information is helpful, the true value of longan lies in its rich nutrient content, particularly when consumed fresh. Including longan in your diet offers several health benefits:

  • Immune System Support: Fresh longan is an excellent source of vitamin C. As an antioxidant, vitamin C is crucial for strengthening the immune system and protecting the body against infections.
  • Antioxidant Power: Longan contains various antioxidant polyphenols, such as gallic acid, corilagin, and ellagic acid. These compounds help combat oxidative stress and can help reduce inflammation.
  • Heart Health: The potassium found in longan is an electrolyte that plays a key role in regulating blood pressure. Regular consumption of fruits rich in potassium, like longan, can contribute to overall cardiovascular wellness.
  • Digestive Health: The fiber content in fresh longan helps promote healthy digestion. It aids in preventing constipation and supports the balance of beneficial gut bacteria.
  • Stress and Anxiety Reduction: In traditional Asian medicine, longan has been used for its calming effects on the nervous system. It is believed to help with relaxation and may improve sleep quality.

Smartly Including Longan in Your Diet

Longan's versatility means it can be enjoyed in many forms. For a healthy diet, incorporating the fresh fruit is the best option due to its lower calorie count and higher vitamin C content.

  • Healthy Snacking: The simplest way to enjoy longan is to peel and eat it fresh. It serves as a satisfying, naturally sweet snack to curb sugar cravings without excessive calories.
  • Refreshing Smoothies: Blend fresh longan with other fruits like banana or mango, along with some coconut milk, for a creamy and nutritious smoothie.
  • Fruit Salads: Add peeled, seeded longan to a tropical fruit salad with lychees, pineapple, and citrus for a burst of flavor.
  • Flavorful Teas and Desserts: Dried longan can be used in moderation to add a rich, musky sweetness to herbal teas, rice porridge, and desserts. Always check the sugar content of any canned or pre-packaged longan, as they are often packed in syrup.

Moderation and Dietary Considerations

While fresh longan is a healthy choice, it's important to be mindful of its natural sugar content, especially for certain individuals.

  • For Diabetics: Because longan is relatively high in carbohydrates and sugar, people with diabetes should consume it in moderation and monitor their portion sizes to avoid blood sugar spikes. The recommended serving size of 20 pieces is a good starting point for careful portion control.
  • For Weight Loss: The low-calorie nature of fresh longan is beneficial for weight management. Its high water content can also help you feel full, which can aid in controlling overall calorie intake. However, eating too much of any fruit, especially high-sugar varieties like longan, can lead to weight gain if not balanced within your daily calorie budget.

Longan vs. Lychee: A Calorie Face-Off

Longan and lychee are often compared due to their similar appearance and tropical nature. Nutritionally, they are quite similar, but longan typically edges out lychee slightly in terms of lower calories and higher vitamin C. For instance, an ounce of fresh longan has 17 calories compared to 18 calories in an ounce of fresh lychee. However, this difference is marginal, and both fruits offer excellent nutritional value when consumed fresh. Check out a detailed comparison of their nutritional profiles at Healthline to learn more.

Conclusion: Making Longan Work for Your Diet

In summary, fresh longan is a healthy, low-calorie fruit that provides a significant dose of vitamin C and other beneficial nutrients. The question of how many calories are in 20 longans has a simple answer: approximately 38 for fresh fruit, and significantly more for the dried version. By opting for the fresh fruit and practicing mindful portion control, you can easily incorporate this delicious tropical snack into a balanced nutrition diet. Whether enjoyed on its own, added to a smoothie, or mixed into a salad, longan offers a sweet way to boost your nutritional intake while keeping calories in check.

Frequently Asked Questions

A serving of 20 fresh, raw longans contains approximately 38 calories. This is the recommended serving size for a low-calorie fruit option.

Yes, fresh longan can be good for weight loss. It is low in calories and high in water, which can help you feel full and satisfied. However, moderation is key due to its sugar content.

Dried longan has much higher calorie and carbohydrate counts than fresh longan. For example, 20 dried longans have 97 calories, while 20 fresh ones have only 38. Fresh longan also has significantly more vitamin C.

Longan contains natural sugars, and its sweetness reflects this. While fresh longan is acceptable in moderation, dried longan has a much more concentrated sugar content, so it should be consumed sparingly.

People with diabetes can eat longan in moderation. Due to its carbohydrate and sugar content, it's important to monitor portion sizes to prevent blood sugar spikes. Consulting a doctor or dietitian is recommended.

Fresh longan can be eaten as a snack, added to fruit salads, or blended into smoothies. Dried longan can be used in herbal teas or desserts, but should be consumed in smaller quantities.

The most notable vitamin in longan is vitamin C. A 100g serving of fresh longan can provide a significant portion of the daily recommended intake.

In traditional Asian medicine, longan has been used to help calm the nerves, reduce stress, and improve sleep quality. While not a replacement for medical treatment, it's often valued for its relaxing properties.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.