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Nutrition Diet: How many calories are in an 8 oz steak from Texas Roadhouse?

3 min read

An 8 oz USDA Choice Sirloin from Texas Roadhouse contains approximately 340 calories, making it a popular and relatively lean option for a protein-rich meal. To accurately manage your nutrition diet, understanding the specific calorie count of your chosen steak is key, as different cuts and accompaniments can significantly alter the total.

Quick Summary

The calories for an 8 oz Texas Roadhouse steak differ by cut; for example, the sirloin has 340 calories, while the Dallas filet contains 360. Your final calorie count depends heavily on the specific steak and your choice of sides, sauces, and toppings.

Key Points

  • Sirloin is the leanest: The 8 oz USDA Choice Sirloin offers a relatively low calorie count of 340, making it a top choice for dieters.

  • Fillet is slightly higher: The 8 oz Dallas Filet contains 360 calories, a moderate increase over the sirloin.

  • New York Strip is highest: The 8 oz Thick Cut New York Strip has 420 calories due to its higher fat marbling.

  • Watch your sides: Additional menu items like baked potatoes loaded with toppings or extra butter can significantly increase your meal's total calories.

  • Customize for health: Request sauces on the side and choose leaner sides like steamed vegetables or a plain baked potato to reduce overall calories.

  • Protein intake: All 8 oz steak options are excellent sources of protein, ranging from 57 to 61 grams depending on the cut.

In This Article

Your Guide to Texas Roadhouse Steak Calories

Dining out while following a nutrition diet can be challenging, but being informed allows for better decision-making. Knowing the calorie counts of different steak cuts can help you select a meal that aligns with your dietary goals. At Texas Roadhouse, the calorie content for an 8 oz steak is not a single number, but varies depending on the cut and fat content of the meat.

Calorie Breakdown for Common 8 oz Steaks

For those ordering an 8 oz portion, here is a general breakdown based on nutritional data:

  • 8 oz USDA Choice Sirloin: This cut is one of the leaner options and typically contains around 340 calories. It's a solid choice for dieters focused on high protein and lower fat intake. The sirloin also provides a good amount of protein, clocking in at around 61 grams.
  • 8 oz Dallas Filet: A Dallas Filet of this size is a richer cut and comes with a slightly higher calorie count, totaling approximately 360 calories. Despite the slight increase in calories, it offers an excellent source of protein, with about 60 grams per serving.
  • 8 oz New York Strip (Thick Cut): The Thick Cut New York Strip is one of the higher-calorie options for an 8 oz steak due to its marbling. It contains roughly 420 calories. This cut is also rich in protein, providing about 57 grams.

The Impact of Sides and Add-ons

While focusing on the steak itself is a great start, the overall meal's calorie and fat content are heavily influenced by your choice of side dishes, sauces, and toppings. The delicious free bread and honey cinnamon butter can quickly add hundreds of calories, as can buttery vegetable add-ons.

Hidden calorie traps

  • Loaded Baked Potato: A standard baked potato is a decent choice, but loading it with cheese, bacon, and sour cream can add significant calories and fat.
  • Sautéed Mushrooms & Onions: While vegetables, they are often sautéed in large amounts of butter and oil, significantly increasing the calorie count.
  • Gravy and Sauces: Topping your steak with brown gravy or other sauces can add a substantial amount of calories, fat, and sodium.

Making Smarter Choices for Your Nutrition Diet

To enjoy a flavorful meal without derailing your diet, a strategic approach to ordering is essential. Many Texas Roadhouse options can be modified to be more diet-friendly.

  • Choose Leaner Cuts: Opt for the sirloin or filet over fattier cuts like the ribeye to start with a lower calorie base.
  • Modify Preparation: Request that your steak and vegetables be prepared with less butter or oil. You can also ask for sauces and toppings on the side to control your portion.
  • Pick Healthier Sides: Texas Roadhouse offers several lighter side options that can create a more balanced meal.

Healthier side options

  • Fresh Steamed Vegetables (ask for no butter)
  • House Salad (dressing on the side, hold the cheese and croutons)
  • Baked Potato (plain or with minimal toppings like a light amount of sour cream)
  • Green Beans (ask for them without added bacon fat)

Comparison of 8 oz Texas Roadhouse Steaks

To highlight the differences, here is a comparison table for the three main 8 oz steak options available at Texas Roadhouse, based on available nutritional data:

Steak Cut (8 oz) Approx. Calories Approx. Protein Approx. Fat Notes
USDA Choice Sirloin 340 61g 8g A leaner and high-protein choice.
Dallas Filet 360 60g 13g Richer and more tender than the sirloin.
New York Strip (Thick Cut) 420 57g 22g Higher fat content due to marbling.

Conclusion

Determining how many calories are in an 8 oz steak from Texas Roadhouse requires knowing the specific cut, as calorie counts range from 340 for the sirloin to 420 for the New York strip. Beyond the steak itself, controlling your portion of accompanying sides, sauces, and toppings is crucial for managing your total calorie intake and maintaining your nutrition diet. By making mindful choices, you can enjoy a delicious steakhouse experience while staying on track with your health and wellness goals.

For more comprehensive nutritional information on the Texas Roadhouse menu, including their nutrition calculator, you can visit the official Nutritionix Texas Roadhouse page.

Frequently Asked Questions

The 8 oz USDA Choice Sirloin steak is the leanest option, containing approximately 340 calories.

Yes, additional butter or seasoning can contribute to extra calories. You can ask for your steak to be cooked with minimal butter to keep the calorie count down.

The 8 oz Dallas Filet at Texas Roadhouse contains approximately 360 calories.

The 8 oz Thick Cut New York Strip contains about 420 calories, which is higher than both the sirloin and the filet.

Healthy side options include steamed vegetables (request no butter), a plain baked potato, or a house salad with dressing on the side (ask for no cheese or croutons).

Yes, Texas Roadhouse is committed to providing nutritional information. You can find a comprehensive nutrition calculator on their official website via services like Nutritionix.

Yes, the free bread and honey cinnamon butter can add a significant number of calories to your meal. You can easily opt out of this to reduce your intake.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.