Nutrition Diet: What Does Angelina Jolie Feed Her Kids?

October 8, 2025 •

3 min read

According to reports from past interviews, Angelina Jolie’s children have an adventurous palate, with some of them regularly eating bugs like crickets as a protein-rich snack. This unusual food choice is part of a broader, globally-inspired approach to the nutrition diet Angelina Jolie instills in her kids.

Quick Summary

Angelina Jolie feeds her kids a varied diet, combining globe-trotting tastes like edible insects with healthy staples such as whole grains and fresh produce. Her approach emphasizes cultural exposure and wholesome ingredients.

Key Points

Adventurous Eating: Angelina Jolie's children famously consume insects like crickets and tarantulas, a culturally immersive practice they learned in Cambodia.
Nutritional Focus on Protein: This unusual diet provides a high-protein boost, with sources noting crickets are a surprisingly nutritious alternative.
Wholesome Staples: Beyond insects, the family's regular diet includes conventional and organic whole foods like oatmeal, applesauce, and fresh vegetables.
Dietary Evolution: Reports over the years show a shift in family eating habits, moving from earlier reports of occasional junk food to a more consistently healthy, home-cooked approach.
Balanced Approach: The overall philosophy is a balanced mix of diverse global foods, home-cooked meals, and healthy staples, aimed at cultural appreciation and proper nutrition.
Family Mealtime: Despite a busy schedule, Jolie has emphasized the importance of regular family dinners to stay connected.
Personal Influence: Jolie's own dietary evolution—including her decision to incorporate meat after realizing a vegan diet lacked sufficient nutrition—likely influences her children's food options.

An Adventurous Palate: The Bug-Eating Phenomenon

Perhaps the most widely reported aspect of the Jolie children's diet is their adventurous consumption of insects, a practice Jolie has encouraged as a form of cultural immersion. The family famously prepared and ate a variety of insects, including crickets, scorpions, and tarantulas, during a trip to Cambodia. Jolie herself mentioned that crickets were a family favorite, with her sons Maddox and Pax eating them "like Doritos". She even learned to cook the insects with more flair to make them more appealing. While this may seem shocking to many Western audiences, eating insects, known as entomophagy, is a common practice in many parts of the world. Furthermore, crickets and other insects are a surprisingly nutritious and sustainable source of protein, vitamins, and minerals.

Wholesome Staples and Family Meals

While the insects grab headlines, the family's diet also includes much more conventional, healthy foods. A 2018 photo captured Jolie shopping at the high-end supermarket Whole Foods with two of her children, offering a glimpse into their regular grocery list. Their cart contained items like organic oatmeal, applesauce, and Brussels sprouts, confirming a focus on wholesome, nutritious staples. Additionally, Jolie has spoken about making regular family meals a priority. In a 2011 interview, she mentioned that she and then-partner Brad Pitt cooked their own Thanksgiving turkey and tried to have dinner together as a family each night, highlighting a focus on connection and home-cooked food. Her personal dietary choices also reflect this wholesome trend. Reports suggest Jolie prefers clean eating, including ancient grains like quinoa and chia seeds, lean proteins, fruits, and vegetables. She also reportedly transitioned from a vegan diet to include meat, realizing it was necessary for her own and her children's nutritional needs.

A Shift in Dietary Patterns

Over the years, public reports have shown a subtle but clear evolution in the family's eating habits, moving from less structured meals to a more intentional focus on wholesome ingredients and home cooking.

Comparing Different Eras of the Jolie-Pitt Diet


Aspect	Circa 2008 (Older Reports)	Circa 2018-2021 (Recent Reports)
Fast/Junk Food	Some reports mentioned the kids occasionally consuming fast-food items like Cheetos and fried foods, possibly due to the parents' busy schedules and limited cooking skills at the time.	This type of eating was rarely mentioned in later reports, which instead highlighted organic groceries and home-cooked meals.
Cooking Style	Early reports suggested Jolie and Pitt were not skilled cooks and relied on pre-packaged foods.	Jolie spoke proudly of cooking Thanksgiving dinner and has since reportedly taken cooking classes, indicating a shift toward home-prepared meals.
Protein Sources	Conventional sources like meat, chicken, and eggs were likely supplemented by occasional junk food snacks.	Diverse protein sources became more prominent, including insects for cultural exploration and regular lean meats for nutrition.
Dietary Philosophy	A more relaxed approach, with a desire to let kids "be normal" and enjoy childhood treats.	An intentional, globally-minded approach that balances cultural exposure with whole, nutritious foods and family mealtime.

Practical Lessons from the Jolie Family's Food Philosophy

From the varied diet of Angelina Jolie’s kids, families can derive several practical takeaways for their own nutritional journeys:

Encourage Adventurous Eating: Introducing children to diverse foods, even those outside their comfort zone, can expand their palate and foster a deeper understanding of global cultures.
Prioritize Wholesome Staples: Ensure that the foundation of the family's diet is built on organic and nutrient-dense whole foods like fruits, vegetables, and grains, regardless of other culinary explorations.
Maintain Balance: Balance adventurous or occasional treats with regular, home-cooked meals to ensure a consistent intake of essential nutrients and to reinforce family bonds.
Be Flexible and Learn: Like Jolie, who reportedly took cooking classes and adjusted her own diet for better nutrition, be willing to adapt and learn new skills to provide the best possible food for your family.

Conclusion

While the sensational aspects of her family's eating habits, such as their consumption of insects, have received significant media attention, the nutrition diet Angelina Jolie feeds her kids appears to be a well-rounded and thoughtful approach. It is a blend of conventional healthy foods, home-cooked meals, and a strong emphasis on cultural exploration through food. Instead of a single, strict diet, their eating habits are shaped by a philosophy of balance and adventure. For more information on the nutritional benefits of edible insects like crickets, you can refer to authoritative sources.

Frequently Asked Questions

Yes, reports from interviews and a BBC video confirm that the Jolie children have eaten insects like crickets, scorpions, and tarantulas, a practice encouraged by their mother.

Jolie introduced her children to entomophagy, or bug-eating, as a way to expose them to different cultures and notes that insects, particularly crickets, are a good source of protein.

No, while they enjoy adventurous foods, their diet also includes conventional healthy foods like organic oatmeal, fresh produce, and lean meats, as evidenced by grocery purchases and interviews.

Based on reports, the family's healthy staples include organic oatmeal, Brussels sprouts, applesauce, fruits, vegetables, and lean protein, reflecting a balanced, wholesome diet.

Yes, older reports mentioned occasional junk food consumption, but more recent information suggests a move towards a healthier, more intentional, and home-cooked focus.

Her personal emphasis on clean, high-protein foods, and her shift from veganism to a more balanced diet for health reasons, likely influences the nutritious food choices available to her children.

Her approach appears to be a blend of healthy, wholesome eating, cultural exposure through diverse food, and creating regular family mealtime rituals to foster connection.