Skip to content

Nutrition Diet: Who cannot take selenium? A Guide to Safe Supplementation

4 min read

According to the National Institutes of Health, most Americans get enough selenium from their diet, making supplements unnecessary for many. Understanding who cannot take selenium is crucial, as excessive intake can lead to serious health issues, especially for those with specific medical conditions.

Quick Summary

This article explains which individuals and medical conditions restrict or contraindicate selenium supplementation. Factors include autoimmune diseases, certain cancers, medication use, and risk of toxicity.

Key Points

  • Autoimmune diseases: People with conditions like lupus and rheumatoid arthritis should typically avoid selenium supplements due to potential immune system stimulation.

  • Thyroid disorders: Those with an underactive thyroid (hypothyroidism), especially with iodine deficiency, should only use selenium supplements under medical supervision.

  • Skin cancer history: Individuals with a past diagnosis of nonmelanoma skin cancer should avoid long-term selenium supplementation, which may increase recurrence risk.

  • Kidney disease: Patients with impaired kidney function must be careful with selenium intake, as it can accumulate and cause toxicity.

  • Medication interactions: Selenium can interfere with blood thinners, immunosuppressants, and other drugs, posing risks for bleeding or reduced medication effectiveness.

  • Risk of toxicity: High-dose, long-term selenium intake, including from excessive Brazil nuts, can cause toxicity (selenosis), leading to hair loss, fatigue, and other severe symptoms.

In This Article

What Is Selenium?

Selenium is an essential trace mineral that is crucial for various bodily functions, including metabolism, immune function, and reproductive health. It acts as a powerful antioxidant, helping to protect cells from damage caused by free radicals. Most people get sufficient selenium from their diet through foods like Brazil nuts, seafood, meat, eggs, and whole grains. The concentration of selenium in plant-based foods can vary significantly depending on the soil content where they were grown. While crucial for health, there is a narrow safety margin for selenium, and excessive intake can lead to toxicity. Therefore, understanding who cannot take selenium is vital for avoiding negative health outcomes.

Medical Conditions and Health Concerns

Certain pre-existing health conditions can be exacerbated by selenium supplementation, making it unsafe for some individuals without medical guidance. These conditions include:

  • Autoimmune diseases: Conditions such as multiple sclerosis (MS), systemic lupus erythematosus (SLE), and rheumatoid arthritis (RA) can be worsened by selenium supplements because the mineral might stimulate the immune system. Individuals with these diseases should generally avoid selenium supplementation unless directed by a doctor.
  • Hypothyroidism and iodine deficiency: Selenium is important for proper thyroid function, but supplementing it without addressing an underlying iodine deficiency can actually worsen the condition. Patients with an underactive thyroid should only take selenium supplements under a doctor's supervision, and often in combination with iodine.
  • Kidney disease: Individuals with kidney disease or those on dialysis are at a higher risk of complications from selenium supplementation. The kidneys regulate mineral levels in the body, and impairment can lead to high selenium levels and toxicity. Although some patients on hemodialysis may have low selenium, supplementation must be managed carefully by a healthcare provider.
  • History of skin cancer: Long-term use of selenium supplements, particularly in higher doses, has been linked to a slightly increased risk of certain skin cancers, specifically squamous cell carcinoma. People with a history of nonmelanoma skin cancer should avoid long-term selenium supplementation.
  • Diabetes and prediabetes: Some long-term studies have shown that individuals with a high selenium intake or long-term supplementation have an increased risk of developing type 2 diabetes. Individuals with diabetes should discuss their selenium intake with a doctor, as high levels can be a concern.

Medication Interactions

Selenium can interfere with the effectiveness or increase the side effects of several medications. It is essential to inform a healthcare provider about all medications before starting a supplement, especially if taking:

  • Blood-thinning medications: Since selenium can slow blood clotting, taking it with anticoagulants like warfarin (Coumadin) or antiplatelet drugs like aspirin can increase the risk of bruising and bleeding. It should be stopped at least two weeks before any scheduled surgery.
  • Immunosuppressants: As selenium can stimulate the immune system, it may counteract the effects of medications designed to suppress the immune system, such as those used after an organ transplant.
  • Cholesterol-lowering medications (Statins): Taking selenium with certain antioxidant vitamins (like C and E) might decrease the effectiveness of some statin drugs. However, whether selenium alone has this effect is unclear.
  • Chemotherapy drugs: Some chemotherapy agents, such as cisplatin, can lower selenium levels in the body. While supplementation can sometimes help with side effects, it may also decrease the drug's effectiveness.
  • Antacids and other medications affecting absorption: Medications that reduce stomach acid, such as proton pump inhibitors, might reduce the body's absorption of selenium.

Toxicity and High Intake Risks

Even in otherwise healthy individuals, high doses of selenium can be toxic. The tolerable upper intake level (UL) for adults is 400 micrograms (mcg) per day, including intake from all sources. Long-term intake above this level increases the risk of selenosis, or selenium toxicity. Brazil nuts are a potent source of selenium and can easily cause a person to exceed the UL if consumed in excess.

Symptoms of selenosis include:

  • Garlic-like breath odor
  • Metallic taste in the mouth
  • Hair loss and brittle nails
  • Nausea, vomiting, and diarrhea
  • Fatigue and irritability
  • In more severe cases, tremors, kidney failure, heart problems, and nervous system issues can occur.

Selenium Supplementation: Safe vs. Cautionary

Aspect Generally Safe Intake Requires Caution/Avoidance Recommended Action
Source Foods grown in selenium-sufficient soil Brazil nuts (high potency), prolonged high-dose supplements Rely on a balanced diet; monitor intake of high-selenium foods.
Health Status Generally healthy individuals with no known deficiencies or conditions Autoimmune disease, hypothyroidism, kidney disease, certain cancers Consult a healthcare provider before use.
Medications No interacting drugs (always verify) Blood thinners, immunosuppressants, statins, chemotherapy Discuss with a doctor; avoid during surgery.
Dosage Within Recommended Dietary Allowance (RDA); up to 400mcg short-term Routinely exceeding 400mcg per day, long-term high doses Monitor all sources; prioritize dietary intake over supplements.

Conclusion

While selenium is an essential mineral with many health benefits, it is not safe for everyone, especially in supplemental form. Key populations who should be particularly cautious include those with autoimmune diseases, individuals with hypothyroidism and iodine deficiency, patients with kidney disease, and anyone with a history of nonmelanoma skin cancer. Furthermore, because of its potential for toxicity and interactions with common medications, consulting a healthcare professional is crucial before beginning any selenium supplementation. A balanced diet, rather than supplements, is the safest way for most people to maintain healthy selenium levels.

For further information on selenium, consider reviewing the NIH's detailed consumer factsheet.

Frequently Asked Questions

Yes, it is possible to consume too much selenium from food, especially by frequently eating foods that are extremely high in it, like Brazil nuts. A few Brazil nuts can provide a day's worth of selenium, and eating too many can cause toxicity.

Initial signs of selenium toxicity often include a garlic-like odor on the breath, a metallic taste in the mouth, brittle hair and nails, nausea, and fatigue.

Yes, it is recommended to stop taking selenium supplements at least two weeks before a scheduled surgery. Selenium may slow blood clotting, which can increase the risk of excessive bleeding during and after the procedure.

Long-term, high-dose selenium supplementation has been linked to an increased risk of developing type 2 diabetes. Individuals with diabetes or prediabetes should discuss their selenium intake with a healthcare provider.

Selenium is possibly safe for pregnant and breastfeeding women when used short-term and at appropriate doses (under 400 mcg daily). However, it is possibly unsafe in higher doses. It's crucial to consult a healthcare provider before taking any supplements while pregnant or breastfeeding.

While some studies show mixed results regarding selenium's effects on cholesterol, research indicates that high selenium levels may be associated with higher cholesterol levels in some people. It is also known to interact with cholesterol-lowering statin drugs.

There is conflicting information regarding selenium and birth control pills. Some studies suggest birth control pills might increase blood selenium levels, but it is not clear if this is a significant concern. Discuss this with a doctor to be safe.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.