Tag: Evan williams

According to nutritional data from sources like Nutritionix, a 4-fluid ounce serving of Evan Williams eggnog contains approximately 55mg of sodium. This ready-to-serve holiday drink combines rich dairy cream with bourbon, and it's essential to know its nutritional profile, including how much sodium is in Evan Williams eggnog, for those monitoring their intake.

According to the official Evan Williams website, their Original Southern Egg Nog is made with real dairy cream. This means that anyone with a dairy allergy or lactose intolerance should not consume this popular holiday beverage.

According to nutritional data, standard Evan Williams Kentucky Straight Bourbon Whiskey contains 0 grams of sugar per serving. This is typical for most straight bourbons and other distilled spirits, where the sugars from the original grains are converted into alcohol during the fermentation and distillation process.

According to the Alcohol and Tobacco Tax and Trade Bureau (TTB), distillation removes gluten proteins, making straight bourbon whiskey safe for most individuals on a gluten-free diet. This includes Evan Williams Kentucky straight bourbon, which undergoes a rigorous distillation process to ensure the final product contains no detectable gluten.

A 1-ounce serving of Evan Williams 100-proof whiskey contains approximately 80 calories, with all caloric content derived from the alcohol itself. This guide breaks down the calorie count for different pour sizes and explores how the higher proof impacts the overall caloric load compared to standard 80-proof whiskeys.

According to major celiac organizations, all pure, distilled spirits are considered gluten-free due to the distillation process. This scientific fact confirms that Evan Williams Kentucky bourbon is safe for the vast majority of people with gluten sensitivities or celiac disease.

According to a 2012 Reddit post with a direct response from Heaven Hill Distilleries, Evan Williams Honey Reserve was explicitly confirmed as gluten-free. This confirmation directly addresses a common concern from the gluten-free community regarding potential gluten content in flavored whiskies like Evan Williams Honey.