Tag: Marigold tea

Recent scientific research, such as a 2023 study on rats, suggests that high doses of marigold petal tea may show antiobesity activity, demonstrating a potential benefit beyond its traditional uses. This herbal infusion, derived from the *Calendula officinalis* flower, is gaining attention for its wellness properties.

Recent in vitro studies have demonstrated that marigold flower tea formulation exhibits significant anti-inflammatory and antioxidant activities when compared to controls. This research points to the potential answer for many seeking to know: is marigold tea anti-inflammatory and what does this mean for your overall health?

Certain marigold varieties have been used historically in traditional medicine and cooking for centuries. A critical distinction, however, exists between ornamental garden marigolds and edible species, meaning correct identification is essential if you want to make tea from marigolds safely. This guide navigates the essential differences to ensure a pleasant and risk-free herbal experience.

Certain marigold flowers have a long history of use in traditional medicine and cooking. While many marigolds are ornamental, pot marigold, also known as calendula, is a safe option for a soothing herbal tea. However, it is essential to know that not all marigold varieties are suitable for consumption.

Made from the petals of the calendula officinalis flower, a plant with a long history in traditional medicine, calendula tea is a popular herbal infusion. A common question arises for those seeking to limit stimulants: does calendula tea have caffeine? The clear and simple answer is no; it is naturally caffeine-free.