The Anti-Inflammatory Power of Marigold (Calendula officinalis)
Before diving into the benefits, it is crucial to clarify that the marigold with anti-inflammatory properties is typically Calendula officinalis, commonly known as pot marigold, not the ornamental marigolds (Tagetes species) found in many gardens. The potent anti-inflammatory effects of Calendula tea stem from its rich concentration of powerful phytochemicals, primarily flavonoids and triterpenoids.
- Flavonoids: These plant-based antioxidants, such as quercetin and rutin, are abundant in marigold petals. Research shows these compounds can inhibit the production of pro-inflammatory mediators, including cytokines and prostaglandins, which are key players in the body's inflammatory response.
- Triterpenoids: Compounds like lupeol and faradiol esters are also present and contribute significantly to the anti-inflammatory effects by modulating immune responses and reducing swelling. These were historically used to treat wounds and reduce swelling in past centuries.
How Marigold Tea Targets Inflammation
Marigold tea can be consumed internally or used topically to deliver its anti-inflammatory effects. This versatility makes it a valuable addition to many wellness routines, though it should be considered a complementary remedy, not a replacement for medical treatment. For more details on the uses of marigold tea, including its effects on digestive, skin, and oral health, as well as a comparison with other herbal teas, preparation methods, and potential precautions, please refer to {Link: medindia.net https://www.medindia.net/news/healthwatch/marigold-tea-a-soothing-brew-for-skin-hair-digestion-more-219399-1.htm}.
Conclusion
Research indicates a strong case for the anti-inflammatory properties of marigold tea, particularly when made from Calendula officinalis. Its rich content of flavonoids, triterpenoids, and antioxidants provides a mechanistic basis for its traditional uses in soothing inflammatory conditions of the gut, skin, and mouth. While most evidence comes from in vitro and animal studies, its historical use and supportive research highlight its potential as a natural, complementary remedy. As with any herbal supplement, it is best to consult a healthcare professional before regular consumption, especially for specific medical conditions. For those looking for a gentle, natural way to support their body's defenses against inflammation, a cup of marigold tea is a well-established and promising option. NIH Study on Marigold Anti-Inflammatory Effects