Tag: Steviol glycoside

With millions of people turning to low-calorie alternatives, the question "What is sugar free green made of?" has become increasingly common. This popular zero-calorie sweetener is primarily derived from natural stevia leaf extract, complemented by other ingredients that add bulk and stability to the final product.

High Reb A stevia is a highly refined extract of the *Stevia rebaudiana* plant, containing a minimum of 95% Rebaudioside A for a clean, sweet taste. This zero-calorie sweetener is an increasingly popular natural alternative to sugar and artificial sweeteners, offering intense sweetness without impacting blood sugar.

Derived from the leaves of the *Stevia rebaudiana* plant, stevia is approximately 200-400 times sweeter than regular table sugar. It is not a single compound but rather a collection of sweet-tasting chemicals, which are indeed a type of glycoside. The specific group of compounds responsible for stevia's sweetness is known as steviol glycosides.