What are the ingredients in Boar's Head peppered turkey?
Boar's Head peppered turkey, also known as 'Cracked Pepper Mill® Smoked Turkey Breast,' lists its ingredients on product packaging and online. It is known for a zesty flavor from a coating of cracked black peppercorns and paprika.
The core ingredients
The key ingredients in Boar's Head peppered turkey include turkey breast, water, salt, sodium phosphate, sugar, and natural flavorings. Turkey breast is the main component, while water helps maintain moisture. Salt and sea salt add flavor and act as preservatives. Sodium phosphate is used to retain moisture and improve texture. A small amount of sugar balances the flavors, and natural flavorings contribute to the taste.
The signature coating
The distinctive peppered flavor comes from a coating of cracked black peppercorns, providing a bold taste. Paprika is also included, adding subtle smokiness and color.
Ingredient comparison: Boar's Head Peppered Turkey vs. Other Boar's Head Turkey Products
To understand the unique aspects of the Cracked Pepper Mill® Smoked Turkey Breast, here is a comparison with two other Boar's Head turkey varieties:
| Feature | Cracked Pepper Mill® Smoked Turkey Breast | Pitcraft Slow Smoked Turkey Breast | No Salt Added Turkey Breast | 
|---|---|---|---|
| Key Flavor | Zesty, smoked with pepper and paprika | Hearty, pit-smoked with Mexican chilies, brown sugar | Simple, savory, no salt added for special diets | 
| Primary Seasoning | Cracked black peppercorns and paprika | Mexican chilies (including Guajillo), brown sugar, spices | None (no added salt) | 
| Smoking Method | Delicately smoked | Pit-smoked with real hardwood | No added smoking | 
| Added Salt | Yes, both salt and sea salt are used | Yes, salt is included | No, ideal for low-sodium diets | 
| Water/Moisture | Water and Sodium Phosphate | Water and Sodium Phosphate | Water and Sodium Phosphate | 
This table highlights how variations in seasoning and smoking methods result in distinct flavor profiles.
Nutritional profile and special features
Boar's Head peppered turkey is certified heart-healthy by the American Heart Association. It is also gluten-free, free from added MSG, artificial colors, and artificial flavors. It is considered a low-fat protein option.
Conclusion
The ingredients in Boar's Head Cracked Pepper Mill® Smoked Turkey Breast are turkey breast, water, salt, sodium phosphate, sugar, natural flavorings, cracked peppercorns, and paprika. This combination creates its characteristic zesty and savory taste. The product is a gluten-free and health-conscious choice, free from artificial additives. The company provides transparency regarding its ingredients.
Frequently Asked Questions
What kind of pepper is used in Boar's Head peppered turkey?
The pepper used is specifically cracked black peppercorns, which gives the turkey its bold and zesty flavor.
Is Boar's Head peppered turkey gluten-free?
Yes, like all Boar's Head meats, the peppered turkey is certified gluten-free, making it a safe choice for those with celiac disease or gluten sensitivities.
Does Boar's Head peppered turkey contain MSG?
No, Boar's Head states that no MSG is added to any of its products, including the Cracked Pepper Mill Smoked Turkey Breast.
Are there any artificial flavors in Boar's Head peppered turkey?
No, the ingredients list specifies "natural flavorings," and Boar's Head confirms it uses no artificial colors or flavors in this product.
What is the purpose of sodium phosphate in the ingredients?
Sodium phosphate is a common food additive used to help the turkey breast retain moisture and improve its texture, ensuring it stays tender and juicy.
Is Boar's Head peppered turkey a heart-healthy food?
Yes, the Cracked Pepper Mill Smoked Turkey Breast is certified as a heart-healthy food by the American Heart Association.
What gives the turkey its smoked flavor?
The smoked flavor comes from a delicate smoking process, combined with the seasonings of cracked black peppercorns and paprika.