What are the ingredients in Dave's bread?

Since its debut at the Portland Farmers Market in 2005, Dave's Killer Bread has become America's #1 organic bread brand. Customers often wonder, what are the ingredients in Dave's bread that give it such a distinct flavor and texture? The answer lies in their commitment to organic, whole-grain, and non-GMO ingredients.

Quick Summary

Dave's Killer Bread is made with USDA organic, non-GMO ingredients, with specific grains and seeds varying by product. Common bases include whole wheat, water, and organic cane sugar, with signature mixes defining each loaf. No artificial additives or high-fructose corn syrup are used.

Key Points

• Organic Base Ingredients: Dave's Killer Bread starts with USDA organic ingredients.

• Variety-Specific Mixes: Each loaf has a unique ingredient blend of grains and seeds.

• Non-GMO Commitment: All products are Non-GMO Project Verified.

• No Artificial Additives: The brand avoids artificial preservatives, flavors, and high-fructose corn syrup.

• High in Whole Grains and Seeds: The bread features a high concentration of whole grains and seeds.

• Sweetener Variations: Sweeteners vary, with some using organic cane sugar and others organic fruit juice.

• Texture Enhancements: Ingredients like organic wheat gluten and enzymes are used in some products for texture.

The Core Ingredients in Dave's Killer Bread

At the heart of Dave's Killer Bread is a fundamental commitment to using only high-quality, organic ingredients. While the exact composition changes with each variety, all loaves share a foundation built on wholesome elements, free from high-fructose corn syrup, artificial preservatives, and artificial ingredients.

Base ingredients common across many varieties:

Dave's Killer Bread utilizes a consistent set of base ingredients in many of its loaves. The specific blends of additional organic grains, seeds, and spices beyond these base ingredients define each variety.

A Closer Look at Popular Varieties

21 Whole Grains and Seeds

This loaf features an extensive blend of grains and seeds including organic whole flax, sunflower, triticale, pumpkin, rolled oats, barley, millet, and quinoa.

Good Seed

This variety includes organic seeds such as flax, sunflower, brown and black sesame seeds, and oats.

100% Whole Wheat

This loaf primarily uses organic whole wheat flour and organic cracked whole wheat.

Powerseed

This loaf uses organic fruit juice concentrate for sweetness and features organic whole wheat flour and a mix of flax, sunflower, and sesame seeds.

Ingredient Comparison of Popular Dave's Killer Bread Varieties

The full ingredient list and nutritional information for popular Dave's Killer Bread varieties can be found on {Link: Dave's Killer Bread website https://www.daveskillerbread.com/products}.

Frequently Asked Questions

Is Dave's Killer Bread gluten-free?

No, most varieties of Dave's Killer Bread are not gluten-free because they contain wheat and other gluten-containing grains. The company does offer a certified gluten-free line for those with sensitivities.

Is the sugar content in Dave's Killer Bread a concern?

While some varieties have more added sugar than others, ranging from 1 to 4 grams per slice, this is used for flavor and texture. Options like Powerseed have minimal added sugar, offering a healthier choice for those monitoring their intake.

Does Dave's Killer Bread use any artificial ingredients?

No, Dave's Killer Bread explicitly states that all their products are made without high-fructose corn syrup, artificial preservatives, or artificial ingredients.

What is the 'organic cultured wheat flour' listed in the ingredients?

Organic cultured wheat flour is a natural preservative used to prevent mold and extend the bread's shelf life without resorting to artificial chemicals.

Where does the 'Dave' in the name come from?

The company was founded in 2005 by Dave Dahl, who returned to his family's bakery after serving 15 years in prison. His story of redemption and the company's 'Second Chance Employment' philosophy is a core part of the brand's identity.

Are all Dave's Killer Bread products Non-GMO?

Yes, every loaf of Dave's Killer Bread is Non-GMO Project Verified, ensuring that no genetically modified ingredients are used.

What is the difference between 21 Whole Grains and Seeds and Good Seed?

While both contain whole grains and seeds, 21 Whole Grains and Seeds features a more extensive and complex blend of grains and seeds, while Good Seed has a more focused seed mix and a slightly different flavor profile.