Core Ingredients of Flourish Probiotics
Flourish probiotics, particularly the liquid variants from Entegro Health, are distinguished by their live, non-freeze-dried formulation, which is cultured in a nutrient-rich base. The primary ingredients consist of a diverse blend of probiotic strains, along with the fermented medium they thrive in.
Probiotic Strains
The core of the Flourish formula is a blend of 11 different probiotic strains drawn from five distinct genera. This broad spectrum of bacteria is intended to foster a robust and diverse gut environment. The specific strains found in both the original and junior formulas include:
- Lactobacillus acidophilus
- Lactobacillus bulgaricus
- Lactobacillus casei
- Lactobacillus fermentum
- Lactobacillus plantarum
- Bifidobacterium bifidum
- Bifidobacterium longum
- Enterococcus lactis
- Enterococcus thermophilus
- Bacillus subtilis
- Saccharomyces cerevisiae
This variety is a key feature, as many conventional probiotic supplements contain strains from only one or two genera. By growing these strains together in a single liquid ecosystem, Flourish promotes a synergistic and more resilient probiotic product.
Fermentation Base
Instead of being freeze-dried into a powder, the bacteria in Flourish are kept in their liquid growth medium, which provides them with a continuous food source and helps them thrive. The specific base varies between product versions:
- Flourish Original: This version is brewed with 100% organic, non-GMO, non-glyphosate sugarcane molasses. The molasses provides a nutrient-rich base for the bacteria to multiply, resulting in a naturally stout, fermented flavor.
- Flourish Junior: Designed for a milder taste, this product uses non-GMO sweet sorghum as its food source for the probiotic cultures. This gives it a sweeter, apple cider vinegar-like flavor, making it more palatable for children and those with sensitive tastes.
Postbiotics and Other Nutrients
During the fermentation process, the bacteria produce various beneficial byproducts known as postbiotics. These include organic acids, enzymes, vitamins, and minerals that contribute to overall gut health. The living liquid form of Flourish preserves these beneficial compounds, which are often lost during the freeze-drying process used for encapsulated probiotics. Notable postbiotics include:
- Lactic Acid: Helps maintain a favorable acidic pH in the gut, which supports the growth of beneficial bacteria while inhibiting pathogens.
- Acetic Acid: Another organic acid that helps balance the gut microbiome and has been linked to improved digestion and blood sugar stability.
- Vitamins and Enzymes: The bacteria produce a range of B vitamins, protease, and nattokinase, which support nutrient absorption and various bodily functions.
Flourish Probiotics Comparison Table
| Feature | Flourish (Entegro Health) | Traditional Encapsulated Probiotic | Yogurt or Fermented Foods | 
|---|---|---|---|
| Form | Live, liquid culture | Freeze-dried powder in capsule | Live cultures in food matrix | 
| Strains | 11 strains from 5 genera | Often 1-2 genera; varies widely | Limited variety, depends on food | 
| Survival | Resilient due to acidic liquid environment | Variable; many die in stomach acid | Variable; depends on processing | 
| Nutrients | Contains naturally produced postbiotics | Contains limited added nutrients; most lost | Naturally occurring in food source | 
| Ecosystem | Bacteria grown together in a synergistic environment | Strains grown separately and then mixed | Natural food ecosystem | 
| Delivery | In liquid medium, readily bioavailable | Delayed-release capsules often required | Part of a food item | 
| Cost | Generally higher per serving due to production | Varies widely, often lower | Varies based on product type | 
The Flourish Difference: Living vs. Freeze-Dried Probiotics
The methodology used to create Flourish is a key differentiator from many other probiotic supplements. Unlike freeze-dried, encapsulated products where bacteria are grown, separated, and then dried, Flourish maintains a living ecosystem. In the conventional process, the bacteria’s natural growth medium is removed before they are dried and put into a capsule. This removal of the nutrient-rich liquid and separation of bacterial strains can reduce the viability and effectiveness of the final product.
By contrast, Flourish's all-natural fermentation process preserves the entire broth, including the living microbes, their food source, and the valuable postbiotics they produce. This creates a more resilient product that can withstand the harsh stomach environment, allowing the bacteria to reach the lower GI tract where they are needed most. The natural acidity of the liquid also creates an inhospitable environment for harmful bacteria, further promoting a healthy gut microbiome. This cohesive ecosystem is what Entegro Health refers to as "The Flourish Way".
Conclusion
In summary, the ingredients in Flourish probiotics are a blend of 11 specific bacterial and yeast strains, cultured in a liquid base of either organic sugarcane molasses or non-GMO sweet sorghum. The unique fermentation process preserves the live cultures and their beneficial metabolic byproducts, known as postbiotics. This liquid ecosystem allows the probiotics to work synergistically, providing a more robust and resilient supplement compared to many conventional freeze-dried alternatives. For those prioritizing a diverse, living, and bioavailable probiotic source, understanding these core ingredients is essential for making an informed choice for digestive health. It's always best to consult with a healthcare professional before beginning any new supplement, especially if you have underlying medical conditions. For more information, visit the official website: Entegro Health.