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What are the ingredients in Paleo Valley Organ Complex?

4 min read

Organ meats are among the most nutrient-dense foods on the planet, and the Paleo Valley Organ Complex harnesses this power into a convenient capsule form. So, what are the ingredients in Paleo Valley Organ Complex? This supplement is built on a foundation of three distinct, high-quality beef organs, providing a wide spectrum of essential nutrients.

Quick Summary

Paleo Valley Organ Complex is formulated with a precise blend of 100% grass-fed, freeze-dried beef liver, heart, and kidney, encapsulated in bovine gelatin without fillers.

Key Points

  • Primary Ingredients: The complex is made exclusively from 100% grass-fed beef liver, heart, and kidney.

  • Sourcing Transparency: All organs are sourced from pasture-raised, grass-fed and finished cattle in the USA.

  • Gentle Processing: A delicate freeze-drying method is used to preserve heat-sensitive nutrients and enzymes.

  • Nutrient-Dense Blend: Each organ contributes a unique profile of vitamins (A, B12), minerals (iron, zinc, selenium), and CoQ10.

  • No Fillers: The supplement is pure, containing no fillers, flow agents, or binders.

  • Simple Formulation: The only other ingredient is the bovine gelatin capsule that holds the freeze-dried organ powders.

In This Article

Organ meats have been a staple in traditional diets for centuries, valued for their incredible nutritional profiles. The Paleo Valley Organ Complex was created to make consuming these nutrient-rich foods easy and convenient, without the taste or preparation involved. By understanding its core components and processing, consumers can appreciate the quality and nutritional value of this whole-food supplement.

The Core Ingredients: A Three-Organ Blend

Paleo Valley Organ Complex is not just a single ingredient but a potent, synergistic blend of three specific organs sourced from 100% grass-fed, pasture-raised cows. Each organ provides a unique set of nutrients that support various bodily functions. The use of whole-food ingredients ensures a broad spectrum of vitamins and minerals in their most bioavailable forms, unlike synthetic alternatives.

Ingredient 1: Grass-Fed Beef Liver

Often considered nature's most nutrient-dense superfood, beef liver is the cornerstone of many organ supplements. In the Paleo Valley complex, it provides an exceptional source of several key vitamins and minerals.

  • Vitamin A (Retinol): One of the richest and most bioavailable sources of preformed vitamin A, essential for vision, immune function, and skin health.
  • B Vitamins: Contains a broad spectrum of B vitamins, most notably a concentrated source of Vitamin B12, crucial for energy production and neurological function.
  • Minerals: A great source of copper, iron, zinc, phosphorus, and selenium. The iron in beef liver is heme iron, which is highly absorbable by the body.

Ingredient 2: Grass-Fed Beef Heart

The heart is a muscle and provides different nutritional benefits compared to the liver. It is especially prized for its high concentration of one specific nutrient.

  • Coenzyme Q10 (CoQ10): A powerful antioxidant that is critical for cardiovascular health and energy production within the cells.
  • B Vitamins: A natural source of B vitamins, including B12 and folate.
  • Amino Acids: Rich in amino acids like glycine and proline, which are important for connective tissue and joint health.

Ingredient 3: Grass-Fed Beef Kidney

Rounding out the complex, beef kidney offers a distinct set of nutritional benefits, including its role in supporting the body's natural detoxification processes.

  • Selenium: One of the best-known food sources of selenium, a mineral that supports the immune system and has antioxidant properties.
  • DAO Enzyme: Contains diamine oxidase (DAO), an enzyme that helps break down histamine in the body, supporting histamine detoxification pathways.
  • Vitamins and Minerals: Also provides a good source of vitamins A and B, along with minerals like zinc, iron, and copper.

The Capsule and Processing: Quality and Purity

Beyond the core ingredients, the quality of the surrounding capsule and the manufacturing process are crucial to preserving the nutritional integrity of the supplement. Paleo Valley uses a transparent approach to both.

  • Bovine Gelatin Capsule: The organs are encased in a simple bovine gelatin capsule, which is derived from cows, keeping the product's source consistent. This provides a clean delivery system without any synthetic or plant-based additives that might not align with a paleo lifestyle.
  • Gentle Freeze-Drying: The company uses a gentle freeze-drying process for the organs. This is a superior method to the high-heat spray-drying often used by other manufacturers, as heat can damage sensitive proteins and enzymes. Freeze-drying removes moisture while preserving the maximum amount of nutrients, ensuring the final product retains the raw, whole-food benefits.
  • No Fillers or Additives: Paleo Valley emphasizes a pure formula with no fillers, flow agents, or artificial ingredients. The ingredient list is clean and simple, a testament to its commitment to providing a high-quality, whole-food product.

Ingredient Comparison: Paleo Valley vs. Typical Competitors

This table highlights the key differences between Paleo Valley's Organ Complex and many standard desiccated organ supplements on the market.

Feature Paleo Valley Organ Complex Typical Competitor
Organs Included Beef Liver, Heart, Kidney Often only beef liver
Organ Diversity Broad spectrum, multiple organs Limited range of nutrients
Sourcing 100% Grass-fed & finished, USA Unspecified or lower quality standards
Processing Method Gentle Freeze-drying High-heat spray-drying
Nutrient Preservation High, preserves delicate enzymes Lower, potential for nutrient degradation
Additives No fillers, flow agents, or binders May contain fillers or questionable additives

Conclusion

In summary, the ingredients in Paleo Valley Organ Complex are a thoughtfully combined blend of 100% grass-fed, freeze-dried beef liver, heart, and kidney, along with a bovine gelatin capsule. This commitment to using multiple high-quality organs, sourced from ethically raised cattle, and processed using gentle freeze-drying sets it apart from more basic supplements. The final product is a pure, whole-food source of vital nutrients like Vitamin A, B12, CoQ10, and selenium, delivered without any unnecessary fillers or additives.

For more information on the product and its benefits, visit the official Paleovalley website.

Frequently Asked Questions

The main ingredients are 100% grass-fed, freeze-dried beef liver, beef heart, and beef kidney.

The organ meats are sourced from 100% grass-fed, pasture-raised, and finished cattle within the United States.

The organs are encapsulated in a bovine gelatin capsule, which is also derived from cattle.

Freeze-drying is a gentle process that preserves the delicate nutrients and enzymes in raw organ meats, preventing the degradation that can occur with high-heat processing methods like spray-drying.

No, the Paleo Valley Organ Complex is formulated without any fillers, flow agents, binders, or artificial ingredients.

Beef liver provides Vitamin A, B vitamins, and iron, beef heart is rich in CoQ10, and beef kidney is a great source of selenium and the DAO enzyme.

The main differences are the inclusion of a blend of three organs (liver, heart, and kidney), the 100% grass-fed sourcing from the USA, and the use of gentle freeze-drying instead of high-heat processing.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.