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What are the methods of artificial feeding? A comprehensive guide to enteral and parenteral nutrition

4 min read

According to the National Institutes of Health, artificial nutrition may be required for a wide range of conditions, from premature birth to cancer, when oral intake is insufficient or unsafe. Knowing what are the methods of artificial feeding? is crucial for patients and caregivers navigating complex health challenges that prevent normal eating.

Quick Summary

This article explains the two primary forms of artificial feeding: enteral and parenteral nutrition. It details the various access routes and administration techniques for each, highlighting their distinct applications, benefits, and potential risks in clinical settings.

Key Points

  • Enteral Nutrition: Delivers nutrients via the GI tract using tubes inserted through the nose or surgically into the stomach or small intestine.

  • Parenteral Nutrition: Bypasses the digestive system entirely, providing nutrients intravenously (through a vein) for individuals with non-functional GI tracts.

  • Tube Placement: Enteral feeding uses various access routes, such as nasogastric tubes for short-term use and gastrostomy or jejunostomy tubes for long-term feeding.

  • Administration Techniques: Enteral feedings can be administered continuously via a pump, in timed boluses to mimic meals, or cyclically over a portion of the day.

  • Central vs. Peripheral PN: Parenteral nutrition can be delivered through a peripheral vein (PPN) for short-term supplementation or a central vein (TPN/CPN) for complete, long-term support.

  • Caregiver Role: Both methods require careful monitoring, preparation, and adherence to sterile procedures to prevent complications like infections.

  • Decision-Making: Choosing the right method depends on the patient's medical condition, the function of their digestive system, and the expected duration of nutritional support.

In This Article

Understanding the Fundamentals of Artificial Feeding

Artificial feeding, also known as nutrition support, is the provision of nutrients to patients who are unable to meet their dietary needs through conventional eating. This can be due to various medical conditions, including neurological disorders, digestive tract issues, and critical illness. The choice of method depends heavily on the patient's condition, the duration of feeding, and the functionality of their gastrointestinal (GI) tract. All methods are prescribed and monitored by a healthcare team to ensure the patient receives the necessary vitamins, minerals, and macronutrients for health and recovery.

Enteral Nutrition: Feeding via the GI Tract

Enteral nutrition (EN) delivers liquid nutrients directly to the stomach or small intestine via a feeding tube. This method is preferred when the GI tract is functional but the patient is unable to chew, swallow, or consume enough food orally. EN offers several advantages over other methods, such as a lower risk of infection, reduced cost, and the preservation of gut function.

Types of Enteral Access Routes

  1. Nasogastric (NG) and Nasoenteric Tubes: For short-term feeding (less than 4-6 weeks), a tube is inserted through the nose into the stomach (NG) or the small intestine (nasoduodenal or nasojejunal). The NG tube is a common, non-surgical option, while nasoenteric tubes are used if gastric emptying is delayed.
  2. Gastrostomy Tubes (G-tubes): For long-term nutritional support, a G-tube is placed directly into the stomach through a small incision in the abdomen. A percutaneous endoscopic gastrostomy (PEG) tube is one common type, inserted endoscopically.
  3. Jejunostomy Tubes (J-tubes): Placed directly into the jejunum, a part of the small intestine, a J-tube is used for patients with gastric reflux or other stomach issues. Gastrojejunostomy (GJ) tubes, featuring both gastric and jejunal ports, are also available.

Methods of Enteral Administration

  • Continuous Feeding: This method uses a pump to deliver a slow, constant rate of formula over a period, often 24 hours. It is often used for critically ill patients to improve tolerance and absorption.
  • Bolus Feeding: Administered via a syringe over a few minutes, this method mimics a normal meal pattern. It is typically reserved for medically stable patients with tubes ending in the stomach, as it delivers a larger volume at once.
  • Cyclic Feeding: This approach involves infusing formula over a period of 8-16 hours, often overnight, allowing patients more mobility and freedom during the day.

Parenteral Nutrition: Bypassing the Digestive System

Parenteral nutrition (PN) involves delivering a nutrient-rich solution directly into the bloodstream, bypassing the GI tract entirely. This is necessary for individuals with a non-functional GI tract due to severe illness, short bowel syndrome, or other malabsorption disorders. PN is a more complex and costly procedure, with a higher risk of complications.

Types of Parenteral Access

  • Peripheral Parenteral Nutrition (PPN): This involves using a peripheral vein, usually in the arm, for temporary or supplementary nutrition. The solution used is less concentrated to prevent damage to the vein.
  • Total Parenteral Nutrition (TPN) / Central Parenteral Nutrition (CPN): For complete nutritional needs or long-term use, a central venous catheter is required. This catheter is placed in a large vein, such as the subclavian vein under the collarbone, and can handle more concentrated, nutrient-dense formulas.

Comparison of Enteral vs. Parenteral Feeding

Feature Enteral Nutrition (EN) Parenteral Nutrition (PN)
Route Via the gastrointestinal (GI) tract Directly into the bloodstream via IV
GI Function Required Must be functional GI tract is not functional or needs rest
Cost Generally less expensive More expensive due to formula and equipment
Risk of Infection Lower risk Higher risk, especially bloodstream infections
Preparation Formula can be standard or custom Highly customized formula based on patient needs
Administration Bolus, continuous, or cyclic Continuous infusion, often overnight
Duration Can be short- or long-term Can be short- or long-term

Determining the Right Method

Choosing the correct artificial feeding method is a collaborative process involving a healthcare team, including doctors, nurses, and dietitians. Key factors considered include the patient's overall health, anticipated duration of nutritional support, and digestive system function. For instance, a patient with a functional gut but a swallowing disorder would benefit from enteral feeding, while someone with severe bowel disease would require parenteral nutrition. The decision-making process is critical to maximizing benefits and minimizing risks for the patient.

Conclusion

Understanding the methods of artificial feeding is vital for patients facing nutritional challenges. Both enteral and parenteral nutrition provide life-sustaining support but differ significantly in their delivery, indications, and associated risks. Enteral nutrition is the preferred route when the gut works, while parenteral nutrition is a necessary alternative when it doesn't. A healthcare team evaluates the patient's needs to select the most appropriate and safest method, guiding them through a process that is often complex but essential for recovery and sustained health. For more detailed guidelines on administration and care, authoritative resources like the National Institutes of Health provide comprehensive information.

National Institutes of Health

Frequently Asked Questions

The primary difference is the delivery route. Enteral feeding provides nutrition via the gastrointestinal tract, while parenteral feeding delivers nutrients directly into the bloodstream, bypassing the digestive system.

An NG tube is used for short-term feeding, typically less than 4 to 6 weeks, because its insertion is less invasive. A G-tube is used for long-term nutritional support, as it is more permanent and can be more comfortable for the patient.

Total Parenteral Nutrition (TPN) is the delivery of all a patient's nutritional requirements—including proteins, fats, carbohydrates, and micronutrients—through a central venous catheter, bypassing the GI tract.

Risks vary by method. Enteral feeding risks include aspiration and GI issues like diarrhea, while parenteral feeding has higher risks of infection and metabolic complications due to its intravenous nature.

Yes, for patients with gastrostomy tubes who are medically stable, blended food can be administered via bolus feeding. Specialized medical formulas are also available for different nutritional needs.

For bedside nasal tube insertion, confirmation methods include checking the pH of aspirated gastric contents. For central lines or surgically placed tubes, X-rays or endoscopy are often used to confirm correct placement.

The use of artificial feeding in end-of-life care is complex and often controversial. It is not typically recommended in cases of advanced illness where it won't confer clinical benefit, and palliative care with a focus on comfort is often prioritized.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.