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What Can I Eat with Shrimp on Keto for a Delicious Meal?

4 min read

The ketogenic diet can cause significant reductions in blood sugar and insulin levels, making low-carb pairings essential for managing health. For those wondering what can I eat with shrimp on keto, a variety of delicious and satisfying low-carb side dishes exist that perfectly complement this protein.

Quick Summary

This guide covers a delicious range of low-carb side dishes and keto-friendly sauces to pair with shrimp. Explore creative options from cauliflower rice to zucchini noodles for a satisfying and flavorful meal on your keto diet.

Key Points

  • Cauliflower is King: Use cauliflower rice or mashed cauliflower as versatile, low-carb substitutes for grains and starches.

  • Sauce Savvy: Stick to homemade or sugar-free sauces like garlic butter, chimichurri, or a keto cocktail sauce to avoid hidden carbs.

  • Green and Leafy: A simple shrimp and avocado salad or a fresh arugula salad provides a quick, nutrient-dense keto meal.

  • Cooking Methods Matter: Choose pan-frying, grilling, or roasting for shrimp to avoid adding unnecessary carbs from breading.

  • Spice it Up: Use bold, sugar-free seasoning blends like Cajun spices or fresh herbs to add flavor without compromising your keto goals.

  • Create One-Pan Meals: Combine shrimp with vegetables like broccoli or zucchini noodles in a single pan for a fast and easy weeknight dinner.

  • Pasta Alternatives: Zucchini noodles ("zoodles") are an excellent low-carb option for mimicking pasta dishes like shrimp scampi.

In This Article

The Foundation: Keto-Friendly Sides for Shrimp

Shrimp is an excellent protein choice for the ketogenic diet due to its low-carb count and versatility. The key to a successful keto meal is pairing it with nutrient-dense, low-carb vegetables and flavor-packed sauces. Here are some of the best side dishes to consider.

Cauliflower Rice and Mashed Cauliflower

Cauliflower is a keto superstar, acting as a perfect substitute for high-carb grains and starches. For a simple side, sauté cauliflower rice with garlic butter, fresh herbs, and a squeeze of lemon juice. It absorbs the flavor of the shrimp and sauces beautifully, creating a complete and satisfying dish. Alternatively, create a creamy mashed cauliflower with heavy cream, butter, and cheese to serve as a comforting base for garlic butter shrimp. A Louisiana-inspired take could see mashed cauliflower with a hint of Cajun seasoning and topped with spicy blackened shrimp, echoing the traditional shrimp and grits concept.

Zucchini Noodles and Other Spiralized Vegetables

Zucchini noodles, or "zoodles," offer a light, pasta-like texture without the carb load. Sauté them in a pan for a few minutes until tender-crisp and toss with pan-seared shrimp in a lemon-garlic butter sauce. This mimics a classic shrimp scampi, but in a completely keto-friendly format. Other spiralized vegetables like daikon radish or cucumber can also offer a refreshing, low-carb alternative. Cucumber ribbons in a light lemon vinaigrette can be a crisp addition to a cold shrimp salad.

Fresh Salads with a Kick

Sometimes, the simplest pairings are the best. A fresh, crisp salad is an ideal partner for shrimp. Consider a simple arugula and Parmesan salad with lemon juice and olive oil to serve alongside grilled or roasted shrimp. An avocado shrimp salad, mixed with red onions, cilantro, and lime juice, offers a vibrant, refreshing meal that is ready in minutes. For a heartier salad, incorporate leafy greens, bell peppers, and cucumbers, then top with a creamy keto-friendly dressing like ranch or a tahini-based dressing.

Green Vegetables That Complement Shrimp

Many green vegetables are naturally low in carbs and high in nutrients, making them perfect keto pairings.

  • Broccoli and Asparagus: Both can be roasted, air-fried, or steamed until tender, then tossed with butter and herbs. They make excellent one-pan meals with shrimp for easy cleanup.
  • Spinach: A quick wilted spinach with garlic makes a fantastic bed for pan-fried shrimp. It adds fiber and nutrients with minimal carbs.
  • Bok Choy: Sliced and sautéed bok choy works well in a keto shrimp stir-fry, offering a satisfying crunch.
  • Green Beans: Steamed or sautéed green beans are a great option. Toss them with toasted almonds for added flavor and healthy fats.

Creating Flavorful Keto Sauces

Avoiding sugar-laden sauces is crucial on keto. Fortunately, you can make delicious, low-carb sauces at home.

  • Garlic Butter Sauce: A simple pan sauce of melted butter, fresh garlic, lemon juice, and parsley is a classic for a reason. Use it to coat cooked shrimp and noodles or vegetables.
  • Chimichurri Sauce: This Argentinian herb-based sauce, featuring fresh parsley, garlic, olive oil, and red wine vinegar, adds a vibrant, fresh flavor to grilled shrimp.
  • Sugar-Free Cocktail Sauce: Traditional cocktail sauce is high in sugar, but a homemade version using sugar-free ketchup, horseradish, and lemon juice offers a great alternative.
  • Cajun Cream Sauce: Use heavy cream with a blend of Cajun spices (smoked paprika, cayenne, garlic powder, onion powder, and thyme) to create a rich, spicy sauce for shrimp.

Comparison of Keto Shrimp Sides

To help you decide, here's a quick comparison of some popular options:

Side Dish Net Carbs (per serving) Flavor Profile Prep Time Best For
Cauliflower Rice ~3g Neutral, absorbs flavor Quick Versatile, a staple
Mashed Cauliflower ~4g Rich, creamy Moderate Comfort food
Zucchini Noodles ~3g Fresh, light Quick Pasta alternative
Shrimp Avocado Salad ~5g Creamy, zesty Quick No-cook meal
Roasted Broccoli ~4g Hearty, savory Moderate Easy one-pan

One-Pan Keto Shrimp Recipes

Making a complete meal in a single pan is a time-saving strategy for busy weeknights. Here are a couple of ideas:

  • Cajun Shrimp and Cauliflower Rice: Pan-fry shrimp with Cajun seasoning, then stir in pre-cooked cauliflower rice and a splash of heavy cream for a creamy, spicy dish. This is a satisfying and hearty meal that comes together quickly.
  • Garlic Butter Shrimp with Broccoli: Sauté shrimp and broccoli florets in olive oil. Add minced garlic, lemon juice, and a knob of butter to create a simple, flavorful one-pan meal.

Conclusion: Savoring Your Keto Shrimp

Eating shrimp on a ketogenic diet is not only possible but also incredibly delicious and easy to prepare. By swapping high-carb sides for flavorful, low-carb alternatives like cauliflower rice, zucchini noodles, and fresh greens, you can create satisfying meals that keep you in ketosis. Pairing these with homemade keto-friendly sauces and seasonings ensures your palate is never bored. Whether you're craving a zesty salad, a rich scampi, or a spicy Cajun dish, the possibilities for what can I eat with shrimp on keto are vast and flavorful.

For more information on the ketogenic diet, including its pros, cons, and nutritional guidelines, visit the UC Davis Health blog at https://health.ucdavis.edu/blog/good-food/what-is-the-keto-diet-and-can-it-be-beneficial-for-you/2025/05.

Frequently Asked Questions

No, traditional breaded or deep-fried shrimp is not keto-friendly. The breading is made from flour or cornmeal, which is high in carbohydrates and will kick you out of ketosis. Instead, opt for pan-fried, grilled, or roasted shrimp.

Most bottled cocktail sauces are very high in sugar and are not suitable for a keto diet. You can make a delicious, keto-friendly version at home using sugar-free ketchup, horseradish, and lemon juice.

The best vegetables are non-starchy and low in carbs. Excellent choices include cauliflower (rice or mashed), zucchini noodles, asparagus, broccoli, spinach, and leafy greens for salads.

Traditional shrimp scampi, which is served over pasta, is not keto. However, you can make a delicious keto-friendly version by serving the garlic butter shrimp over zucchini noodles or cauliflower rice.

For a keto diet, cook shrimp using methods that don't require breading. Pan-frying in olive oil or butter, grilling, roasting, or air frying are all great options.

You should carefully check the labels of any bottled marinades, as many contain added sugars. A safer choice is to make a simple marinade at home using olive oil, lemon juice, garlic, and your favorite sugar-free herbs and spices.

A quick and easy option is a one-pan garlic butter shrimp with broccoli. Simply sauté the shrimp and broccoli in a pan with olive oil, then add garlic, butter, and lemon juice for a flavorful meal in under 20 minutes.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.