The Primary Culprits: Malabsorption and Chronic Illness
A nickel deficiency is not usually caused by a lack of dietary intake, as this trace element is present in small amounts in a wide range of foods. Instead, the root causes are almost always related to conditions that affect the body's ability to absorb or retain nutrients. For most healthy individuals, dietary nickel is more than sufficient.
Malabsorption Disorders
One of the most significant causes of nickel deficiency is malabsorption, where the gastrointestinal tract is unable to absorb nutrients from food effectively.
- Celiac Disease: This autoimmune disorder damages the lining of the small intestine, impairing its ability to absorb many essential nutrients, including trace elements like nickel.
- Crohn's Disease and Inflammatory Bowel Disease (IBD): These conditions cause chronic inflammation of the digestive tract, which can disrupt normal nutrient absorption and lead to deficiencies.
- Gastric Bypass Surgery: Surgical treatments that alter the digestive system can reduce the absorptive surface area of the gut, causing significant issues with nutrient absorption.
- Pancreatic Insufficiency: A condition where the pancreas doesn't produce enough of the enzymes needed to digest food can also lead to malabsorption of minerals.
Chronic Illnesses
Several severe, long-term medical conditions can affect the body's mineral balance and lead to a deficiency, even if absorption is initially normal.
- Chronic Kidney Failure: Patients undergoing long-term dialysis can experience a depletion of nickel, as the treatment process can inadvertently remove essential trace elements from the bloodstream.
- Liver Cirrhosis: This condition, characterized by irreversible scarring of the liver, can impair the metabolism of various substances, including hormones and minerals that depend on a healthy liver function.
- Vitamin B6 Deficiency: Low levels of Vitamin B6 can sometimes accompany nickel deficiency, though the exact relationship is still being investigated.
Factors that Influence Nickel Loss and Depletion
Beyond direct absorption issues, other factors can also contribute to lower nickel levels in the body, typically in combination with pre-existing conditions.
Excessive Sweating
Though a less common cause on its own, excessive or prolonged sweating can contribute to the loss of trace minerals, including nickel, from the body. This might be a contributing factor in individuals who sweat profusely due to climate, intensive exercise, or other underlying conditions. Rehydration with only plain water after heavy sweating can worsen the electrolyte imbalance.
Medications and Iatrogenic Causes
Certain medical interventions and drug therapies have been linked to an increased risk of trace mineral deficiencies.
- Long-term Parenteral Nutrition: For patients on prolonged intravenous feeding without proper mineral supplementation, a nickel deficiency can develop.
- Proton Pump Inhibitors (PPIs): Long-term use of these drugs, which reduce stomach acid, may affect the absorption of certain trace elements like nickel.
- Chelating Agents: Oral chelating agents, sometimes used in dermatology to treat nickel allergy by increasing excretion, can also induce a deficiency if not carefully monitored.
Extremely Restrictive Diets
While nickel is ubiquitous in most diets, extremely restrictive eating patterns that eliminate a wide range of foods may unintentionally lower nickel intake. This is far less common than malabsorption as a cause of deficiency but is a potential factor in some cases. A vegan diet, for example, is generally higher in nickel than an animal-based one, but certain highly processed, limited diets could pose a risk.
Comparison of Dietary vs. Clinical Causes
| Feature | Dietary Intake-Related Causes | Clinical (Medical) Causes | 
|---|---|---|
| Prevalence | Very Rare | More Common among at-risk populations | 
| Mechanism | Insufficient intake due to severely restrictive diets | Impaired absorption or increased excretion due to disease or treatment | 
| Underlying Condition | Extreme dietary restrictions, potentially paired with other issues | Gastrointestinal disorders (celiac, Crohn's), kidney disease, liver cirrhosis | 
| Associated Symptoms | Varies, potentially low iron absorption | May include symptoms of the underlying disease and impaired nutrient metabolism | 
| Primary Treatment | Adjusting diet to include more whole foods and nickel sources | Addressing the primary medical condition and potentially targeted supplementation | 
The Rarity of Nickel Deficiency
For most people, nickel deficiency is not a significant concern. The body only requires minute amounts of nickel, and it is widely available in many plant-based foods, including nuts, seeds, and whole grains. Research into the specific roles of nickel in human health is ongoing, but its essentiality as a nutrient for humans has been debated and is not as clearly defined as other minerals. Animal studies have provided much of the current understanding of the effects of nickel deprivation, showing links to impaired iron absorption and bone development. In healthy humans, the dietary intake from a varied diet is typically sufficient, and issues only arise when underlying health problems interfere with absorption or increase excretion. For example, the body can struggle to absorb iron when it is deficient in nickel, potentially leading to anemia.
Conclusion
Ultimately, a nickel deficiency is an uncommon medical phenomenon primarily triggered by underlying health issues rather than simple dietary neglect. Conditions affecting the digestive system, such as celiac disease and Crohn's, are prime drivers of malabsorption, while chronic kidney failure and certain medications can also deplete levels. For the general population, the trace amounts of nickel found in a balanced diet are sufficient to meet the body's minimal requirements. Addressing an underlying medical condition is the most effective approach to correcting a true deficiency. If you suspect a problem, consulting with a healthcare professional is essential for accurate diagnosis and management, as supplementing without need can be harmful. Research into this trace element is still developing, but current understanding points away from dietary restriction as a common cause. For further reading on the biological role and toxicology of nickel, you may refer to this comprehensive review: A comprehensive review on the sources, essentiality and toxicological profile of nickel.