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What Does GLA Do for Your Body?: An In-depth Look at Gamma-Linolenic Acid

4 min read

GLA, or gamma-linolenic acid, is a unique omega-6 fatty acid that acts differently than other members of its family, exhibiting potent anti-inflammatory properties. This essential nutrient, found primarily in certain plant oils, plays a crucial role in cellular function and overall wellness. So, what does GLA do for your body and how can you ensure you get enough of it?

Quick Summary

Gamma-linolenic acid (GLA) is a beneficial omega-6 fatty acid converted by the body into anti-inflammatory compounds that support skin health, nerve function, and hormonal balance. It is found in oils like borage and evening primrose.

Key Points

  • Anti-inflammatory Effects: GLA is a unique omega-6 fatty acid that helps reduce inflammation by producing beneficial prostaglandin E1 (PGE1).

  • Supports Skin Health: GLA is crucial for maintaining the skin's moisture barrier and improving skin hydration, potentially alleviating symptoms of eczema and dermatitis.

  • Aids Nerve Function: Some research suggests GLA can help improve nerve function and blood flow, offering benefits for conditions like diabetic neuropathy.

  • Promotes Hormonal Balance: By influencing prostaglandin production, GLA may help modulate hormonal fluctuations and provide relief for PMS and menopausal symptoms.

  • Best Sources: Rich dietary sources include plant seed oils from borage, evening primrose, and black currant.

  • Supplementation Often Necessary: The body's ability to convert other omega-6s into GLA can be impaired by factors like age, illness, and diet, making supplements a reliable source.

  • Potential for Rheumatoid Arthritis: Limited evidence suggests GLA may help reduce the pain and stiffness associated with rheumatoid arthritis.

In This Article

The Mechanism of GLA: How It Works Internally

At the cellular level, gamma-linolenic acid (GLA) is unique among omega-6 fatty acids due to its anti-inflammatory effects. While most omega-6 fats contribute to pro-inflammatory processes, GLA follows a different metabolic pathway. Once consumed, GLA is converted into a substance called dihomo-gamma-linolenic acid (DGLA). DGLA then competes with arachidonic acid (AA), a common omega-6 metabolite, for access to specific enzymes. This competition inhibits the formation of pro-inflammatory eicosanoids that would typically be derived from AA. Instead, DGLA is used to produce anti-inflammatory eicosanoids, such as prostaglandin E1 (PGE1), which help resolve cellular stress and moderate the body’s inflammatory response. This metabolic nuance explains why GLA is sometimes called an "omega-6 that acts like an omega-3" and is a key factor in its purported health benefits.

Key Health Benefits of Gamma-Linolenic Acid

Supporting Skin Health GLA's role in maintaining healthy skin is one of its most studied applications. It helps reinforce the skin's barrier function by influencing the structure and integrity of cell membranes. This action reduces transepidermal water loss (TEWL), a measure of skin dryness, and improves skin smoothness and moisture retention.

  • Eczema and Dermatitis: Many people with eczema and other skin inflammatory conditions have an impaired ability to convert linoleic acid into GLA, leading to a deficiency. While some studies show mixed results regarding efficacy for itching, GLA has consistently demonstrated benefits in improving skin hydration and barrier function, which are crucial for managing these conditions.
  • Acne: GLA helps regulate the production of sebum and reduces inflammation, which can improve acne.

Managing Inflammatory Conditions GLA's anti-inflammatory properties extend beyond the skin. Research has indicated potential benefits for autoimmune and chronic inflammatory diseases.

  • Rheumatoid Arthritis (RA): Some studies suggest that high-dose GLA supplementation can help reduce symptoms of RA, including joint pain and stiffness, especially when combined with standard treatments. The improvements are thought to be tied to GLA's effect on inflammatory pathways.

Aiding Nerve Function GLA has shown promise for supporting nerve health, particularly in individuals with diabetes.

  • Diabetic Neuropathy: In diabetes, the body's conversion of linoleic acid to GLA can be impaired. This deficiency can contribute to diabetic neuropathy, which is nerve damage that causes pain and numbness. GLA supplementation may bypass this issue, and some clinical trials have shown improvements in nerve function and blood flow, though more research is needed.

Promoting Hormonal Balance GLA is a precursor to hormone-like substances called prostaglandins, which regulate numerous bodily functions, including hormonal synthesis.

  • Premenstrual Syndrome (PMS): For women experiencing severe PMS symptoms such as breast pain and bloating, GLA can help regulate hormonal fluctuations and modulate inflammation. Some studies suggest it can reduce overall PMS severity.
  • Menopause: After menopause, the body's ability to produce GLA can decrease, leading to drier, less elastic skin. Supplementation may help maintain skin hydration and reduce skin inflammation associated with aging.

Comparison of GLA Sources

GLA is not widely available in the standard diet and is mainly found in specific plant seed oils. The concentration of GLA varies by source, which is an important consideration when choosing a supplement.

Source Primary GLA Content Other Beneficial Compounds Notes
Borage Oil 17-25% Omega-9 fatty acids Richest source of GLA; potent anti-inflammatory effects.
Black Currant Seed Oil 15-20% Omega-3 (ALA), Vitamin C Contains both omega-6 and omega-3, offering a broader fatty acid profile.
Evening Primrose Oil 7-10% Vitamin E, Linoleic Acid Well-known for women's health benefits, lower GLA concentration.
Spirulina Rich microalgae source Protein, vitamins, minerals A whole-food option, provides additional nutrients alongside GLA.

Sourcing GLA: Food vs. Supplements

While the body can theoretically synthesize GLA from linoleic acid (LA), a common omega-6 fat, this conversion is often inefficient or impaired. Factors such as aging, diabetes, high saturated fat intake, and nutrient deficiencies (e.g., zinc, magnesium, B6) can hinder the process. For this reason, dietary supplementation is often the most reliable way to obtain therapeutic levels of GLA. Supplements derived from borage, black currant, or evening primrose oils offer a direct and concentrated source of GLA, bypassing the body's conversion pathway.

Safety, Side Effects, and Precautions

GLA supplements are generally considered safe and well-tolerated by most people when taken within recommended dosage ranges. However, mild side effects can occur, typically involving the digestive tract.

  • Common Side Effects: Users may experience soft stools, diarrhea, belching, or gas.
  • Blood Clotting: GLA has the potential to slow blood clotting. Individuals with bleeding disorders or those taking blood-thinning medications (e.g., warfarin, aspirin, ibuprofen) should exercise caution and consult their doctor. It is recommended to stop taking GLA at least two weeks before any scheduled surgery.
  • Pregnancy and Breastfeeding: Limited safety information is available for pregnant or breastfeeding women, and professional consultation is advised.
  • Interactions: GLA may interact with certain medications, including anti-inflammatory drugs and phenothiazines. Always discuss supplementation with a healthcare provider.

Conclusion

Gamma-linolenic acid is a valuable and unique omega-6 fatty acid that plays a significant role in managing inflammation and supporting key bodily functions. Its conversion into anti-inflammatory compounds provides a foundation for its potential benefits related to skin health, inflammatory conditions like rheumatoid arthritis, and nerve function, particularly in diabetic neuropathy. While the evidence supporting some uses, such as eczema and PMS relief, is mixed, many studies highlight its positive impact on skin barrier function and hormonal regulation. Due to the body's often inefficient conversion process, supplementation with GLA from concentrated sources like borage oil or evening primrose oil is a common practice. As with any supplement, consulting a healthcare professional before beginning a GLA regimen is crucial to ensure safety and determine the appropriate dosage for your specific needs. The body's ability to produce its own GLA from linoleic acid is dependent on various factors, making supplementation a practical solution for many.

Here is a reputable source with information on dietary supplements and health considerations.

Frequently Asked Questions

Unlike most omega-6 fatty acids that can promote inflammation, GLA is unique because it is metabolized into anti-inflammatory compounds like prostaglandin E1 (PGE1), helping to resolve cellular stress.

The most potent sources of GLA are plant seed oils, with the highest concentration found in borage oil (starflower oil), followed by black currant seed oil and evening primrose oil.

While research is mixed, studies suggest that GLA can improve skin hydration and barrier function, which are important aspects of managing eczema. Some trials, however, have shown little effect on itching and redness compared to placebo.

Some clinical studies have shown positive results for GLA in improving nerve function in patients with diabetic neuropathy, possibly due to its role in nerve blood flow. However, evidence is considered limited and professional guidance is recommended.

GLA is generally safe, but mild side effects can include soft stools, belching, and gas. Due to its effect on blood clotting, it should be used cautiously by individuals with bleeding disorders or those on blood-thinning medications.

GLA is converted into prostaglandins, which are hormone-like substances involved in regulating various bodily functions. This can help modulate hormonal fluctuations and reduce symptoms associated with PMS and menopause.

GLA is not abundant in most common foods, and the body's conversion of dietary omega-6s to GLA can be inefficient due to factors like age, diabetes, or nutrient deficiencies. For therapeutic doses, supplementation is often necessary.

Borage oil typically contains a much higher concentration of GLA (17–25%) compared to evening primrose oil (7–10%), making it a more potent source for those seeking a direct GLA supplement.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.