Skip to content

What Foods Fall Under the BRAT Diet?

5 min read

Historically recommended for upset stomachs and diarrhea, the BRAT diet was a temporary dietary approach centered on four specific foods. This article clarifies what foods fall under the BRAT diet and explains why modern dietary advice often expands upon this traditional approach for better nutrition during illness.

Quick Summary

The BRAT diet focuses on bland, low-fiber foods like bananas, rice, applesauce, and toast to help soothe gastrointestinal distress. It is intended for short-term use during minor illnesses, not as a long-term nutritional solution. Modern guidelines often recommend a more inclusive bland diet to avoid nutrient deficiencies.

Key Points

  • BRAT stands for Bananas, Rice, Applesauce, and Toast: These are the core, low-fiber, and bland foods of the traditional BRAT diet.

  • Intended for short-term use: The diet is designed for temporary relief from diarrhea, nausea, and vomiting, typically for 24-48 hours.

  • Expanded bland diet is now recommended: Modern nutritional guidance suggests incorporating a wider range of easily digestible foods to prevent nutrient deficiencies.

  • Focus on hydration: Replenishing lost fluids with water, broths, and electrolyte drinks is a critical component of recovery from stomach illness.

  • Avoid irritating foods: Fatty, spicy, greasy foods, and high-fiber items should be avoided during digestive recovery.

  • Introduce foods gradually: Transitioning back to a normal diet should be a step-by-step process, starting with liquids, then bland solids, and finally more complex foods.

  • Monitor symptoms: If symptoms worsen or persist for more than a few days, it is important to seek medical advice.

In This Article

Understanding the BRAT Diet

The BRAT diet is a well-known acronym representing four key foods: Bananas, Rice, Applesauce, and Toast. This dietary approach was traditionally prescribed for individuals experiencing short-term gastrointestinal issues, such as diarrhea, nausea, or vomiting. The rationale behind the BRAT diet is that these foods are bland, low in fiber, and easy to digest, which can help bind stools and minimize irritation to a sensitive stomach.

Each component of the BRAT diet plays a specific role in aiding recovery:

  • Bananas: Provide potassium, an essential electrolyte that is often lost during episodes of vomiting or diarrhea. They also contain pectin, a soluble fiber that can help firm up loose stools.
  • Rice: Plain, white rice is a bland, low-fiber starch that is easily digested and helps to bind stools.
  • Applesauce: A gentle source of pectin, unsweetened applesauce helps to reduce the frequency of diarrhea.
  • Toast: Plain, dry toast (typically made from white bread) is easily digestible and can help absorb excess stomach acid.

The Expansion to a Broader Bland Diet

While the core BRAT foods are still relevant for initial recovery, many healthcare providers now recommend transitioning to a more varied bland diet after 24-48 hours. The main concern with the restrictive BRAT diet is its lack of sufficient protein, fat, and other vital nutrients, which can be detrimental if followed for too long, especially in children. A modern bland diet incorporates more nutritional variety to better support healing and prevent malnutrition.

Additional foods to include in a bland diet

Beyond the four core BRAT foods, a broader bland diet for a recovering digestive system can include:

  • Low-fiber starches: Saltine crackers, cream of wheat, oatmeal, and plain noodles are gentle on the digestive system.
  • Clear liquids: Hydration is crucial, so incorporating clear broth, weak tea, apple juice, and oral rehydration solutions is essential.
  • Lean protein: Skinless, baked chicken or turkey, and scrambled eggs can be introduced as the stomach improves.
  • Cooked vegetables: Steamed carrots and green beans are low in fiber and easy to digest.
  • Probiotic-rich foods: Plain yogurt and kefir can help restore beneficial gut bacteria.

Foods to avoid when following a bland diet

To prevent further irritating the digestive tract, it is important to avoid certain foods during recovery. These include:

  • Spicy foods
  • Fried, greasy, and fatty foods
  • High-fiber foods (e.g., whole-grain bread, raw vegetables)
  • Dairy products (except for some yogurt and kefir)
  • Citrus and acidic fruits
  • Alcohol and caffeinated beverages

BRAT Diet vs. Expanded Bland Diet: A Comparison

Feature BRAT Diet Expanded Bland Diet
Core Foods Bananas, Rice, Applesauce, Toast BRAT foods plus many others
Nutritional Value Restrictive, low in protein, fat, and fiber More comprehensive; includes proteins, varied carbohydrates, and probiotics
Typical Duration Very short-term (24-48 hours) Initial phase (1-2 days) followed by gradual expansion
Primary Use Acute relief from diarrhea and nausea Transitioning back to a normal diet after stomach illness
Expert Recommendation Limited, often discouraged for prolonged use Widely recommended for recovery

How to Transition back to a Normal Diet

After a brief period on the BRAT or expanded bland diet, a gradual transition back to a normal, balanced diet is key for full recovery.

  1. Introduce liquids: Start with small sips of clear fluids like water and clear broths in the initial hours after symptoms have subsided.
  2. Add bland solids: Once liquids are tolerated, slowly add core BRAT foods and other bland options like crackers or oatmeal.
  3. Incorporate lean protein and cooked vegetables: On day two or three, try adding boiled chicken, eggs, and steamed vegetables.
  4. Reintroduce full-fat dairy and high-fiber foods last: Wait to bring back heavier dairy products, spicy foods, or raw vegetables until you are completely symptom-free.

Conclusion

The BRAT diet, consisting of Bananas, Rice, Applesauce, and Toast, is a historical approach for managing acute gastrointestinal distress. While the core foods are still considered helpful for short-term relief, particularly during the first 24 to 48 hours of recovery, modern nutritional advice has evolved. Healthcare professionals now advocate for a more inclusive bland diet that includes a wider variety of easily digestible, nutrient-dense foods. This provides better overall nutrition and promotes a faster return to a regular diet, preventing deficiencies that can arise from following the restrictive traditional BRAT diet for too long. As with any dietary changes during illness, it is always best to listen to your body and consult with a healthcare provider if symptoms persist. For more information on managing diarrhea, the Centers for Disease Control and Prevention (CDC) provides guidelines on oral hydration solutions and general care.

What Foods Fall Under the BRAT Diet? A Summary of Key Foods and Principles

What are the four main foods in the BRAT diet?

Bananas, Rice, Applesauce, and Toast are the four foods that form the acronym for the BRAT diet. They are all low-fiber, bland, and easy to digest.

Why is the BRAT diet recommended for stomach issues?

The BRAT diet is recommended because its foods are low in fiber, which helps bind stools and reduce diarrhea. The blandness also prevents irritation of a sensitive digestive system.

Can I eat other foods on the BRAT diet?

An expanded bland diet includes other easily digestible foods like clear broths, saltine crackers, cooked cereals, boiled potatoes, and lean chicken, which are generally tolerated well after the initial 24-48 hours.

What foods should be avoided when on a bland diet?

You should avoid spicy, greasy, fried, and high-fat foods, as well as high-fiber fruits and vegetables, dairy products, caffeine, and alcohol, as they can irritate the stomach.

Is the BRAT diet safe for children?

While historically used for children, many experts no longer recommend the restrictive BRAT diet for kids because it lacks important nutrients. A balanced, age-appropriate diet should be resumed as soon as possible.

How long should I follow the BRAT diet?

The BRAT diet should only be followed for a very short period, typically 24 to 48 hours. Prolonged use can lead to nutritional deficiencies.

What is the difference between the BRAT diet and a bland diet?

The BRAT diet is a very specific, restrictive set of four foods, whereas a bland diet is a broader eating plan that includes more foods while still focusing on those that are gentle on the digestive system.

Frequently Asked Questions

The BRAT diet stands for Bananas, Rice, Applesauce, and Toast. These are four bland, low-fiber foods that are easy to digest for someone with an upset stomach or diarrhea.

The restrictive BRAT diet is often no longer recommended for prolonged use, especially in children, due to its lack of nutritional variety. However, the core foods can be helpful for a very short-term recovery period, followed by a more comprehensive bland diet.

Additional foods for a broader bland diet include clear broths, cooked cereals like oatmeal, saltine crackers, boiled potatoes, and lean proteins like baked chicken or scrambled eggs.

Hydration is crucial because vomiting and diarrhea cause the body to lose fluids and electrolytes. Replenishing these with water, clear liquids, or oral rehydration solutions helps prevent dehydration, which can be life-threatening.

No, you should typically avoid milk and most dairy products during the initial stages of recovery as they can be difficult to digest and may worsen symptoms. Plain yogurt or kefir might be tolerated later on.

You can begin to gradually reintroduce other foods after your symptoms have improved for 24-48 hours. Start with soft, simple foods and avoid those that are fatty, spicy, or high-fiber until your stomach feels completely back to normal.

Yes, following the BRAT diet for an extended period can lead to nutritional deficiencies in protein, fat, and vital micronutrients. This is why transitioning to a more balanced diet as soon as possible is important.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.