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What is a maize zinc deficiency called? Understanding Symptoms and Treatment

4 min read

According to agricultural studies, zinc deficiency is one of the most prevalent micronutrient deficiencies affecting maize production worldwide, yet many growers are unaware of its primary designation and characteristic symptoms. This article clarifies what is a maize zinc deficiency called and provides practical insights for managing this common problem.

Quick Summary

Severe zinc deficiency in maize, often caused by cold, wet soil or high soil pH, is commonly referred to as 'white bud.' It can lead to stunted growth and interveinal chlorosis, significantly impacting crop yield and quality. Recognizing and addressing the root causes are essential for effective treatment and prevention.

Key Points

  • No Single Name: A maize zinc deficiency lacks a single formal scientific name; it is referred to by its characteristic symptoms.

  • 'White Bud' Designation: The term 'white bud' is the most common colloquial name for a severe zinc deficiency in maize, named for the pale, white appearance of emerging leaves.

  • Key Symptoms: Look for stunted growth, shortened internodes, and pale yellow or white longitudinal stripes on the newest, youngest leaves.

  • Aggravating Factors: High soil pH, cold and wet soil conditions, high phosphorus levels, and high organic matter can all reduce zinc availability.

  • Effective Management: Treat the deficiency with banded zinc fertilizer applied to the soil or with a foliar spray for quicker results.

In This Article

What Is a Maize Zinc Deficiency Called?

While there is no single formal scientific name, the most severe form of a maize zinc deficiency is commonly referred to by growers as 'white bud'. This descriptive name directly reflects the most striking symptom: the youngest, newest leaves emerge from the whorl with a pale yellow to white coloration. While 'white bud' is the term for severe cases, the broader condition is simply known as zinc deficiency in maize, and it is characterized by a range of visual symptoms that worsen with severity.

Symptoms of Maize Zinc Deficiency

Recognizing the signs of a zinc deficiency is the first step toward corrective action. Symptoms can vary depending on the severity and the maize's growth stage.

Early-Stage Symptoms (Seedling Stage)

  • White Bud: The most severe symptom, where the youngest leaves turn white or pale yellow.
  • Interveinal Chlorosis: The area between the veins of the youngest leaves becomes pale or yellow, often appearing as longitudinal stripes or bands.
  • Stunted Growth: Limited internode growth results in a short, squat plant appearance.

Later-Stage Symptoms

  • Stunting Continues: The overall growth of the plant remains inhibited, and new leaves continue to exhibit chlorosis.
  • Leaf Discoloration: In severe, advanced cases, leaf margins may develop a reddish-brown or necrotic (dead tissue) discoloration.
  • Delayed Development: The maize plant's flowering and ear development can be significantly delayed or hampered.

Factors Contributing to Maize Zinc Deficiency

Several environmental and soil conditions can exacerbate or trigger a zinc deficiency, even if the soil contains some zinc.

  • High Soil pH: Alkaline soils limit the availability of zinc to the plant, as it becomes less soluble and more tightly bound to soil particles.
  • Cold, Wet Soil: Cool and saturated soil conditions in the spring slow down root growth and reduce the plant's ability to take up nutrients like zinc.
  • High Phosphorus Levels: An abundance of phosphorus can interfere with zinc absorption by the maize plant, sometimes referred to as P-induced zinc deficiency.
  • High Organic Matter: Soils with very high organic matter, especially in the top layer, can bind with zinc, making it less available to plants.
  • Soil Type: Certain soil types, particularly calcareous soils in arid and semi-arid regions, are naturally low in available zinc.

Diagnosis and Management of Zinc Deficiency

Proper diagnosis is crucial to ensure that the correct treatment is applied. Misinterpreting symptoms can lead to wasted resources and continued crop damage.

Diagnostic Techniques

  1. Visual Inspection: Observing the characteristic symptoms, such as interveinal chlorosis and stunting, is often the first indication.
  2. Soil Testing: Specialized soil tests can determine the level of plant-available zinc. The DTPA method is commonly recommended.
  3. Plant Tissue Analysis: A laboratory analysis of leaf tissue from symptomatic and healthy plants provides a definitive measure of zinc concentration.

Treatment and Prevention Strategies

  • Soil Application: The most common approach involves applying zinc sulfate to the soil, often as a starter fertilizer band at planting. This places the nutrient close to the roots for early uptake.
  • Foliar Application: For rapid correction of a developing deficiency, a foliar spray of a zinc chelate or zinc sulfate can provide an immediate boost to the plant.
  • Seed Treatment: Coating seeds with a zinc-containing solution before planting can aid early root development and increase germination rates in deficient soils.
  • Genotype Selection: Using maize varieties that are known to be more efficient at absorbing zinc from the soil can be a long-term solution.

Zinc Deficiency vs. Other Nutrient Deficiencies in Maize

It is important to differentiate zinc deficiency from other nutrient issues that can cause yellowing or stunting. The following table highlights key differences.

Feature Zinc (Zn) Deficiency Nitrogen (N) Deficiency Iron (Fe) Deficiency
Symptom Location Youngest leaves first Older leaves first Youngest leaves first
Chlorosis Pattern Broad, white-yellow interveinal bands, often near the stalk Uniform yellowing of entire leaf, starting at the tip and moving down the midrib Severe, distinct interveinal chlorosis on the youngest leaves
Growth Effect Severe stunting and shortened internodes Overall stunting, thin stalks Little to no stunting initially
Common Cause High pH, cold/wet soil Insufficient fertilizer, leaching High pH, poor drainage

Conclusion

While what is a maize zinc deficiency called might not have a single, definitive scientific name, the term 'white bud' effectively describes its most severe form, and a range of characteristic symptoms allows for proper identification. By understanding the underlying causes, such as high soil pH and cold, wet conditions, growers can implement effective management strategies like soil or foliar zinc applications. This proactive approach helps to prevent yield loss and ensure healthy crop development. For detailed agronomic advice, consulting reputable agricultural extension services like the Purdue University Extension guide can provide further guidance.

Frequently Asked Questions

A moderate zinc deficiency in maize typically appears as interveinal chlorosis, which manifests as pale yellow or whitish bands running parallel to the midrib on the newest leaves. Unlike severe deficiencies, the entire leaf may not turn white.

Yes, zinc deficiency can be confused with other nutrient problems. It is most often distinguished by the specific pattern of interveinal chlorosis on the youngest leaves, unlike nitrogen deficiency which typically affects older leaves first.

The most reliable way to confirm a zinc deficiency is through soil testing to measure available zinc levels and plant tissue analysis to determine the actual zinc concentration in the leaves. Visual inspection of symptoms should be followed up with lab testing.

Prevention can involve applying zinc fertilizer, especially in starter bands during planting. For alkaline soils, using zinc-efficient maize varieties can be a good strategy. Ensuring good soil drainage and warming can also help, particularly in early growth stages.

Foliar application provides a quick-acting solution for correcting an existing deficiency and is particularly useful during the growing season. Soil application, however, provides a more long-term supply of zinc and is generally the most common and effective preventive method.

High phosphorus levels in the soil can interfere with the uptake of zinc by the plant, leading to a condition sometimes called P-induced zinc deficiency. This doesn't mean less zinc is in the soil, but rather that its absorption is inhibited.

An untreated zinc deficiency can lead to significantly reduced grain yield, smaller and deformed ears, delayed maturity, and poor overall plant health. It can also reduce the nutritional value of the maize grain for human and animal consumption.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.