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What's in a Starbucks Cinnamon Dolce Latte?

5 min read

According to Starbucks, the Cinnamon Dolce Latte is a blend of espresso, steamed milk, and cinnamon dolce-flavored syrup, topped with sweetened whipped cream and a cinnamon dolce topping. This classic beverage gets its signature sweet and comforting flavor from a few key components. For those curious what's in a Starbucks cinnamon dolce, the secret is a special cinnamon syrup and sugary sprinkle mix.

Quick Summary

The Starbucks Cinnamon Dolce Latte combines espresso, milk, cinnamon dolce syrup, whipped cream, and a buttery cinnamon sugar topping. Its complex flavor profile is achieved through a proprietary sweet cinnamon syrup. The iconic dessert-like coffee is a popular choice for sweet and spicy beverage lovers and can be recreated with simple ingredients.

Key Points

  • Core Ingredients: The Starbucks Cinnamon Dolce Latte contains espresso, steamed milk, cinnamon dolce syrup, whipped cream, and a special cinnamon dolce topping.

  • Syrup Secrets: The proprietary cinnamon dolce syrup is made of sugar, water, and 'natural flavor,' which likely includes caramelized sugar and cinnamon notes.

  • Topping Details: The signature sprinkles consist of sugar, cinnamon, salt, and butter extract for a warm, buttery finish.

  • Flavor Profile: The drink is known for its sweet, buttery, and comforting cinnamon flavor that balances the strong espresso.

  • Homemade Alternative: A copycat recipe can be made at home using a simple syrup of water, brown sugar, cane sugar, vanilla, and cinnamon sticks.

  • Nutritional Information: A grande hot latte with 2% milk and whipped cream contains approximately 340 calories and 40g of sugar.

In This Article

Deconstructing the Cinnamon Dolce Latte Ingredients

The Starbucks Cinnamon Dolce Latte is a harmonious blend of several components that create its distinct and comforting taste. The drink is built upon the classic foundation of a latte, with signature additions that elevate its flavor profile. Breaking down the official ingredient list reveals the true secret behind this beloved beverage.

The Espresso and Milk Base

Like any standard latte, the foundation of the Cinnamon Dolce is brewed espresso and steamed milk. Starbucks' Signature Espresso provides a rich, roasty base that balances the sweetness of the syrup. The milk, typically 2% unless otherwise customized, is steamed to create a warm, creamy texture. For those who prefer a different flavor or dietary option, it can be substituted with almond, coconut, oat, or soy milk.

The Signature Cinnamon Dolce Syrup

The star of the show is the Cinnamon Dolce Syrup. While the 'natural flavor' is a proprietary trade secret, the core components are known. According to the ingredient list on Starbucks' website, the syrup contains:

  • Sugar
  • Water
  • Natural Flavor
  • Citric Acid
  • Potassium Sorbate

The athome.starbucks.com recipe for the syrup suggests that the "natural flavor" is likely a blend of brown sugar, cane sugar, vanilla extract, and cinnamon sticks. This blend of sugars and spices is what provides the signature caramelized, buttery cinnamon notes that define the drink.

The Whipped Cream and Topping

The Cinnamon Dolce Latte is finished with two key elements: a swirl of whipped cream and a dusting of the Cinnamon Dolce Topping. The whipped cream, a sweet vanilla-flavored delight, adds a luxurious, creamy texture. The topping is where the buttery, cinnamon streusel-like flavor comes in. The official topping ingredients are listed as:

  • Sugar
  • Cinnamon
  • Salt
  • Extractives of Butter (Milk)
  • Other Natural Flavor

The combination of the buttery topping with the spiced syrup and creamy milk creates the indulgent, dessert-like experience many crave.

Copycat Recipe for a Homemade Cinnamon Dolce Latte

Creating a delicious homemade version is simpler than you might think. Many recipes replicate the flavor using basic kitchen staples. The key is making a flavorful cinnamon syrup.

Here’s a popular DIY version inspired by the official Starbucks recipe:

Cinnamon Dolce Syrup

  • 1 cup water
  • 3/4 cup cane sugar
  • 1/4 cup brown sugar
  • 2 cinnamon sticks
  • 1/4 tsp vanilla extract

Syrup Instructions:

  1. Combine all ingredients in a saucepan.
  2. Bring to a boil, then reduce heat and simmer for 10 minutes.
  3. Allow the syrup to cool completely.
  4. Strain out the cinnamon sticks and transfer the syrup to a jar. Refrigerate for up to 2 weeks.

Topping

  • 1/4 cup cane sugar
  • 1 Tbsp ground cinnamon
  • Pinch of salt
  • Optional: 1/2 tsp butter extract

Topping Instructions: Mix all ingredients together and store in a shaker or airtight container.

Making the Latte

  1. Brew 2 shots of espresso.
  2. Steam or heat your milk of choice (2% milk is the standard). To froth without a machine, shake it in a sealed jar, then microwave briefly.
  3. Stir 1-2 tablespoons of the homemade cinnamon dolce syrup into the espresso.
  4. Pour the steamed milk into the espresso mixture.
  5. Top with whipped cream and the homemade cinnamon dolce topping.

Official vs. Homemade: A Comparative Look

Feature Starbucks Cinnamon Dolce Latte (Official) Homemade Copycat Version
Flavor Rich, caramelized, and buttery sweet with a distinct, balanced spice. Can be customized for stronger or milder cinnamon and sweetness.
Ingredients Proprietary cinnamon dolce syrup, espresso, steamed 2% milk, whipped cream, cinnamon dolce topping. Homemade cinnamon syrup (sugar, cinnamon, vanilla), espresso, milk, whipped cream, cinnamon sugar topping.
Nutrition Approximately 340 calories for a grande hot latte, with 40g of sugar. Highly variable, can be adjusted for lower sugar and calorie counts by using alternative sweeteners or less syrup.
Cost Premium price per cup, plus potential customizations. Significantly more affordable per serving, with a larger initial investment for ingredients.
Convenience Fast and easy to order at any Starbucks location. Requires a few minutes of prep time to make syrup and assemble the drink.

Conclusion

What's in a Starbucks Cinnamon Dolce is a combination of high-quality espresso, steamed milk, and the star ingredient: a proprietary cinnamon dolce syrup and topping. The complex flavor is a result of a careful blend of sweet, buttery, and spicy notes. While the official formula includes 'natural flavors,' it can be recreated successfully at home using a simple syrup made from brown sugar, cane sugar, and cinnamon sticks. Whether you choose the convenience of a barista-crafted drink or the customizability of a homemade version, the essence of the cinnamon dolce experience is attainable. For more inspiration, you can explore other recipes from the brand Find more Starbucks® at home recipes here.

The Allure of the Cinnamon Dolce

The enduring popularity of the Cinnamon Dolce Latte comes from its unique blend of comforting, dessert-like flavors. It's not just a coffee; it's a treat that evokes warmth and richness. The buttery and caramelized notes from the cinnamon dolce syrup perfectly complement the bitter espresso, while the whipped cream and sprinkles add texture and visual appeal. Customizing the drink, whether by choosing a different milk or adjusting the sweetness, allows each person to make it their own, further cementing its status as a Starbucks favorite.

How to Order and Customize Your Drink

Ordering a Cinnamon Dolce at Starbucks is a breeze, but there are a few ways to customize it to your liking:

  • Milk Alternatives: Ask for non-fat, almond, soy, coconut, or oat milk to change the base and calorie count.
  • Syrup Pumps: You can request fewer or more pumps of the cinnamon dolce syrup to adjust the sweetness level.
  • Topping and Whipped Cream: Have the barista hold the whipped cream and/or the cinnamon dolce sprinkles for a lighter version.
  • Decaf Espresso: Opt for decaf espresso if you want the flavor without the caffeine.
  • Blonde Espresso: A blonde espresso shot can give the drink a smoother, sweeter coffee flavor.

These customizations ensure that every sip of your Cinnamon Dolce is exactly how you like it.

The Versatility of Cinnamon Dolce Flavor

The signature cinnamon dolce flavor is incredibly versatile and can be used in other drinks beyond the latte. You can get creative with a cinnamon dolce cold brew, add the syrup to a hot chocolate for a spiced twist, or even mix it into a Frappuccino. This versatility is part of what makes the flavor so popular and a staple on the menu.

Frequently Asked Questions

While cinnamon is the spice itself, cinnamon dolce refers to a sweeter, more dessert-like cinnamon flavor. The "dolce" means "sweet" in Italian, indicating the blend of cinnamon with buttery, caramelized sugar notes found in Starbucks' signature syrup.

The drink has a rich, warm, and comforting flavor profile. It tastes like a classic latte with a pronounced sweetness from the cinnamon dolce syrup and a decadent, buttery spice finish from the topping and whipped cream.

The cinnamon dolce latte is a regular menu item at Starbucks and is not typically a seasonal offering like the Pumpkin Spice Latte, so it is available year-round.

Starbucks uses 2% milk as the standard dairy option for the Cinnamon Dolce Latte, though customers can request other dairy or non-dairy alternatives like almond, oat, or soy milk.

Yes, you can make a healthier version by controlling the sugar content in your homemade syrup, using sugar-free alternatives, or opting for a lower-calorie milk option and skipping the whipped cream.

To make a sugar-free version, you can create a simple syrup using a sugar substitute like erythritol or monk fruit and simmer it with cinnamon sticks and a splash of vanilla extract.

While Starbucks does not typically sell its proprietary syrups directly in stores, you can sometimes find branded cinnamon dolce flavored syrups or coffee creamers in retail stores or online.

Yes, the Cinnamon Dolce Latte contains caffeine from the espresso shots. A grande hot latte has about 150 mg of caffeine.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.