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Orthorexia: What It's Called When Someone Is Obsessed With Eating Healthy

4 min read

According to a review published in the International Journal of Environmental Research and Public Health, rates of orthorexia nervosa vary widely, with some studies finding it in nearly 7% of the general population. This condition goes far beyond a normal interest in nutrition, transforming healthy eating into a relentless and all-consuming obsession with food purity that detrimentally impacts physical and mental health.

Quick Summary

The term for an excessive fixation on consuming only "pure" or "healthy" foods is orthorexia nervosa. This disordered eating pattern can lead to malnutrition, social isolation, and significant anxiety about food quality and preparation, often interfering with daily life.

Key Points

  • Definition: Orthorexia nervosa is a disordered eating pattern defined by an excessive and obsessive focus on consuming only foods perceived as “healthy” or “pure”.

  • Motivation: Unlike anorexia nervosa, which is motivated by a fear of weight gain, orthorexia is driven by the desire for optimal health and food purity, though malnutrition can result.

  • Symptoms: Common signs include compulsive checking of ingredient lists, rigid dietary rules, cutting out entire food groups, and high anxiety or guilt when unable to adhere to one's diet.

  • Consequences: The obsession can lead to serious physical health problems like malnutrition, nutritional deficiencies, and bone density loss, along with mental health impacts like anxiety and social isolation.

  • Treatment: A multidisciplinary approach involving medical professionals, therapists (like CBT), and dietitians is necessary to address both the physical and psychological aspects of orthorexia.

In This Article

Understanding Orthorexia Nervosa

Coined by Dr. Steven Bratman in 1997, orthorexia nervosa describes an obsession with eating healthy food, so extreme that it negatively affects a person's life. The word is derived from the Greek orthos (right) and orexis (appetite). Unlike other eating disorders like anorexia, which centers on the quantity of food and fear of weight gain, orthorexia focuses on the quality and purity of food. What starts as a genuine interest in a nutritious diet can spiral into a restrictive and rigid set of rules that dominate an individual's thoughts and actions. This obsessive behavior is often hidden behind the socially praised facade of a "clean eating" lifestyle, making it harder for friends, family, and even the person affected to recognize the harm.

The slippery slope from healthy eating to obsession

For many, the journey to orthorexia begins innocently with an effort to improve overall health by eating more mindfully. They might start by cutting out processed foods or sugar. However, this dedication can escalate into a severe and restrictive pattern. The initial food rules become more rigid, and more and more food groups are eliminated. A person with orthorexia may refuse to eat anything with artificial additives, pesticides, or what they perceive as unnatural. This creates a high-anxiety environment, where an individual feels immense guilt and shame for deviating from their self-imposed diet. This behavior can lead to serious mental and physical health consequences.

Psychological and emotional consequences of orthorexia

The mental and emotional toll of orthorexia is significant. The constant preoccupation with food and the intense fear of eating "impure" foods can lead to significant distress. Someone with orthorexia may experience extreme anxiety, depression, and mood swings. Their self-worth often becomes tied to their ability to strictly adhere to their diet, creating a sense of superiority over others who don't follow the same rules. If they break their own dietary restrictions, they may resort to self-punishment with stricter fasting or cleansing rituals. This emotional turmoil can interfere with a person's daily life, impacting their work, relationships, and general well-being.

The physical dangers of severe dietary restriction

Paradoxically, the quest for ultimate health often results in serious physical harm due to malnutrition. When whole food groups like dairy, grains, or fats are eliminated, the body can be deprived of essential vitamins, minerals, and other nutrients. The physical consequences can be severe, even life-threatening in extreme cases.

Here are some of the potential physical complications:

  • Nutritional Deficiencies: Inadequate intake of crucial nutrients can lead to conditions like anemia and hormonal imbalances.
  • Weakened Immune System: A lack of proper nourishment compromises the body's ability to fight off illness, leading to frequent infections.
  • Bone Density Loss: Restrictive diets can result in osteopenia, a precursor to osteoporosis, and other serious bone health issues.
  • Cardiac Complications: Malnutrition and electrolyte imbalances can lead to a slow heart rate (bradycardia) and other life-threatening heart issues.
  • Gastrointestinal Issues: The constant elimination of food groups can lead to digestive problems.

Distinguishing orthorexia from healthy eating

While it can be difficult to tell the difference, there are key distinctions that separate a mindful approach to eating from a disordered one. Healthy eating is rooted in balance and provides energy, while orthorexia is restrictive and anxiety-driven.

Feature Healthy Eating Orthorexia
Motivation Nourishing the body and feeling good. Achieving dietary perfection and a sense of purity.
Rigidity Flexible, allowing for a wide variety of foods. Inflexible, with strict, self-imposed rules and rituals.
Mental State Calm and positive relationship with food. High anxiety, distress, and guilt related to food choices.
Social Impact Food is a way to connect with others. Avoids social situations involving food due to fear or judgment.
Focus Balance and overall nutritional well-being. Quality and purity of food, often at the expense of variety.
Consequences Improved physical and mental health. Malnutrition, mental distress, and social isolation.

The path toward treatment and recovery

Because orthorexia often coexists with other mental health issues, such as obsessive-compulsive disorder or anxiety, a multi-faceted approach to treatment is usually recommended. A team of specialists typically includes a medical doctor, a mental health professional, and a registered dietitian.

Treatment often involves a combination of nutritional rehabilitation and psychotherapy, like Cognitive Behavioral Therapy (CBT). CBT helps individuals challenge and change distorted thoughts about food, while exposure and response prevention therapy gradually reintroduces feared foods in a controlled environment. Nutritional counseling supports the development of a balanced and realistic eating plan. Recovery is a process that requires patience and professional support, but a truly healthy and balanced relationship with food is possible.

Conclusion

What may begin as a well-intentioned pursuit of health, an obsession with eating healthy, or orthorexia, is a serious eating disorder that leads to severe medical, psychological, and social complications. Recognizing the difference between mindful eating and obsessive restriction is the critical first step. With a multidisciplinary approach involving medical oversight, psychological therapy, and nutritional counseling, individuals can recover and develop a healthy, balanced, and joyful relationship with food, free from the grips of obsession. Finding the right help is vital for lasting healing.

Alliance for Eating Disorders is a resource that offers further insight and support for those dealing with orthorexia and other eating disorders.

Frequently Asked Questions

Orthorexia nervosa is not yet an official diagnosis in the DSM-5 (Diagnostic and Statistical Manual of Mental Disorders). However, it is recognized by many clinicians and eating disorder organizations as a serious mental illness that requires professional treatment, often falling under the category of Other Specified Feeding or Eating Disorder (OSFED).

The key difference lies in the motivation. Anorexia is driven by a fear of gaining weight and is focused on the quantity of food. Orthorexia, in contrast, is driven by the obsession with food quality and purity, with weight loss often being a byproduct rather than the primary goal.

The health risks are significant and include malnutrition, nutritional deficiencies (like low iron or calcium), weakened immune function, bone density loss (osteopenia), cardiac issues, and potential organ damage from severe restriction.

An obsession crosses the line into disordered eating when it causes significant distress, anxiety, and guilt, and interferes with your physical and social well-being. Spending an inordinate amount of time planning meals, avoiding social events centered on food, and rigidly adhering to strict food rules are key indicators.

Treatment for orthorexia typically involves a combination of psychotherapy, such as Cognitive Behavioral Therapy (CBT), and nutritional counseling. Therapy helps address the underlying psychological drivers, while a dietitian helps restore a balanced and healthy relationship with food.

Yes, orthorexia can severely impact social life. The rigid rules and anxiety around food can cause individuals to avoid social gatherings, restaurants, and other events involving food, leading to social isolation.

No. While orthorexia often manifests through "clean eating" behaviors, the key distinction is the mindset and its impact. Healthy eating is balanced and flexible, whereas orthorexia is an obsessive, inflexible, and anxiety-ridden preoccupation with purity that negatively impacts health.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.