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What is one serving of Biscoff Spread?

4 min read

According to the official Lotus Biscoff website, one serving of Biscoff Spread is 15g, which is approximately one tablespoon. This seemingly small amount packs a significant flavor punch and a corresponding calorie count, making mindful portion control essential for managing your dietary intake of this beloved cookie butter.

Quick Summary

The standard serving size for Biscoff Spread is 15 grams, or about one tablespoon. This portion contains approximately 87-88 calories and features a high fat and sugar content. It is important for consumers to be aware of this serving size to incorporate the spread into their diet responsibly.

Key Points

  • Standard Serving Size: One serving of Biscoff Spread is 15g, which equates to about one tablespoon.

  • Nutritional Content: A single serving contains approximately 87-88 calories, 5.7g of fat, and 5.5g of sugar.

  • Portion Control is Key: Due to its high calorie and sugar content, controlling portions is essential for managing your overall dietary intake.

  • Vegan-Friendly: The spread is made from plant-based ingredients and is suitable for vegans.

  • Allergen Information: Biscoff Spread contains wheat and soy, which are common allergens.

  • Ingredient Composition: The spread is primarily made from crushed Biscoff cookies, giving it its signature taste.

In This Article

Understanding the Standard Biscoff Spread Serving

The standard serving size of Biscoff Spread is defined by the manufacturer, Lotus, as 15 grams. This is equivalent to approximately one tablespoon. It is crucial to understand that food product serving sizes are standardized measurements used for nutritional labeling and may not reflect typical consumption habits. For a flavorful and high-calorie spread like Biscoff, the tendency to consume more than the recommended single serving is high, so being mindful of this measurement is the first step toward responsible consumption.

Why Portion Control Matters with Biscoff

While delicious, Biscoff Spread is a calorie-dense food primarily composed of fats and carbohydrates. It is not a significant source of vitamins or minerals, meaning its primary contribution to your diet is energy. Because of its intense sweetness and flavor, it is easy to overconsume, and multiple servings can quickly add up, contributing to a high daily intake of calories and sugar. Adhering to the standard serving size can help you enjoy the treat while managing your total calorie and sugar consumption.

How to Measure Your Biscoff Serving Accurately

For those who are meticulous about their diet, using a digital food scale is the most accurate method to measure a 15-gram serving. Simply place a tablespoon or a small dish on the scale, tare the weight, and then add the spread until it reaches 15g. For a more practical, everyday approach, a standard kitchen tablespoon is an effective visual and physical guide. Leveling off the spoon after scooping ensures consistency. However, a heaped tablespoon can easily double the intended portion, so accuracy is key.

Nutritional Breakdown of One Serving of Biscoff Spread

A single 15g serving of Biscoff Spread provides a specific nutritional profile. Here is a detailed breakdown based on manufacturer information:

  • Energy: Approximately 87-88 calories (365 kJ)
  • Fat: 5.7g
  • Saturated Fat: 1.1g
  • Carbohydrate: 8.5g
  • Sugars: 5.5g
  • Protein: <0.5g
  • Fibre: 0.1g
  • Salt: 0.08g

Understanding these numbers is important for anyone tracking their macronutrient intake. For instance, the sugar content of one serving is 5.5g, which is just over one teaspoon of sugar. While not excessive, this can add up when paired with other sugary foods throughout the day.

A Deeper Look at Ingredients

The composition of Biscoff Spread is relatively straightforward, deriving its flavor from crushed Biscoff cookies. The main ingredients include:

  • Original caramelized biscuits (wheat flour, sugar, vegetable oils [palm, rapeseed], candy sugar syrup, raising agent, soya flour, salt, cinnamon)
  • Rapeseed oil
  • Sugar
  • Emulsifier (soya lecithin)
  • Citric acid

Notably, the spread is vegan-friendly, containing no animal-derived ingredients such as milk or eggs. The palm oil used in the manufacturing process is RSPO (Roundtable on Sustainable Palm Oil) certified. It is also important to note that the product contains common allergens such as wheat and soy.

Biscoff Spread vs. Other Popular Spreads: A Comparison

To put the nutritional content of Biscoff Spread into perspective, it can be useful to compare it with other popular sweet spreads. This comparison, using a standard 15g serving size, highlights the differences in fat, sugar, and calorie counts.

Nutrient (per 15g) Biscoff Spread Chocolate-Hazelnut Spread (e.g., Nutella)* Peanut Butter*
Calories ~88 kcal ~80 kcal ~94 kcal
Total Fat 5.7 g 4.6 g 8.0 g
Saturated Fat 1.1 g 1.6 g 1.5 g
Sugar 5.5 g 7.9 g 1.0 g
Protein <0.5 g 0.9 g 3.5 g
Vegan Yes No (contains milk) Yes (most varieties)

*Based on averages and standard label information for comparison.

As the table shows, Biscoff sits somewhere in the middle regarding fat and calories compared to typical chocolate-hazelnut and peanut butter spreads. However, it is lower in protein than peanut butter and notably higher in sugar than most natural peanut butter options.

Practical Tips for Enjoying Biscoff Within Serving Limits

For those who struggle with portion control, several strategies can help you stick to the 15g serving size without feeling deprived.

  • Pair it with high-fiber foods: Use the spread on items like whole-wheat toast or apple slices. The fiber will help you feel fuller and more satisfied with a smaller amount of the spread.
  • Use it as an ingredient: Instead of a thick layer, use Biscoff as a flavoring in recipes. A spoonful mixed into a smoothie or oatmeal can provide the desired flavor without overdoing it.
  • Pre-portion your servings: Measure out your intended servings into small containers for the week. This makes grabbing a portion-controlled snack easy and removes the temptation to go back for more from the jar.

Conclusion

So, what is one serving of Biscoff Spread? It is a precisely measured 15-gram portion, containing approximately 87-88 calories and a rich mix of fats and sugars. While it is a delightful and versatile treat, being mindful of this serving size is key for managing your nutritional intake. By understanding the nutritional breakdown, comparing it to other spreads, and implementing simple portion-control strategies, you can continue to enjoy the unique, caramelized flavor of Biscoff Spread as part of a balanced diet.

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Frequently Asked Questions

A single 15g serving of Biscoff Spread contains approximately 87 to 88 calories.

Yes, Lotus Biscoff Spread is vegan-friendly and made from plant-based ingredients.

One serving of Biscoff Spread is approximately one tablespoon, which corresponds to 15 grams.

While it is dairy and nut-free, Biscoff Spread is still high in calories and sugar. It is not necessarily healthier than other spreads like natural peanut butter, but its unique flavor offers a different option.

You can use a kitchen scale to measure a precise 15g serving, pair it with high-fiber foods like whole-wheat toast to increase satisfaction, or use it sparingly as a flavoring agent in recipes.

The main allergens in Biscoff Spread are wheat (gluten) and soy.

Yes, the palm oil used in Lotus Biscoff products is RSPO (Roundtable on Sustainable Palm Oil) certified, indicating it comes from sustainable plantations.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.