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What is PROBAR Made of? A Complete Ingredient Guide

4 min read

Over 90% of consumers are interested in a product's ingredient list, and with PROBAR's commitment to whole, plant-based foods, understanding what is PROBAR made of is key to appreciating its nutritional value. Their bars are crafted using a variety of real food sources like nuts, seeds, and dried fruits, providing a natural and satisfying source of energy for active lifestyles.

Quick Summary

A detailed look at the ingredients found in PROBAR's diverse product range, highlighting the differences between their Meal, Protein, and Bolt lines. It explores the core plant-based components, key nutrient sources like protein and fiber, certifications, and allergen information.

Key Points

  • Plant-Based Ingredients: PROBAR uses primarily whole, plant-based foods such as nuts, seeds, fruits, and oats in its formulations.

  • Product Line Differences: The specific ingredients vary significantly between PROBAR's different product lines, such as Meal, Protein, and Bolt, to serve distinct nutritional purposes.

  • Non-Baked Processing: The original Meal bars are mixed, not baked, to preserve the nutrients in a raw, wholesome state and create a softer, moister texture.

  • Certified and Verified: Many PROBAR products carry important certifications like Non-GMO Project Verified, Certified Organic, and Certified Gluten-Free.

  • Allergen Information: Given the use of nuts and soy, PROBAR contains several common allergens, which should be noted by sensitive individuals.

  • No Artificial Additives: The brand avoids artificial sweeteners, flavors, and preservatives in favor of natural ingredients like agave, tapioca syrup, and fruit.

  • High-Quality Protein Sources: Soy and brown rice protein isolates are often used to achieve the high protein content in the Protein bar series.

In This Article

Core Ingredients Across the PROBAR Product Lines

PROBAR is built on a foundation of clean, simple, and wholesome ingredients, but the specific formulation varies significantly across their different bar types. This is designed to serve different nutritional needs, from a complete meal replacement to a quick post-workout protein boost. At the core, however, is a commitment to plant-based, non-GMO, and often organic ingredients.

Nuts and Seeds: The Heart of Whole-Food Fuel

One of the most defining aspects of a PROBAR is the generous inclusion of whole nuts and seeds, which are rich in healthy fats, protein, and fiber. These elements provide sustained energy and a satisfying texture. Key examples found in their products include:

  • Peanuts and Peanut Butter: A staple in many flavors, offering a rich source of plant-based protein.
  • Cashews and Cashew Butter: Used for a creamy texture and nutty flavor, found in options like the S'mores bar.
  • Sunflower Seeds: A common, nutrient-dense ingredient that adds healthy fats.
  • Flax Seeds and Chia Seeds: Crucial for their high content of Omega-3 fatty acids and dietary fiber.
  • Pumpkin Seeds: Adds a textural crunch and nutritional boost to many varieties.

Fruit and Sweeteners: Natural Energy Sources

PROBAR avoids artificial flavors and sweeteners, relying instead on natural sources for flavor and energy. The use of dates and fruit is particularly prominent in the Meal bars, where they act as a natural binder and provide carbohydrates.

  • Dates: A core ingredient in the original Meal bars, providing a sweet, caramel-like flavor and binding the whole-food ingredients together.
  • Organic Dried Cane Syrup and Tapioca Syrup: These are used as natural sweeteners across different product lines.
  • Dried Fruits: Ingredients like raisins, dried sweetened blueberries, and strawberries are added for flavor and a dose of vitamins.
  • Agave Nectar/Syrup: Another plant-based sweetener used to add sweetness.

Protein Sources: Vegan and Effective

For products specifically labeled as protein bars, PROBAR utilizes concentrated plant-based protein to boost the protein content to around 20 grams per bar.

  • Soy Protein Isolate: A concentrated, complete source of plant-based protein used in many of their Protein bar formulations.
  • Brown Rice Protein Isolate: Another plant-derived protein source that appears in some bars, such as the Peanut Butter Chocolate Chip GO ENERGY bar.
  • Pea Protein: Utilized in certain recipes to provide a high-quality, plant-derived protein boost.

Comparison of PROBAR Product Ingredients

Ingredient Category Meal Bars Protein Bars GO Energy Bars
Core Base Oats, brown rice syrup, dates Soy protein isolate, tapioca syrup Oats, sunflower butter, brown rice syrup
Protein Source Balanced from nuts, seeds (8-12g) Concentrated soy protein isolate (20g) Brown rice protein isolate (varies)
Dominant Fats Nuts and seeds Palm kernel oil, nut butters Sunflower butter
Main Sweetener Brown rice syrup, dates Tapioca syrup, cane sugar Brown rice syrup, dates
Notable Inclusions Fruits, grasses (Superfood Slam) Natural flavors, cocoa, sea salt Dried fruits, pumpkin seeds

Certifications and Ethical Considerations

PROBAR emphasizes its commitment to quality and ethical sourcing through various certifications. The majority of their products are Non-GMO Project Verified, a key selling point for ingredient-conscious consumers. Additionally, many lines are Certified Organic and Certified Gluten-Free. This provides consumers with a clear understanding of the company's ingredient sourcing and processing standards.

Conclusion

Ultimately, what PROBAR is made of depends on the specific product, but the brand’s philosophy of using real, plant-based, and often organic ingredients remains consistent. From the whole food and date-based Meal bars to the soy protein-powered Protein bars and the fruit-centric Bolt chews, the ingredients are selected to provide clean, satisfying energy. This focus on wholesome, understandable components sets PROBAR apart in a crowded market and aligns with the needs of health-conscious individuals seeking nourishing fuel. For the most accurate and up-to-date information, checking the ingredient list on the specific product packaging is always recommended.

Frequently Asked Questions

What type of protein does PROBAR use in its products?

PROBAR primarily uses plant-based protein sources, most commonly soy protein isolate and brown rice protein isolate, to achieve its protein content.

Are all PROBAR products vegan?

Yes, PROBAR maintains a 100% plant-based approach across its entire product line, making all its products suitable for vegans.

Is PROBAR gluten-free?

Yes, all PROBAR products are certified gluten-free by the Gluten-Free Certification Organization (GFCO), including varieties that contain oats.

What are the main binding ingredients in PROBAR bars?

In many bars, especially the Meal bars, natural sweeteners like brown rice syrup and dates are used to bind the nuts, seeds, and other whole-food ingredients together.

Are PROBAR products organic?

Many PROBAR products are Certified Organic by organizations like QAI, meaning they are made with at least 95% organic materials. Check the packaging for specific certification details.

Do PROBAR products contain allergens?

Yes, due to the heavy use of nuts and soy, PROBAR products contain common allergens like peanuts, tree nuts, and soy. Those with allergies should always check the label carefully.

Does PROBAR use artificial sweeteners or preservatives?

No, PROBAR avoids using artificial flavors, colors, or preservatives, opting instead for clean, real, and natural ingredients.

What gives PROBAR its unique texture?

Unlike many baked bars, PROBAR's Meal bars are mixed and not baked, which helps them retain a moister, softer texture and preserve the nutrients in a raw-like state.

Can children eat PROBAR bars?

Yes, children can consume PROBAR as a nutritious snack, but it is important to supervise consumption and be mindful of potential allergens like nuts.

What is the purpose of the various seeds in PROBARs?

Seeds like flax and chia are included for their nutritional benefits, particularly as a source of Omega-3 and Omega-6 fatty acids, which are essential for health.

Where can I find the most accurate ingredient information?

For the most up-to-date and specific ingredient list, it is always best to refer to the packaging of the individual PROBAR product you are interested in.

Frequently Asked Questions

PROBAR primarily uses plant-based protein sources, most commonly soy protein isolate and brown rice protein isolate, to achieve its protein content.

Yes, PROBAR maintains a 100% plant-based approach across its entire product line, making all its products suitable for vegans.

Yes, all PROBAR products are certified gluten-free by the Gluten-Free Certification Organization (GFCO), including varieties that contain oats.

In many bars, especially the Meal bars, natural sweeteners like brown rice syrup and dates are used to bind the nuts, seeds, and other whole-food ingredients together.

Many PROBAR products are Certified Organic by organizations like QAI, meaning they are made with at least 95% organic materials. Check the packaging for specific certification details.

Yes, due to the heavy use of nuts and soy, PROBAR products contain common allergens like peanuts, tree nuts, and soy. Those with allergies should always check the label carefully.

No, PROBAR avoids using artificial flavors, colors, or preservatives, opting instead for clean, real, and natural ingredients.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.