Skip to content

What is Released During Fasting? A Detailed Look at Metabolic Changes

3 min read

Within just 12 to 24 hours of fasting, the human body undergoes a profound metabolic switch, transitioning from burning stored carbohydrates for fuel to breaking down stored fat for energy. This adaptive response, a survival mechanism developed over centuries of evolution, triggers the release of specific hormones and molecules that orchestrate this shift.

Quick Summary

The body releases glucagon and human growth hormone during fasting, triggering the breakdown of fat into ketones for fuel and initiating cellular recycling through autophagy. Insulin levels decrease as metabolism adapts.

Key Points

  • Metabolic Switch: After about 12-18 hours, the body switches from using glucose to burning stored fat as its primary energy source.

  • Hormonal Shift: Insulin levels decrease while glucagon and human growth hormone increase, orchestrating the move towards fat utilization.

  • Ketone Production: After ~48 hours, the liver releases ketone bodies from fat, providing an alternative fuel for the brain and muscles.

  • Cellular Autophagy: Fasting triggers a cellular "self-cleaning" process called autophagy, which recycles old cell parts and promotes cellular renewal.

  • Stress Response: Cortisol and adrenaline levels rise to help manage the metabolic stress of food deprivation and mobilize energy stores.

  • Muscle Preservation: Human Growth Hormone (HGH) release helps to preserve lean muscle mass by promoting fat burning for energy.

In This Article

The Body's Metabolic Adaptation During Fasting

Fasting prompts a series of physiological changes to maintain energy. As the body receives less energy from food, it uses internal energy stores. This process unfolds in phases, each with a different primary energy source and released substances.

The Postabsorptive Phase (4–18 Hours)

In the hours after eating, the body uses the last energy from food. It then taps into short-term glucose reserves by breaking down glycogen in the liver and muscles, a process called glycogenolysis.

Hormonal signals change; insulin levels fall, and the pancreas releases more glucagon. Glucagon tells the liver to convert stored glycogen into glucose to keep blood sugar stable. Liver glycogen releases glucose into the bloodstream, while muscle glycogen fuels muscle activity.

The Gluconeogenesis Phase (18–48 Hours)

After about 24 hours, liver glycogen is depleted, and the body creates new glucose from non-carbohydrate sources via gluconeogenesis, mainly in the liver and kidneys. Proteins, especially from muscle, are broken into amino acids that convert to glucose for cells like red blood cells and parts of the brain that can't use fat. Fat breakdown (lipolysis) also provides glycerol for gluconeogenesis.

The Ketogenic Phase (48–72+ Hours)

With longer fasting, the body breaks down more fat, and the liver produces ketones from fatty acids through ketogenesis. Ketones (acetoacetate, beta-hydroxybutyrate, and acetone) are alternative fuel for the brain and muscles, reducing glucose dependence and conserving muscle protein. This state is ketosis. Using ketones for energy is a survival mechanism during food deprivation.

Key Hormonal and Molecular Releases

Fasting triggers the release of several substances managing the body's energy needs.

  • Glucagon: Increases as blood glucose drops, stimulating glycogen and fat breakdown.
  • Insulin: Levels plummet, signaling a switch from storing to mobilizing energy.
  • Human Growth Hormone (HGH): Fasting can significantly increase HGH, promoting fat burning and protecting muscle mass. Surges are notable in the first 48 hours.
  • Cortisol: Rises to help maintain blood sugar and promote fat and protein breakdown. High sustained cortisol from chronic stress may cause issues.
  • Adrenaline and Norepinephrine: Increase, boosting metabolism, alertness, and stimulating lipolysis.
  • Ghrelin: The 'hunger hormone' from the stomach, rises before meals and during fasting. The response varies among individuals.
  • Brain-Derived Neurotrophic Factor (BDNF): Animal studies show fasting can increase BDNF, supporting cognitive function and new brain cell formation, potentially offering neuroprotection.

Cellular Repair and Recycling: Autophagy

Autophagy, meaning 'self-eating,' is a significant cellular process released during fasting. It's the body's system for breaking down and recycling old, damaged cell parts, proteins, and pathogens. This clears debris, allowing for cellular renewal and improved function.

Fasting triggers autophagy as nutrient deprivation pushes the body to recycle materials internally. Enhanced autophagy is linked to potential anti-aging effects, reduced inflammation, and better cellular health. It's an adaptation to maintain cellular health during food scarcity.

Fasted State vs. Fed State: A Comparison

Feature Fed State (0–4 Hours Post-meal) Fasting State (12+ Hours Post-meal)
Primary Energy Source Dietary glucose Stored glycogen, followed by fat and ketones
Dominant Hormone Insulin Glucagon, Cortisol, HGH
Key Metabolic Process Glycogenesis (storing glucose) Glycogenolysis, Gluconeogenesis, Lipolysis, Ketogenesis
Fat Metabolism Fat storage is promoted Triglyceride breakdown (lipolysis) is active
Cellular Renewal Autophagy is suppressed by high nutrient levels Autophagy is activated to recycle cellular components
Hormone Signaling Anabolic (building up) Catabolic (breaking down) and adaptive

Factors Influencing the Fasting Response

The response to fasting varies based on factors like the individual and fast type:

  • Duration and type of fast: Determines the metabolic phase and substances released.
  • Starting body composition: Affects the timeline for glycogen depletion and ketone production.
  • Hormonal differences: Influenced by sex, age, and health conditions.
  • Hydration levels: Crucial for metabolic processes, waste elimination, and managing side effects.
  • Stress levels: High external stress can influence cortisol release and impact.

Conclusion

Fasting releases a complex array of hormones and molecules to maintain energy balance. It involves transitioning from using glucose, to stored glycogen, and finally breaking down fat into ketones. Key hormones like glucagon and human growth hormone increase, while insulin decreases, facilitating this shift. Autophagy is activated for cellular renewal. These releases are a sophisticated physiological response enabling the body to sustain itself and potentially offer benefits like improved metabolic health and enhanced brain function. For further reading, consult scientific literature like that from the National Institutes of Health.

Frequently Asked Questions

During the first 12-24 hours of fasting, the body releases glucose from stored glycogen in the liver via a process called glycogenolysis to maintain blood sugar levels.

As fasting progresses, insulin levels decrease significantly, signaling the body to stop storing energy. Conversely, glucagon levels increase, prompting the release of stored energy from glycogen and fat.

Ketones are alternative fuel molecules produced by the liver from fatty acids when glucose is scarce. Their production, known as ketogenesis, begins around 24 to 48 hours into a fast to fuel the brain and other tissues.

Yes, fasting significantly increases the release of human growth hormone (HGH). This hormone is crucial for promoting fat burning and helping to preserve muscle mass during periods of food restriction.

Autophagy is a cellular recycling and repair process where the body breaks down and reuses old and damaged cell components. Fasting is a major trigger for autophagy, helping to enhance cellular efficiency and health.

Yes, the stress hormone cortisol is released during fasting. Its levels rise to help promote the breakdown of fat and protein and assist in maintaining stable blood glucose.

Ghrelin levels increase during fasting, particularly before mealtimes, to signal hunger. However, studies show that with prolonged fasting, ghrelin levels may not remain constantly high and hunger can subside.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.