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What is the best food to eat with severe diarrhea?

3 min read

According to the World Health Organization, diarrhea is a leading cause of illness, making it a globally significant health concern. Understanding what is the best food to eat with severe diarrhea is crucial for managing symptoms, avoiding dehydration, and supporting a quick recovery for your digestive system.

Quick Summary

This guide covers recommended dietary strategies and food choices for managing and recovering from severe diarrhea, focusing on hydration and gentle, binding foods.

Key Points

  • Prioritize Hydration: Replenish lost fluids and electrolytes with oral rehydration solutions, clear broths, and coconut water.

  • Start Bland: Begin with the BRAT diet (bananas, rice, applesauce, toast) to provide binding, easy-to-digest foods and calm the digestive tract.

  • Add Gentle Foods Gradually: Expand your diet to include cooked cereals, lean proteins like chicken, and peeled, boiled potatoes as you start to feel better.

  • Avoid Irritants: Steer clear of fatty, spicy, high-fiber, and sugary foods, as well as caffeine and alcohol, to prevent worsening symptoms.

  • Consider Probiotics: Plain yogurt or kefir may help restore beneficial gut bacteria, but start with small amounts and consult a doctor if unsure.

  • Eat Small, Frequent Meals: Opting for several small meals instead of three large ones can be easier on your recovering digestive system.

In This Article

Severe diarrhea can quickly lead to dehydration and malnutrition, requiring careful dietary management to help the digestive system recover. The right foods can help absorb excess fluid, replenish lost electrolytes, and provide energy without irritating the gut further. The wrong foods, however, can prolong symptoms and worsen discomfort.

The Role of the BRAT Diet and Beyond

For decades, the BRAT diet has been a traditional go-to for stomach ailments, and its core principles remain sound for the initial stages of severe diarrhea. BRAT stands for:

  • Bananas: Rich in potassium and pectin, a soluble fiber that helps absorb liquid and firm up stool.
  • Rice: Plain, white rice is low in fiber and easy to digest, helping to bind the stool.
  • Applesauce: A source of pectin and easy to tolerate when cooked and unsweetened.
  • Toast: Made with refined white flour, it offers simple carbohydrates without the extra fiber that can irritate the gut.

While effective for a short period, the BRAT diet is restrictive and lacks sufficient protein, fats, and micronutrients for long-term health. Experts now recommend expanding beyond these four foods as soon as tolerated to ensure adequate nutrition during recovery.

Hydration is Key

The most critical aspect of managing severe diarrhea is preventing dehydration. Water alone is not enough, as significant amounts of electrolytes like sodium and potassium are lost.

Recommended Fluids

  • Oral Rehydration Solutions (ORS): These are the most effective way to replace fluids and electrolytes. They are available commercially (e.g., Pedialyte) or can be made at home with a precise balance of salt and sugar.
  • Broth: Clear, low-fat chicken, beef, or vegetable broth is an excellent source of sodium and helps replace fluids.
  • Coconut Water: A natural source of potassium and other electrolytes, but ensure it is not high in added sugar.
  • Weak Tea: Decaffeinated tea is gentle on the stomach. Avoid strong teas and coffee which contain caffeine, a diuretic.

Expanding the Bland Diet

After the initial 24 to 48 hours on a strict BRAT-like diet, you can begin to introduce other bland, easily digestible foods. Eating small, frequent meals throughout the day is often better tolerated than three large meals.

Additional Bland Foods to Incorporate

  • Cooked Cereals: Oatmeal, cream of wheat, or cream of rice are low in fiber and comforting.
  • Lean Protein: Skinless, boiled, or baked chicken or turkey, and eggs (scrambled or hard-boiled) are good sources of protein.
  • Boiled Potatoes: Peeled and mashed potatoes are a great source of potassium and easily digested.
  • Low-Fiber Starches: Plain soda crackers, pretzels, and white pasta can be reintroduced slowly.
  • Probiotic-Rich Foods: Plain, low-sugar yogurt and kefir contain live cultures that can help restore a healthy balance of gut bacteria.
  • Cooked Vegetables: Soft, cooked vegetables like carrots, green beans, and peeled zucchini are good options. Remove seeds and skins to reduce fiber content.

Food and Drink Comparisons: What to Eat vs. What to Avoid

Feature Recommended Avoid
Diet Type Bland, low-fiber High-fiber, greasy, spicy
Grains White rice, white toast, white pasta, plain crackers Whole grains, brown rice, whole-grain bread
Fruits Bananas, applesauce, cooked and peeled apples, canned pears Citrus fruits, berries with seeds, raw fruit, dried fruit
Vegetables Cooked carrots, green beans, peeled potatoes, squash Raw vegetables, cruciferous vegetables (broccoli, cauliflower, cabbage)
Protein Baked chicken (no skin), boiled eggs, lean fish Fried meats, fatty cuts of meat, sausages
Dairy Plain, low-sugar yogurt, kefir (small amounts) Milk, cheese, butter, ice cream (can be difficult to digest)
Beverages Oral rehydration solutions, water, clear broth, decaf tea Alcohol, caffeine, carbonated drinks, high-sugar juices
Spices None, or minimal Hot peppers, spicy sauces, strong seasonings

Conclusion: Gradual Return to a Normal Diet

Following a bland diet and focusing on hydration is essential for managing severe diarrhea. As symptoms improve, you can gradually reintroduce a wider variety of foods. Pay close attention to how your body reacts to each new food. If symptoms return, you may need to scale back to simpler options. Remember, while a restrictive diet is useful initially, it is not a long-term solution. If your symptoms are severe, persistent (lasting more than 2 days in adults), or accompanied by fever or bloody stool, it is important to contact a healthcare provider. For more information on diarrhea, refer to the Mayo Clinic's comprehensive guide.

Frequently Asked Questions

You should start by drinking small, frequent sips of an oral rehydration solution (ORS) or clear broth to replace lost fluids and electrolytes immediately. Water is also good, but it lacks the necessary salts and minerals.

No, the BRAT diet is a starting point for the first 24-48 hours. It is very restrictive and lacks nutrients for long-term recovery. You should gradually reintroduce other bland, soft foods as your symptoms improve to ensure you get adequate nutrition.

Plain, low-sugar yogurt or kefir containing probiotics can be helpful for restoring healthy gut bacteria. However, some people may be temporarily sensitive to lactose, so non-dairy probiotic sources like fermented soy milk or vegan yogurt can be good alternatives.

Avoid fatty or fried foods, spicy foods, dairy products (except probiotic yogurt/kefir), high-fiber vegetables (like broccoli and cabbage), whole grains, and anything with artificial sweeteners or high sugar content.

You can begin transitioning back to your normal diet gradually after a few days, once your symptoms have significantly improved. Introduce different food groups one at a time and monitor your tolerance.

Sports drinks can help replace electrolytes like sodium and potassium. However, some are very high in sugar, which can worsen diarrhea. Opt for lower-sugar electrolyte-enhanced waters or coconut water, or dilute sports drinks with water.

You should see a doctor if diarrhea lasts more than two days, or if you experience a high fever, severe abdominal or rectal pain, bloody or black stools, or signs of severe dehydration like dry mouth, dark urine, or dizziness.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.