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What is the best yogurt for a keto diet?

4 min read

Over 7% of U.S. adults have tried the ketogenic diet, and many seek low-carb dairy options. This raises the common question: what is the best yogurt for a keto diet? The answer depends on understanding how to navigate labels and select high-fat, unsweetened varieties.

Quick Summary

A guide to selecting the most suitable yogurts for a ketogenic diet, focusing on key nutritional factors like fat, carbs, and added sugars. Explores various dairy and non-dairy options, offering recommendations and tips for staying within your macro limits.

Key Points

  • Plain, Full-Fat Greek Yogurt: Best choice due to higher protein and lower carb count from straining.

  • Skyr Yogurt: An excellent alternative to Greek yogurt, known for its very high protein content and thickness.

  • Always Check Labels: Many yogurts contain hidden sugars, so choose plain, unsweetened versions to avoid excess carbs.

  • Homemade is Superior: Making your own yogurt at home gives you maximum control over carb content and ingredients.

  • Prioritize Full-Fat: Opt for full-fat varieties over low-fat to boost your fat macros and increase satiety.

  • Use Keto Sweeteners: Flavor plain yogurt with natural, low-carb sweeteners like stevia or monk fruit instead of sugar.

In This Article

Understanding the Keto Yogurt Challenge

While yogurt is a nutritious food, many store-bought varieties are loaded with sugar, making them unsuitable for a ketogenic diet. The key to finding a keto-friendly option lies in selecting a product with minimal carbohydrates and high fat content. The fermentation process can reduce the lactose (milk sugar) content, but commercial fermentation is often too short to significantly lower carbs. This makes reading the nutrition label crucial for success.

The Importance of Full-Fat and Unsweetened

For a keto diet, prioritizing full-fat dairy is essential, as this provides the necessary fat macros while keeping carbs low. Always choose plain, unsweetened yogurt to avoid added sugars and sweeteners that can disrupt ketosis. Many low-fat or fat-free yogurts compensate for the lack of fat by adding extra sugar, making them a poor choice. If you need to sweeten your yogurt, use keto-friendly alternatives like stevia or erythritol.

Top Dairy Yogurt Options for Keto

Plain, Full-Fat Greek Yogurt: This is often the gold standard for keto dieters. The straining process removes much of the liquid whey, resulting in a product with a thicker consistency, higher protein, and lower carbs than regular yogurt. A typical 1/2 cup serving of plain Greek yogurt can contain as few as 3–5 grams of carbohydrates.

Skyr: Hailing from Iceland, Skyr is a strained yogurt similar to Greek yogurt but often thicker and with even higher protein content. It has a slightly tangy taste and is naturally low in carbohydrates, with plain varieties offering around 3.8 grams per ½ cup. Skyr is a great option for satiety due to its high protein levels.

Homemade Full-Fat Yogurt: For complete control over ingredients and carb count, making your own yogurt is the best method. By fermenting full-fat milk or cream for 24 hours, the healthy bacteria consume nearly all the lactose, creating a truly low-carb product. You can also make a quick "yogurt" by combining sour cream and heavy whipping cream.

Labneh: This is a thick, tangy Middle Eastern cheese made from strained yogurt. It offers an excellent macronutrient profile, providing approximately 22g fat, 15g protein, and only 3g carbs per 100g serving.

The Best Dairy-Free Yogurt Alternatives

For those who are lactose intolerant or prefer a vegan diet, several non-dairy options are available. However, careful label reading is even more critical with these products, as many contain added sugars or starchy thickeners.

  • Full-Fat Coconut Milk Yogurt: Opt for versions made with full-fat coconut cream and without added sugars or thickeners like cassava root. Look for brands with few ingredients and active probiotic cultures. You can also make it at home for a purer product.
  • Almond Milk Yogurt (Homemade): Most store-bought versions contain added carbs and thickeners. A homemade version using raw almonds and a probiotic starter ensures it's genuinely low-carb and additive-free.
  • Hemp Seed Yogurt (Homemade): A great option for a nut-free, dairy-free alternative, made from hulled hemp seeds, water, and thickeners like glucomannan.

Comparison of Keto-Friendly Yogurts

Yogurt Type Fat (per 100g) Protein (per 100g) Carbs (per 100g) Best For Caveats
Full-Fat Greek Yogurt (Plain) ~5-10g ~9-15g ~4-7g High protein intake, versatility Must choose plain, full-fat. Watch portion size.
Skyr (Plain) ~0-2g ~11-15g ~4-5g Highest protein, lower fat option Must choose plain. Lower fat means fewer keto macros.
Full-Fat Coconut Yogurt (Plain) ~15-20g ~2-5g ~4-6g Dairy-free, higher fat Check for added sugars and thickeners. Lower protein.
Homemade Yogurt (24-Hour) ~8-12g ~6-10g <3g Maximum carb control, highest probiotic count Requires time and a starter culture.
Creme Fraiche ~42g ~2.4g ~2.4g Highest fat content for rich texture Technically not a yogurt, but a great high-fat dairy option.

How to Choose the Best Yogurt for Your Keto Diet

  1. Read the Label: The most critical step is to check the nutritional information panel. Look for minimal total carbohydrates and zero added sugars. The fewer ingredients, the better.
  2. Go for Full-Fat: Prioritize full-fat options over low-fat or fat-free versions. The extra fat is crucial for meeting your macro goals and can increase satiety.
  3. Plain is Key: Avoid all flavored yogurts. These typically contain a significant amount of sugar. You can add your own keto-friendly flavorings at home using extracts or approved sweeteners.
  4. Mind Your Portions: Even with a low-carb yogurt, natural milk sugars are present. Be mindful of your serving size to ensure you don't exceed your daily carb limit.
  5. Consider Homemade: Making yogurt at home gives you complete control over the fermentation time and ingredients. A 24-hour fermentation can dramatically reduce the lactose content.
  6. Seek Reputable Brands: Brands like Two Good, Ratio, and Fage offer options that are more aligned with keto macros, but always double-check the specific product you're buying for added sugars.

Adding Flavor to Keto Yogurt

To prevent palate fatigue with plain yogurt, consider these keto-friendly additions:

  • Berries: A small handful of raspberries or blueberries is low in carbs and provides antioxidants.
  • Nuts and Seeds: Almonds, pecans, walnuts, chia seeds, and hemp hearts add healthy fats, fiber, and crunch.
  • Keto Sweeteners: Use erythritol, stevia, or monk fruit to sweeten without adding carbs.
  • Flavor Extracts: Vanilla, almond, or coconut extract can provide a delicious taste without sugar.
  • Cocoa Powder: A little unsweetened cocoa powder turns plain yogurt into a chocolate treat.

Conclusion: Making the Right Choice

To determine what is the best yogurt for a keto diet, the most important takeaway is that plain, full-fat Greek yogurt and Skyr are typically the safest and most convenient options. The fermentation and straining processes naturally lower the carbohydrate content, making them suitable in moderation. For those who want the absolute lowest carb count and purest product, or who follow a dairy-free diet, homemade yogurt provides the ultimate control. By always reading the label and being mindful of portion size, yogurt can be a delicious and beneficial addition to your keto lifestyle.

Here's an excellent resource on the nutritional differences between yogurt types.

Frequently Asked Questions

Yes, you can have yogurt on a keto diet, but you must choose carefully. Opt for plain, full-fat Greek yogurt or Skyr and avoid any varieties with added sugar or sweeteners.

Full-fat yogurt is better for keto because it aligns with the diet's macronutrient ratio, providing more healthy fats and generally containing fewer carbohydrates compared to lower-fat options, which often add sugar for flavor.

Look for a low total carbohydrate count, ideally under 6 grams per serving, and check the ingredient list for 'added sugars' or high-carb thickeners. The fewer ingredients, the better.

Dairy-free yogurts, particularly those made from full-fat coconut milk, can be keto-friendly. However, it's essential to scrutinize the label for hidden sugars and starchy thickeners like cassava root.

Sweeten your plain yogurt with keto-approved sweeteners such as erythritol, stevia, or monk fruit. You can also add a small amount of low-carb fruit like berries.

Some brands that offer suitable options include Two Good, Ratio, Fage 5%, and Peak. Always verify the label of the specific product you are buying, as varieties can differ.

Yes, making your own yogurt is a great option. A longer fermentation period (e.g., 24 hours) can significantly reduce lactose content, resulting in a very low-carb, keto-friendly product.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.