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What Not to Eat While Having a Hangover?

4 min read

According to research, many people crave fatty, salty junk food when hungover, but consuming these meals can actually make you feel worse. Understanding what not to eat while having a hangover is a critical step toward minimizing your misery and aiding your body's natural recovery process.

Quick Summary

This guide covers the worst foods and drinks to avoid when recovering from a hangover, explaining how they can prolong and intensify symptoms like nausea, dehydration, and fatigue. Learn to make healthier choices for a quicker recovery.

Key Points

  • Greasy Foods: Avoid heavy, fatty meals like a greasy breakfast, as they can irritate your sensitive stomach and slow digestion.

  • Excess Sugar: Large quantities of sugar from sweets or sugary mixers cause blood sugar spikes and crashes, worsening fatigue and irritability.

  • Acidic Foods: Skip citrus juices and acidic foods, which can further irritate your stomach lining and increase symptoms like heartburn.

  • Spicy Dishes: Hot, spicy foods can upset a delicate digestive system and exacerbate nausea, prolonging your discomfort.

  • Caffeine: While tempting, a large amount of coffee is a diuretic that can worsen dehydration and headaches, though a small amount may prevent withdrawal for regular drinkers.

  • More Alcohol ("Hair of the Dog"): Drinking more alcohol only delays the inevitable hangover and can make the symptoms worse later on.

  • Salty Snacks: Highly processed, salty foods can lead to increased dehydration and bloating.

In This Article

The Myth of the Greasy Breakfast

When you're dealing with a nasty hangover, the first thing your body might crave is a big, greasy breakfast. The logic seems sound: a heavy meal will 'soak up' the alcohol. However, this is a pervasive myth that can do more harm than good. Alcohol already irritates your stomach lining, and adding a fatty, heavy meal full of bacon, sausages, and fried potatoes forces your digestive system to work overtime. Greasy food is harder to digest, which can lead to increased stomach discomfort, bloating, and nausea, ultimately prolonging your feeling of unwellness. The priority should be to give your body easily digestible nutrients, not an extra burden to process.

The Problem with Sugary and Acidic Items

Consuming large amounts of sugar can cause a rapid spike in blood sugar, followed by a sharp crash. This rollercoaster effect on your glucose levels can exacerbate fatigue, irritability, and headaches—all common hangover symptoms. This is why reaching for a sugary pastry, soda, or a sweet mixer is not a good idea. Similarly, acidic foods and drinks can irritate your already sensitive stomach lining and increase acid reflux or heartburn. This includes citrus juices like orange juice, which some people mistakenly believe helps due to its vitamin C content. It's better to opt for bland, low-sugar options to stabilize your blood sugar without the crash.

Spicy and Heavily Processed Foods

Spicy foods, while a popular 'cure' in some cultures, can be a major irritant to your digestive system. The compounds in spicy foods, such as capsaicin, can increase stomach acid production and inflammation, making your already upset stomach feel much worse. Heavily processed and salty foods, like potato chips and fast food, should also be avoided. Excessive salt increases dehydration, which is already a key contributor to many hangover symptoms, particularly headaches. Your body needs to rehydrate, not become more parched.

The Caffeine Conundrum

Many people reach for a cup of coffee the morning after, hoping for a jolt of energy. While a small amount of caffeine might help with a headache for regular coffee drinkers by constricting blood vessels, there are significant downsides. Coffee is a diuretic, meaning it makes you urinate more and can worsen the dehydration caused by alcohol. This can intensify your headache and overall fatigue. For non-regular drinkers, a high dose of caffeine can increase heart rate, jitteriness, and anxiety—further amplifying the uncomfortable symptoms of a hangover. A better choice is a glass of water or herbal tea.

The Fallacy of the "Hair of the Dog"

This old adage suggests that having another alcoholic drink can alleviate hangover symptoms. In reality, it only delays the inevitable and can lead to a more severe hangover later. While it might temporarily mask symptoms by raising your blood alcohol level, the hangover will return once the alcohol wears off. This cycle can prolong recovery and, if repeated, increase the risk of alcohol dependence. The best approach is to stop drinking and focus on recovery, not delaying it.

Making Smart Food and Drink Choices

Instead of foods that harm, focus on items that aid recovery. Hydration is paramount, so prioritize water and electrolyte-rich beverages like coconut water or a sports drink. Simple, bland carbohydrates such as toast, crackers, or plain rice can help raise low blood sugar without causing a crash. Eggs contain cysteine, which can help break down alcohol byproducts, and ginger is excellent for settling nausea.

What Not to Eat vs. What to Eat: A Comparison

Worst Hangover Foods Better Alternatives
Greasy, fatty foods (fried breakfast, burgers) Bland carbs (toast, crackers, rice)
Sugary desserts and soft drinks Electrolyte drinks (coconut water)
Spicy foods (hot sauce, curry) Ginger (tea, dried) for nausea
Acidic juices (orange juice, tomato juice) Soups or broths to replace salt and fluids
Excessive caffeine (strong coffee) Water, herbal tea, or a small amount of green tea
More alcohol ("hair of the dog") Time, rest, and plenty of fluids

Conclusion: Listen to Your Body

The key to a quicker recovery is to understand how certain foods and drinks negatively impact your body during a hangover. By avoiding heavy, greasy meals, excess sugar, and irritants like spicy and acidic items, you can give your digestive system the rest it needs. Prioritizing rehydration with water and electrolyte drinks, along with easily digestible foods like toast and eggs, will help your body to heal more efficiently. Remember, there is no quick fix for a hangover; the best cure is time, hydration, and gentle, nourishing food. For more information, the Cleveland Clinic offers a helpful overview of hangover symptoms and remedies.

Frequently Asked Questions

No, this is a common myth. Greasy foods are hard to digest and can further irritate your stomach lining, which is already sensitive from alcohol consumption. This can prolong your feeling of nausea and discomfort.

Sugary foods and drinks cause a rapid spike and subsequent crash in your blood sugar levels. This effect can intensify symptoms like fatigue, headaches, and overall irritability.

Yes, acidic items like citrus juices can irritate your stomach lining, which is already sensitive. This can worsen heartburn and gastrointestinal discomfort.

Coffee can be a double-edged sword. As a diuretic, it can worsen dehydration, which is a major cause of hangover symptoms. However, for regular coffee drinkers, a small amount may prevent withdrawal headaches.

The 'Hair of the Dog' is the idea that drinking more alcohol can cure a hangover. It is bad because it only delays your symptoms; once the new alcohol wears off, the original hangover returns, potentially even worse. This practice also carries the risk of alcohol dependency.

Spicy foods contain compounds that can increase stomach acid production and inflammation. This can aggravate your already upset stomach and worsen nausea.

Opt for bland, easily digestible foods like toast, crackers, or eggs. Rehydrate with water and electrolyte-rich drinks like coconut water. Ginger can also help soothe nausea.

Yes, overly salty snacks can increase dehydration and lead to bloating. Since dehydration is a primary cause of hangover headaches and other symptoms, adding more salt is counterproductive.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.