Skip to content

What sweets are good for you when sick? Smart choices to aid recovery

5 min read

When you're sick, your immune system works overtime and demands extra energy, often causing intense cravings for sugary foods. Choosing wisely, however, is key to providing comfort and nutrients without triggering inflammation that could prolong your illness. This guide will help you understand what sweets are good for you when sick by exploring smart, healthy options that satisfy your sweet tooth while aiding your recovery.

Quick Summary

This article explores healthy and soothing sweet options for when you are sick, including frozen treats, honey-based remedies, and nutrient-rich fruits. It highlights the importance of choosing mindfully to support recovery rather than opting for processed, high-sugar snacks that can worsen inflammation. Guidance is provided on beneficial sweets for different symptoms.

Key Points

  • Choose Hydrating Cold Treats: Popsicles made from 100% fruit juice, sorbet, and frozen yogurt help soothe a sore throat and provide hydration.

  • Sip on Warm Honey and Lemon: Honey mixed into warm herbal tea acts as a natural cough suppressant and soothes sore throats due to its antibacterial properties.

  • Opt for Nutrient-Rich Fruits: Applesauce, mashed bananas, and blended fruit smoothies offer easily digestible nutrients and calories when your appetite is low.

  • Select Soothing Lozenges: Ginger candies can help calm nausea, while honey and lemon lozenges moisten and soothe an irritated throat.

  • Avoid Excessive Refined Sugars: High intake of processed sugars can increase inflammation and suppress immune function, potentially prolonging your recovery.

  • Listen to Your Body: Pay attention to what feels best for your specific symptoms, whether it's a cold or a simple stomach bug, and choose simple, gentle foods accordingly.

In This Article

The Science Behind Your Cravings

When your body is fighting an illness, your immune system's metabolic activity increases significantly, requiring a quick source of fuel. Sugary and carbohydrate-rich foods offer a rapid release of glucose, providing this energy boost. Additionally, illness can trigger the brain's reward system, releasing 'feel-good' neurotransmitters like dopamine and serotonin, which provides a temporary sense of comfort. The stress hormone cortisol can also increase your preference for high-calorie comfort foods. While these are natural biological responses, indiscriminately indulging in high-sugar, processed treats can be counterproductive, potentially increasing inflammation and suppressing white blood cell function.

Soothing Cold Treats for a Sore Throat

For many illnesses, especially those that come with a sore or scratchy throat, cold sweets offer significant relief. The coolness can help numb the pain and reduce inflammation, much like an ice pack. Furthermore, these treats often provide much-needed hydration when drinking plain water becomes unappealing.

  • Popsicles: Opt for popsicles made from 100% fruit juice rather than sugar water. These provide hydration and some vitamins without excessive processed sugar. Homemade electrolyte popsicles made with coconut water, grated ginger, and a little honey can be even more beneficial.
  • Sorbet and Sherbet: These can be great dairy-free alternatives to ice cream, which some people find can thicken mucus. Their simple ingredients and cool temperature are gentle on a sore throat. Look for versions with natural fruit bases and minimal added sugars.
  • Frozen Yogurt: A healthier alternative to ice cream, frozen yogurt can provide a boost of probiotics that may support your immune system. Choose low-fat or plain varieties and add your own fresh fruit to control sugar content.

Warm and Healing Sweets

On the other end of the spectrum, warm sweets can be incredibly comforting, especially for those with cold and flu symptoms. The warmth can help soothe a raw throat and ease congestion.

  • Honey in Herbal Tea: Adding a spoonful of raw, high-quality honey to a warm cup of herbal tea is a classic remedy for a reason. Honey has antibacterial and anti-inflammatory properties and has been shown to act as a cough suppressant, particularly for children over 12 months. Ginger or chamomile tea with honey can be especially soothing.
  • Baked Apples or Pears: Warm baked fruit with a sprinkle of cinnamon and a drizzle of honey offers a naturally sweet and comforting treat. The soft texture is easy to swallow, and the fruit provides essential vitamins and fiber.
  • Plain Pudding or Custard: These soft, easy-to-digest desserts can provide calories and comfort when your appetite is low. Choosing simple, low-sugar versions can help avoid upsetting your stomach.

Nutrient-Rich Fruit-Based Treats

Fruits are nature's candy and a much healthier way to satisfy sweet cravings while sick, as they come packed with essential vitamins, minerals, and antioxidants to support immune function.

  • Smoothies: A nutrient-dense smoothie can be a complete meal when you don't feel like eating. Blend yogurt, frozen berries or bananas, and a liquid base like coconut water or plant-based milk.
  • Applesauce and Mashed Bananas: The BRAT diet (Bananas, Rice, Applesauce, Toast) is often recommended for an upset stomach because these foods are easy to digest. A bowl of warm applesauce or mashed banana can be both gentle on the stomach and satisfyingly sweet.
  • Dried Fruit: Dates, raisins, or dried apricots are concentrated sources of energy and fiber. While they are high in natural sugar, they also provide nutrients like potassium and can be a good option for a quick energy lift.

Beneficial Candies and Lozenges

Not all candies are created equal when you're unwell. Some are specifically designed to provide relief and can be beneficial in moderation.

  • Ginger Candies: Ginger has been used for centuries to combat nausea and aid digestion. Candied ginger or ginger chews can provide effective, natural relief for an upset stomach or morning sickness.
  • Honey and Lemon Lozenges: These lozenges keep your throat moist, soothe irritation, and, thanks to the honey, can have antibacterial properties. They are especially helpful for a dry, scratchy throat caused by a cold or cough.

Good vs. Bad Sweets When Sick: A Comparison

Making mindful choices means knowing what to pick up and what to leave on the shelf. This table provides a quick guide.

Beneficial Sweets Why They're Good Less Ideal Sweets Why to Limit Them
100% Fruit Juice Popsicles Hydrates, soothes sore throats with vitamins. Sodas and Sports Drinks High in added sugar, can cause energy crashes, may contain dehydrating ingredients.
Honey in Tea Cough suppressant, antibacterial, comforting. Chocolate Bars, Pastries High in fat and refined sugar, can increase inflammation.
Plain Greek Yogurt Contains probiotics for gut health, easy to digest. Flavored Yogurts Often packed with excessive added sugar and artificial flavors.
Fruit Smoothies Nutrient-dense, provides vitamins and hydration. Heavy Creamy Desserts Harder to digest, can feel heavy on the stomach when sick.
Applesauce / Mashed Banana Gentle on the stomach, easy to digest, source of quick energy. Chewy Candies or Baked Goods Lack nutrients, can be irritating for a sore throat, contain empty calories.

The Importance of Balanced Choices

Ultimately, the goal is to provide your body with the fuel and comfort it needs to recover effectively. While some sweets can offer temporary relief, relying heavily on refined sugars can hinder your healing process. Instead, focus on nutrient-rich whole foods like fruits, honey, and yogurt. They not only satisfy your cravings but also contribute positively to your body’s fight against illness. Listen to your body and opt for options that are easy to digest and comforting without creating additional systemic stress.

Conclusion

When you're feeling unwell, the urge for something sweet can be powerful, driven by your body's increased energy demands and the psychological comfort it provides. The key is to make discerning choices. Opt for wholesome, nutrient-dense sweets like fruit-based popsicles, honey-infused herbal teas, or a simple bowl of applesauce over processed candy and sugary drinks. These alternatives provide the necessary hydration, vitamins, and energy to support your immune system's hard work, helping you get back on your feet faster and without the inflammatory side effects of excessive sugar intake. For more information on eating well when sick, you can consult reliable sources like Healthline.

Frequently Asked Questions

You crave sweets when sick because your immune system's activity increases, demanding more energy. Sugary foods provide a quick, though short-lived, source of glucose for this extra work. Your brain's reward system also releases feel-good chemicals in response to sugar, offering temporary comfort.

A small portion of ice cream or sorbet can be soothing for a sore throat and helps with hydration. However, a very high sugar content can cause inflammation, and some people find dairy thickens mucus, so it's best to opt for simple, mild flavors in moderation.

Yes, honey is a well-known remedy for coughs. Research suggests it can act as a cough suppressant, especially when mixed into a warm tea with lemon. It also has antibacterial and soothing properties.

For an upset stomach, stick to bland, easily digestible sweets. Options like mashed bananas, applesauce, plain rice pudding, or ginger candy can be soothing. Ginger is particularly helpful for nausea.

Electrolyte popsicles are often a better choice, especially if you have a fever or are vomiting. They help replenish essential minerals lost through sweating or fluid loss and provide hydration in a more appealing form than plain water. You can also make them with lower sugar content.

You do not need to avoid all sugar, but you should prioritize natural sugars found in fruits over excessive refined, added sugars from processed snacks. Fruits offer beneficial vitamins and minerals that support recovery, unlike empty calories from highly processed sweets.

A sweet treat is 'healthy' when you're sick if it is hydrating, easy to digest, and provides some nutritional benefit without excessive added sugar. Ingredients like fruit, honey, ginger, and yogurt offer natural nutrients and can help soothe specific symptoms.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.