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What Sweets to Eat When You're Sick?

4 min read

According to a study published in the journal Pediatrics, honey has been shown to be effective in reducing nighttime coughs and improving sleep quality in children who are sick. But beyond this natural sweetener, what sweets to eat when you're sick can be a challenge, as many sugary options can hinder your recovery. This article explores the best choices for satisfying your sweet tooth while supporting your body's healing process.

Quick Summary

This guide provides a comprehensive overview of the best sweets to consume when you are feeling ill, focusing on those with natural, soothing, and immune-boosting properties. It details specific recipes and ingredients that can help with common symptoms like sore throat and nausea, while also outlining sugary treats to avoid. The content emphasizes nutritious and easy-to-digest options for a quicker recovery.

Key Points

  • Honey is an excellent remedy: Use honey in teas or homemade drops to soothe sore throats and suppress coughs due to its antimicrobial properties.

  • Embrace fruit-based treats: Opt for fruit-based sweets like baked apples or fruit and yogurt bowls for a natural boost of vitamins, antioxidants, and hydration.

  • Dark chocolate offers surprising benefits: A small amount of dark chocolate (high cocoa content) can provide antioxidants and cough-suppressing theobromine.

  • Avoid refined sugars and processed sweets: Excessive refined sugar can increase inflammation and hinder your body’s ability to fight off infection, making recovery slower.

  • Homemade options are best: Control ingredients and maximize health benefits by making your own treats like ginger drops or elderberry gummies instead of relying on store-bought candies.

  • Prioritize hydration with sweet drinks: Use warm liquids like honey-lemon water or ginger tea to stay hydrated and relieve symptoms, which are often better than sugary sodas.

In This Article

Soothing Your Symptoms with Smart Sweet Choices

When you're feeling under the weather, a sweet treat can feel like a small comfort, but not all sugary foods are created equal. While heavily processed candies and pastries can increase inflammation and suppress your immune system, certain natural and homemade sweets can provide relief and deliver beneficial nutrients. The key is to focus on ingredients with natural soothing properties, such as honey, ginger, and Vitamin C, while avoiding refined sugars that can worsen your condition.

The Healing Power of Honey and Ginger

Honey is a superstar ingredient for when you're sick. Its antimicrobial and antibacterial properties are well-documented, making it an excellent natural remedy for soothing a sore throat and suppressing a cough. For best results, stir a spoonful of raw, local honey into warm water with a squeeze of lemon. You can also create simple, homemade honey-based sweets.

  • Honey-Ginger Drops: Simmer a mixture of honey, grated ginger, and a little water until it reaches a hard crack stage. Pour drops onto parchment paper to cool. These candies provide a potent, soothing effect for an irritated throat.
  • Honey-Lemon Popsicles: For a sore throat, a cold, soothing treat can be a godsend. Blend honey, lemon juice, and water or herbal tea and freeze them in popsicle molds. This offers a refreshing and pain-relieving option.

Fruit-Based Desserts for a Vitamin Boost

Fruits are packed with vitamins and antioxidants, making them an ideal base for sick-day sweets. They help to hydrate and nourish your body as it fights off infection.

  • Baked Apples with Cinnamon: A soft, warm dessert that is easy to digest. Core and bake an apple with a sprinkle of cinnamon and a drizzle of honey. Cinnamon has anti-inflammatory properties and the heat makes the apple soft and gentle on your stomach.
  • Fruit and Yogurt Bowls: Plain Greek yogurt with fresh or mashed berries and a drizzle of honey is a powerful combination. Probiotics in the yogurt support gut health, while the berries provide a dose of vitamin C. For an extra boost, use bananas, which are easy to digest and rich in potassium, a mineral often depleted during illness.
  • Elderberry Gummies: Elderberry is well-known for its immune-boosting properties. By combining elderberry syrup with honey and gelatin, you can create delicious gummies that are both a treat and a health supplement. This is an especially good option for children (over the age of one) who may resist other remedies.

Comparison of Soothing Sweets

Sweet Option Best For Key Ingredients Benefits Considerations
Honey-Ginger Drops Coughs, Sore Throats Honey, Ginger Antimicrobial, anti-inflammatory High sugar content, requires cooking
Honey-Lemon Popsicles Sore Throats, Fever Honey, Lemon, Water Hydrating, pain-relieving, Vitamin C Avoid if sensitive to cold
Baked Apples Upset Stomach, Mild Symptoms Apples, Cinnamon, Honey Easy to digest, anti-inflammatory May not provide immediate relief
Elderberry Gummies Immune Support Elderberry, Honey, Gelatin Immune-boosting, viral defense Needs prep time, not for infants
Dark Chocolate Mood Boost, Antioxidants Cocoa, Honey (optional) Antioxidants, anti-inflammatory High in fat, choose high cocoa content
Fruit and Yogurt Digestion, Vitamin C Yogurt, Berries, Honey Probiotics, high in vitamins Can be dairy-heavy, use lactose-free if needed

The Unexpectedly Sweet Relief of Dark Chocolate

Not all chocolate is off-limits. Dark chocolate, especially varieties with a high cocoa content, contains antioxidants and a compound called theobromine, which has been shown to suppress coughs. A small piece of good quality dark chocolate can satisfy a craving without a sugar crash. When sick, opt for a piece or two of dark chocolate with minimal added sugar. You can also melt it and stir it into a warm milk of your choice for a comforting hot cocoa.

What to Avoid: Sugary Pitfalls

While the siren call of a candy bar or a slice of cake can be strong, it’s best to steer clear of these options when you are sick. Refined sugar and excessive fat can have detrimental effects on your body's recovery process. High sugar intake can increase inflammation and interfere with the function of white blood cells, which are crucial for fighting infection. Furthermore, rich, heavy foods can be difficult to digest, especially if your stomach is already sensitive.

Hydrating and Simple Sweet Drinks

Staying hydrated is one of the most important things you can do while sick. Instead of reaching for sugary sodas, consider soothing drinks with a touch of natural sweetness.

  • Hot Lemon and Honey: A classic for a reason. This simple concoction soothes a sore throat, provides Vitamin C, and helps with hydration.
  • Ginger Tea: Steep fresh ginger slices in hot water. Add a little honey for taste. Ginger is excellent for nausea and inflammation.
  • Herbal Teas: Many herbal teas, like chamomile or peppermint, offer soothing benefits. A spoonful of honey can make them even more palatable.

Conclusion: Savor the Smart Sweets

Being sick doesn’t mean you have to completely deny yourself a treat. By choosing the right sweets, you can actually aid your body's healing process and get some much-needed comfort. Focus on options that leverage the natural healing properties of ingredients like honey, ginger, and fruits. Avoiding heavily processed sugary items will prevent unnecessary strain on your immune system. Next time you're feeling unwell, reach for a baked apple, a warm cup of honey-lemon tea, or a homemade ginger drop to get a comforting sweet fix that truly helps you heal. For further information on foods to eat when sick, a reputable source like the Healthline article provides additional dietary guidance: https://www.healthline.com/nutrition/15-best-foods-when-sick.

Frequently Asked Questions

Honey is generally safe and beneficial for most people when sick, but it should never be given to infants under one year old due to the risk of infant botulism.

Yes, cold items like ice cream, frozen yogurt, or popsicles can temporarily numb and soothe a sore throat. However, choose options with lower sugar content to avoid potential inflammation.

For an upset stomach, stick to bland, easy-to-digest sweets like baked apples or plain yogurt with a little honey. These are gentle on the digestive system and provide comfort.

Dark chocolate contains antioxidants that support your immune system and theobromine, a compound that has been shown to help suppress a cough. Opt for small amounts of high-cocoa varieties.

While fruit juices can provide vitamins, many store-bought options are high in added sugar. It's better to choose 100% fruit juice or consume whole fruits to get fiber and avoid a sugar spike.

Yes, agar-agar is a plant-based alternative to gelatin that can be used to make immune-boosting gummies. You can find many recipes for elderberry or lemon jellies using this ingredient.

Instead of refined white sugar, use honey or a natural sweetener like stevia. Honey provides extra benefits for a sore throat and cough, while refined sugar is best avoided when ill.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.