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What to Eat So You Don't Throw Up: A Guide to Settling Your Stomach

4 min read

Nausea is a remarkably common symptom, affecting up to 50% of adults each year. When you feel that unpleasant, queasy sensation, the last thing you want is for it to escalate into vomiting. While rest is important, strategic eating and hydration are key to managing an upset stomach and keeping food down.

Quick Summary

Manage nausea by focusing on bland, low-fat foods and sipping clear, cool liquids slowly. Avoid greasy, spicy, and overly sweet items that can trigger stomach upset. Gradual reintroduction of solids is crucial for a smooth recovery.

Key Points

  • Start with bland foods: Focus on simple, low-fiber options like toast, crackers, and plain rice to be gentle on your stomach.

  • Prioritize hydration through small sips: Sip water, clear broths, or electrolyte drinks slowly to prevent dehydration without triggering vomiting.

  • Leverage ginger for natural relief: Ginger has proven anti-nausea properties and can be consumed in tea, capsules, or candies to help settle your stomach.

  • Avoid trigger foods: Steer clear of greasy, fried, spicy, and overly sweet foods that are known to worsen nausea and upset digestion.

  • Eat small, frequent meals: Keeping a little food in your stomach at all times can prevent nausea triggered by an empty stomach. Aim for several small meals throughout the day.

  • Choose cold or room-temperature foods: Hot foods often have stronger odors that can trigger nausea. Cold items like popsicles, yogurt, and chilled fruit are often more tolerable.

  • Rest and stay upright after eating: Avoid lying down immediately after consuming food to help with digestion and prevent acid reflux.

In This Article

The Power of the Bland Diet

When your stomach is unsettled, it's best to stick with foods that are easy to digest and won't exacerbate irritation. This is often referred to as a bland diet, and its core principle is simplicity. By avoiding foods with strong flavors, high fat, and excessive spice, you give your digestive system a much-needed rest. For many, the BRAT diet is a familiar starting point, but a wider variety of bland options exist to provide more nutrients and prevent monotony.

Common bland foods to incorporate:

  • Starchy foods: Plain white rice, toast, and crackers are low in fiber and help absorb excess stomach acid. Plain pasta and boiled potatoes are also excellent choices.
  • Mild fruits: Bananas and applesauce are gentle on the stomach and provide valuable potassium to replenish lost electrolytes.
  • Clear broths: Chicken or vegetable broth can be hydrating and provide essential nutrients without overwhelming your system.
  • Gentle proteins: Unseasoned baked or boiled skinless chicken or turkey, and scrambled eggs are good options as you begin to feel better.
  • Cold foods: Foods served at room temperature or colder, like popsicles, gelatin, or chilled fruits, have less odor and may be more tolerable than hot foods.

The Importance of Proper Hydration

Dehydration is a significant risk factor when you're nauseous and especially if you have been vomiting. Sipping fluids is critical to replenishing lost electrolytes and keeping your body hydrated. However, drinking too much at once can trigger more nausea and vomiting, so the key is to take it slow.

  • Start with small sips: Begin by taking just a teaspoon or two of fluid every 10-15 minutes.
  • Clear liquids first: Opt for water, electrolyte-rich sports drinks, clear broth, or flat ginger ale.
  • Try ice chips or popsicles: If even small sips of liquid are difficult, sucking on ice chips or frozen fruit pops can help rehydrate slowly and soothe your stomach.
  • Avoid certain beverages: Stay away from acidic juices (like orange or grapefruit), caffeinated drinks, and alcohol, as these can irritate your stomach lining.

Comparing Anti-Nausea Foods: Bland vs. Soothing

Different foods work for different people and in different stages of nausea. Some are simply bland to avoid irritation, while others contain compounds believed to have specific soothing effects.

Food Item Primary Benefit Best For What to Avoid
Ginger Relieves nausea and calms stomach via gingerol Initial stages of nausea, motion sickness, morning sickness Overly spicy or sweetened versions
Bananas Replenishes potassium and binds stools Recovery phase, especially with diarrhea Overeating, as excessive fiber can be rough on the stomach
Toast/Crackers Absorbs excess stomach acid When your stomach is empty, to settle it before eating more Adding butter, jam, or other rich toppings
Broth Hydration and electrolytes Early stages, when solids are difficult to tolerate Creamy, fatty, or highly seasoned soups
Yogurt (Plain) Probiotics to restore gut health Later stages of recovery, after initial nausea subsides High-fat, sugary, or fruit-filled varieties

What to Avoid During Nausea

Just as important as knowing what to eat is knowing what to avoid. Certain foods are common triggers for stomach upset and can worsen nausea and lead to vomiting.

  • Fatty and fried foods: Greasy foods take longer to digest and can aggravate an already sensitive stomach. This includes fast food, deep-fried items, and rich desserts.
  • Spicy foods: Foods with a lot of spice or strong seasoning can irritate the digestive system and worsen symptoms.
  • Overly sweet foods: High-sugar items, including candy and soda, can upset the stomach and potentially lead to more nausea. Opt for naturally sweet options like fruit or diluted juice instead.
  • Foods with strong odors: The smell of hot food cooking can be a major trigger for nausea. Consider eating cold foods or having someone else cook for you.
  • Alcohol and Caffeine: These can both irritate the stomach lining and cause dehydration, making nausea worse.

Other Helpful Tips and Strategies

Managing nausea goes beyond just food choices. Your eating habits and environment can also play a significant role in helping you keep food down.

  • Eat small, frequent meals: Instead of three large meals, try eating 5-6 smaller meals or snacks throughout the day. This prevents your stomach from becoming too empty, which can worsen nausea, and also prevents it from getting overfull.
  • Don't lie down after eating: Staying upright for at least 30-60 minutes after a meal aids digestion and helps prevent acid reflux, which can trigger nausea.
  • Chew food thoroughly: This makes digestion easier for your stomach and reduces the workload on your system.
  • Address morning sickness: If you experience nausea in the morning, keep some dry crackers or toast by your bed. Eating a small amount before getting up can help settle your stomach.
  • Mind your environment: Ensure your eating area is well-ventilated, and avoid strong smells from cooking, perfumes, or smoke.

Conclusion

When nausea strikes, the right food and fluids can make a world of difference. By starting with bland, easy-to-digest options like those in the BRAT diet and ensuring you stay hydrated with small, frequent sips, you can effectively manage an upset stomach. Remember to avoid fatty, spicy, and overly sweet foods that can aggravate symptoms. For many, incorporating natural anti-nausea aids like ginger or peppermint can provide additional relief. By listening to your body and making these mindful dietary choices, you can settle your stomach and get back on the road to feeling better. For more comprehensive information and studies, consider reliable sources like the National Institutes of Health.

Frequently Asked Questions

The BRAT diet is an acronym for Bananas, Rice, Applesauce, and Toast. These are all bland, low-fiber foods that are easy to digest and can help settle an upset stomach.

Yes, ginger is a scientifically-backed remedy for nausea. Its compounds, gingerol and shogaols, help speed up stomach emptying and can calm nausea caused by motion sickness, pregnancy, or chemotherapy.

To stay hydrated without aggravating your stomach, sip small amounts of clear liquids like water, clear broth, or electrolyte solutions. Avoid acidic juices, caffeine, and alcohol.

While it might seem counterintuitive, an empty stomach can sometimes worsen nausea. Start with small amounts of bland, dry foods like crackers to see if you can tolerate them. This can help settle your stomach.

Greasy and spicy foods are harder for the stomach to digest and can irritate the digestive system. This can easily trigger or worsen feelings of nausea and lead to vomiting.

For many people, cold or room-temperature foods are more tolerable than hot foods because they have less odor. The strong smell of hot food can be a trigger for nausea.

For morning sickness, try eating some dry crackers or toast before getting out of bed. Keep a small, frequent eating schedule and consider incorporating ginger or peppermint tea.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.