Skip to content

When Should I Not Drink Hibiscus Tea? A Guide to Precautions

4 min read

According to a 2015 review of five studies, hibiscus tea is known for its impressive ability to lower blood pressure, but this same effect makes it unsuitable for certain individuals. It is crucial to understand when you should not drink hibiscus tea to ensure your well-being and prevent complications.

Quick Summary

This guide covers key health conditions, medication interactions, and personal circumstances under which you should avoid or limit hibiscus tea consumption. It outlines specific precautions for pregnant women, those with low blood pressure, and individuals on certain medications, providing a comprehensive safety overview.

Key Points

  • Pregnancy and Breastfeeding: Avoid hibiscus tea, as it may stimulate uterine contractions and has unknown effects on infants.

  • Low Blood Pressure: Refrain from drinking hibiscus tea if you have low blood pressure, as it can cause it to drop further, leading to dizziness or fainting.

  • Medication Interactions: Do not consume hibiscus tea if you are on blood pressure or diabetes medication, as it can dangerously amplify their effects.

  • Pre-Surgery: Discontinue hibiscus tea at least two weeks before any scheduled surgery due to its effects on blood sugar levels.

  • Allergies: If you have allergies to plants in the Malvaceae family, avoid hibiscus tea to prevent allergic reactions.

  • Hormone-Sensitive Conditions: Exercise caution if you have hormone-sensitive conditions or are undergoing hormone therapy due to the tea's estrogen-like effects.

In This Article

Who Should Avoid Hibiscus Tea?

While a refreshing and healthful beverage for many, hibiscus tea has potent properties that make it a poor choice for some. Its effects on blood pressure and hormones, coupled with potential drug interactions, mean that certain groups should exercise caution or avoid it entirely. Consulting a healthcare provider is always recommended before adding any new herbal supplement to your routine.

If You Are Pregnant or Breastfeeding

One of the most important warnings regarding hibiscus tea concerns pregnancy and breastfeeding. The tea is not recommended for pregnant women due to its emmenagogue effects. In theory, these effects can stimulate menstrual flow and uterine contractions, which could increase the risk of miscarriage. While most studies showing these effects were conducted on animals using concentrated extracts, the risk is significant enough that medical professionals advise caution. For those who are breastfeeding, there is a lack of reliable data on its safety for infants, so it is best to avoid it during this period as well.

If You Have Low Blood Pressure (Hypotension)

Hibiscus tea is well-known for its blood pressure-lowering effects, a benefit for those with hypertension. However, if you already have low blood pressure, drinking hibiscus tea could cause it to drop too low. This can lead to symptoms such as dizziness, lightheadedness, and even fainting. Individuals with hypotension should monitor their body's reaction carefully and avoid regular consumption.

If You Are Taking Blood Pressure Medication

Combining hibiscus tea with antihypertensive drugs can be dangerous. The tea's natural blood pressure-lowering properties can add to the effects of medication, potentially causing your blood pressure to fall dangerously low. This interaction can be particularly risky with drugs like ACE inhibitors (e.g., lisinopril) or diuretics (e.g., hydrochlorothiazide). Always consult with your doctor before drinking hibiscus tea if you are on medication for high blood pressure.

If You Are Taking Diabetes Medication

Hibiscus tea can also affect blood sugar levels, causing them to drop. This can be problematic if you are already taking medication for diabetes, such as insulin or oral hypoglycemics. The combined effect could lead to hypoglycemia (low blood sugar), which can be dangerous. Regular blood sugar monitoring is essential for anyone with diabetes considering consuming this tea.

If You Have Kidney Issues or Are Prone to Kidney Stones

While some studies suggest hibiscus can be protective for kidneys, excessive consumption may increase oxalate levels, which could contribute to the formation of kidney stones in susceptible individuals. Individuals with pre-existing kidney conditions should consult a healthcare provider, especially if considering a high or prolonged intake.

If You Have Hormone-Related Conditions or Therapies

Some research suggests that hibiscus tea contains compounds that may have estrogen-like effects. This could interfere with hormone-related therapies or affect individuals with hormone-sensitive conditions, such as breast cancer or endometriosis. It's crucial for those undergoing hormone replacement therapy or managing hormone-dependent health issues to seek medical advice before consuming the tea.

If You Are Undergoing Surgery

Hibiscus can affect blood sugar levels, and managing blood glucose is critical during and after surgery. For this reason, it is recommended to stop consuming hibiscus tea at least two weeks before a scheduled surgical procedure.

Potential Side Effects and When to Be Aware

Even for those without pre-existing conditions, hibiscus tea can cause certain side effects, especially when consumed in large quantities. The following situations warrant limiting or stopping your intake:

  • Mild gastrointestinal distress: Overconsumption of hibiscus tea may lead to stomach upset, gas, or constipation in some individuals.
  • Allergies: Although rare, an allergic reaction to hibiscus is possible, especially for those sensitive to plants in the Malvaceae family (which includes marshmallow and hollyhock). Symptoms can include dermatitis, skin rashes, or itching.
  • Changes in alertness: Some people may experience dizziness or drowsiness, potentially due to the tea's effect on blood pressure.
  • Changes in hormone levels: While more prominent in concentrated forms, high consumption could have mild estrogenic effects.

Comparison of Risks: Hibiscus Tea vs. Green Tea

To provide perspective, here is a comparison of potential risks associated with hibiscus tea and green tea, another popular herbal beverage.

Risk Factor Hibiscus Tea Green Tea
Pregnancy/Lactation Avoid due to potential uterine stimulation and unknown infant effects. Limit due to caffeine content; some sources suggest caution, but generally safer.
Low Blood Pressure Avoid, as it actively lowers blood pressure, increasing risk of hypotension. Contains minimal caffeine and has little effect on blood pressure; generally safe.
Medication Interactions Interacts with antihypertensives, antidiabetics, and anti-malaria drugs. Interacts with blood thinners and certain stimulants due to vitamin K and caffeine.
Liver Health Generally supports liver function, but high extract doses may cause liver stress. Very high doses or extracts can cause liver damage due to catechins.
Kidney Issues Potential to increase oxalate levels, risking kidney stones with excessive use. Safe for most, but excessive consumption may cause kidney-related problems.
Hormonal Sensitivity Contains phytoestrogens; caution advised for hormone-sensitive conditions. No significant impact on estrogen levels.

Conclusion

While hibiscus tea is celebrated for its antioxidant content and potential health benefits, it is not a universally safe beverage. Pregnant or breastfeeding women, individuals with low blood pressure, and those on specific medications for hypertension or diabetes should avoid it. Furthermore, people with kidney issues or hormone-sensitive conditions should use caution and consult a healthcare provider. Paying attention to these precautions ensures you can enjoy herbal teas safely and avoid potential health risks.


Disclaimer: The information in this article is for informational purposes only and does not constitute medical advice. Always consult a qualified healthcare professional with any questions about your medical condition or before taking any herbal supplements.

Frequently Asked Questions

No, pregnant women should avoid hibiscus tea. It has been associated with stimulating uterine contractions and may increase the risk of miscarriage. Always consult a healthcare provider for safe beverage options during pregnancy.

Yes, hibiscus tea can interact with blood pressure medication. Because the tea naturally lowers blood pressure, combining it with antihypertensive drugs could cause your blood pressure to drop too low, resulting in hypotension.

It is not recommended to drink hibiscus tea if you have low blood pressure. The tea's blood pressure-lowering effects could cause an unsafe drop in your blood pressure, leading to symptoms like dizziness or fainting.

Hibiscus tea may lower blood sugar levels. Individuals with diabetes, especially those on medication, should monitor their blood sugar closely and consult a doctor, as the combined effect could lead to dangerously low blood sugar.

Yes, some people can be allergic to hibiscus tea. If you are sensitive to plants in the Malvaceae family, you are at a higher risk. Allergic reactions can include skin rashes or itching.

Yes, it is advised to stop drinking hibiscus tea at least two weeks before any scheduled surgery. This is because it can affect blood sugar levels, which can complicate blood glucose management during and after the procedure.

Hibiscus tea may have mild estrogen-like effects. Individuals with hormone-sensitive conditions, such as certain cancers, or those on hormone therapy should consult a doctor before consuming it.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.