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When Was Creatine Sold in Stores? The Supplement's Commercial History

4 min read

Following the 1992 Barcelona Olympics, news that several gold-medal-winning athletes had used creatine sparked massive public interest and media coverage. This publicity directly preceded the widespread public availability, answering the question: when was creatine sold in stores and began its rise to fame?

Quick Summary

Creatine first appeared on store shelves for the public in 1993, commercially introduced by Experimental and Applied Sciences (EAS) under the brand name Phosphagen.

Key Points

  • First Commercial Sale: Creatine was first sold in stores for widespread public use in 1993 by Experimental and Applied Sciences (EAS), under the brand name Phosphagen.

  • Olympic Spark: The commercial demand for creatine was ignited by reports that British gold medalists had used it at the 1992 Barcelona Olympics.

  • Pre-1990s Availability: While scientific knowledge and limited, lower-potency versions existed in Britain before 1993, commercial supplements for strength enhancement were not widely sold.

  • Massive Growth: The success of Phosphagen in 1993 led to a market explosion throughout the mid-to-late 1990s as other companies rushed to compete.

  • Historical Roots: Creatine was first discovered in meat in 1832, long before it became a retail product, and studied scientifically for decades.

  • Mark McGwire's Impact: In 1998, baseball player Mark McGwire's public endorsement of creatine further boosted its mainstream popularity.

In This Article

The Scientific Underpinnings Before Retail

Before creatine became a household name and a staple in supplement stacks, its existence and potential were confined to scientific laboratories for over a century. The story of creatine's retail journey begins long before the 1990s explosion. The compound itself was first identified in 1832 by French chemist Michel Eugène Chevreul, who isolated it from meat. Early research in the 1920s at Harvard found that oral creatine supplementation could increase creatine content in muscle tissue. However, the substance remained a costly and difficult-to-obtain laboratory compound, preventing any widespread consumer market at the time.

Fast forward to the 1970s and 80s, when Soviet scientists reportedly used creatine to enhance the performance of their athletes, keeping its ergogenic benefits largely a secret behind the 'Iron Curtain'. This covert use highlights that while the ergogenic properties were known, commercial availability and mainstream marketing were still decades away. Some low-potency creatine supplements were available in Britain prior to the 1990s, but they were not the high-strength performance-enhancing products that would soon dominate the market.

Timeline of Creatine's History

  • 1832: Creatine discovered in skeletal muscle.
  • 1926: Early human trials show creatine can be absorbed from food.
  • 1950s: Synthetic creatine becomes cheaper to produce in labs.
  • 1970s-80s: Soviet athletes reportedly use creatine for performance gains.
  • 1992: British Olympians Linford Christie and Sally Gunnell publicly credit creatine for their success, creating mass media buzz.
  • 1993: Experimental and Applied Sciences (EAS) releases the first widely available commercial creatine supplement, Phosphagen, in the United States.

The Catalytic Event: The 1992 Barcelona Olympics

For many, the first time they heard about creatine was in the wake of the 1992 Barcelona Olympics. In a series of news reports, prominent British athletes, including 100-meter gold medalist Linford Christie and 400-meter hurdles champion Sally Gunnell, spoke about using creatine. This public acknowledgment from top-tier athletes was the key catalyst that launched creatine into the public consciousness. It created an immediate demand among fitness enthusiasts and bodybuilders who wanted to replicate the success of these Olympians. For the first time, people began asking, "Where can I get creatine?" and supplement companies took notice.

The Commercial Breakthrough: 1993 and EAS Phosphagen

In 1993, the first major commercial-grade creatine supplement designed for strength enhancement hit the sports nutrition market. The company, Experimental and Applied Sciences (EAS), under the leadership of co-founder Bill Phillips, introduced a product named Phosphagen. This marked the pivotal moment when creatine went from a niche, mostly-unknown compound to a widely available retail product. Its success was immediate, fueling a surge in the sports nutrition business. Sales grew exponentially, with the market expanding rapidly throughout the mid-to-late 1990s. This period saw many new companies entering the space, driven by the proven market demand created by EAS.

Early Adopters and Growing Mainstream Awareness

  • Linford Christie and Sally Gunnell (1992): The Olympic gold medalists whose public endorsements created the initial media storm.
  • Shannon Sharpe (1996): The Denver Broncos tight end was an early promoter of EAS's Phosphagen HP.
  • Mark McGwire (1998): The St. Louis Cardinals slugger credited creatine during his record-breaking home run season, further pushing the supplement into the mainstream.

The Modern Creatine Market vs. Its Early Days

The market for creatine has changed dramatically since its debut. A comparison illustrates just how far the industry has come.

Feature Early Creatine Market (mid-1990s) Modern Creatine Market (2020s)
Dominant Form Mostly unflavored creatine monohydrate powder. Primarily monohydrate powder, but also includes HCL, capsules, gummies, and blended formulas.
Pricing Quite expensive ($60+ for 210g bottle). Inexpensive and widely affordable; a cost-effective supplement.
Flavors Limited. EAS introduced a fruit punch flavor for Phosphagen. A huge variety of flavored powders are available, including tropical punch, lemonade, and more.
Availability Primarily in specialty bodybuilding stores and magazines. Available everywhere, from large retail chains like Walgreens and Walmart to online stores.
Regulation/Testing Less oversight and third-party testing. Widespread third-party testing (e.g., NSF Certified for Sport) for purity and banned substances.
Public Perception Viewed with suspicion by some, associated with performance enhancement and steroids. Recognized as one of the most effective and safest supplements backed by extensive research.

Conclusion: A Supplement with Proven Staying Power

The story of when creatine was sold in stores is not just a tale of commercialization, but of the transformation of a little-known chemical compound into a globally recognized and respected sports nutrition staple. It was the combination of decades of scientific research, a high-profile Olympic debut in 1992, and the savvy marketing of EAS that led to its debut on retail shelves in 1993. Since then, creatine has moved far beyond the realm of hardcore athletics, becoming a common supplement for a wide range of fitness goals. Extensive research has solidified creatine monohydrate's reputation for safety and efficacy, making its 1993 retail launch the crucial moment that changed the supplement industry forever. For a comprehensive look at the science behind creatine, the International Society of Sports Nutrition's position stand offers an excellent resource.

Further Forms of Creatine

  • Creatine Hydrochloride (HCL): Often marketed for better solubility and absorption.
  • Creatine Ethyl Ester: Developed with claims of enhanced bioavailability, though studies have largely debunked this.
  • Buffered Creatine (Kre-Alkalyn): A pH-balanced form created to prevent breakdown in the stomach.
  • Creatine Gummies and Capsules: Alternative forms for those who prefer not to mix powder.

Today, the creatine market is robust and varied, but all roads lead back to that moment in 1993 when EAS's Phosphagen first appeared in stores, introducing this game-changing supplement to the masses.

Frequently Asked Questions

The first company to sell a popular creatine supplement for strength and muscle enhancement was Experimental and Applied Sciences (EAS), which released 'Phosphagen' in 1993.

Creatine's popularity was sparked by media reports following the 1992 Barcelona Olympics, which revealed that several gold medal-winning British athletes had used it as a supplement.

Yes, but not for widespread commercial sale as a strength-enhancing supplement. Some low-potency creatine products were available in Britain prior to 1993.

Yes, creatine remains one of the most widely used and scientifically-backed sports nutrition supplements, known for its efficacy and safety.

The most common side effect is weight gain from water retention in the muscles. Some users also report minor gastrointestinal issues.

No, creatine is not on the banned substance list for most major athletic organizations, including the International Olympic Committee (IOC) and the NCAA.

While creatine is naturally found in meat and fish, vegetarians and vegans may have lower creatine levels. Supplementation can help ensure sufficient muscle saturation.

Creatine is most often taken as a powder mixed with liquid, though capsules and gummies are also available. Some protocols involve a 'loading phase' followed by a 'maintenance phase'.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.