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Where can NMN be found in food and supplements?

4 min read

A 2016 study found that nicotinamide mononucleotide (NMN) is naturally present in several everyday foods, including fruits, vegetables, and meat. This molecule is an essential precursor for nicotinamide adenine dinucleotide (NAD+), a vital coenzyme for cellular function that declines with age. For most people, however, the quantity of NMN found in food is extremely low, making high-quality supplements a popular alternative.

Quick Summary

NMN is a naturally occurring compound found in trace amounts in foods like avocados, broccoli, and edamame, as well as being produced internally. Supplementation offers a more concentrated dose, which is often necessary to significantly increase NAD+ levels, a key molecule for cellular energy and aging.

Key Points

  • Natural Food Sources: NMN is naturally present in trace amounts in foods such as edamame, broccoli, avocado, cabbage, and cucumbers.

  • Minimal Dietary Impact: The concentration of NMN in food is too low for a typical diet to significantly impact NAD+ levels, unlike concentrated supplements.

  • Supplementation is Potent: Commercially available NMN supplements offer a highly concentrated dose, often ranging from 250-900 mg per serving, for more significant effects.

  • FDA Regulatory Changes: The FDA has restricted NMN from being marketed as a dietary supplement in the U.S., but it remains available through specialized retailers and online.

  • Internal Production: Your body produces NMN internally as part of the NAD+ salvage pathway, but this process becomes less efficient with age.

  • Importance of NAD+: NMN's primary role is as a precursor to NAD+, a critical coenzyme for metabolic function, DNA repair, and healthy aging.

  • Product Quality is Key: Consumers buying NMN supplements should prioritize reputable brands with transparent, third-party testing due to market variability and regulatory changes.

In This Article

Where to Find NMN: Natural Foods

Nicotinamide mononucleotide (NMN) exists naturally in all living organisms and can be obtained from several daily food sources. However, the amount available in food is significantly lower than what is typically used in research studies involving supplements. For instance, one would need to consume an impractical amount of NMN-rich foods to match the dosage of a single supplement capsule. Below is a list of some of the best natural sources of NMN based on scientific findings:

  • Avocados: A popular source, with approximately 0.36 to 1.60 milligrams of NMN per 100 grams.
  • Broccoli: Contains about 0.25 to 1.12 milligrams of NMN per 100 grams.
  • Cabbage: This cruciferous vegetable holds up to 0.9 milligrams of NMN per 100 grams.
  • Edamame: Immature soybeans are one of the most potent plant-based sources, with a range of 0.47 to 1.88 milligrams per 100 grams.
  • Cucumber: A hydrating option with around 0.56 to 0.65 milligrams of NMN per 100 grams.
  • Tomatoes: Contains a smaller amount, ranging from 0.26 to 0.30 milligrams of NMN per 100 grams.
  • Mushrooms: Some varieties can provide up to 1.01 milligrams per 100 grams.
  • Raw Beef and Shrimp: Animal products like raw beef contain 0.06–0.42 mg/100g, while shrimp contains approximately 0.22 mg/100g.

Maximizing Dietary NMN Intake

Since the quantity of NMN in food is so small, simply eating more of these items will not have the same effect as supplementation. However, certain food preparation methods may help preserve the nutrient content. For example, some studies suggest that raw or lightly cooked vegetables, such as lightly steamed broccoli or cabbage, may retain more NMN than heavily processed or overcooked versions. Pairing these foods with healthy fats, like those in avocados, may also aid overall nutrient absorption.

Where to Find NMN: Commercially Available Supplements

For those seeking a more potent and concentrated dose of NMN to significantly increase NAD+ levels, supplements are the most common route. The supplement market offers a variety of products, including capsules, powders, and liposomal forms designed for enhanced absorption. When considering supplementation, consumers should look for reputable brands that provide third-party testing and transparency.

FDA Status and Market Presence: In November 2022, the U.S. Food and Drug Administration (FDA) reclassified NMN as a drug under investigation, preventing it from being marketed as a dietary supplement on major platforms like Amazon. However, it remains available through other specialized health retailers and company websites, which may not be subject to the same restrictions. This makes brand reputation and product testing even more important for consumers.

Comparison: Natural Food vs. Supplement Sources of NMN

Feature Natural Food Sources (Avocado, Broccoli, etc.) Commercially Available Supplements
NMN Concentration Very low, typically less than 2 mg per 100g serving. High, often 250–900 mg per dose.
Cost Part of a normal grocery budget; low cost per milligram of NMN. Can be very expensive; high cost per milligram of NMN.
Absorption Rate Absorption from food is generally efficient but delivers minimal quantities. Varies by formulation; liposomal versions claim enhanced absorption.
Primary Benefit Provides a minimal boost to NAD+ levels while offering other nutrients like fiber and vitamins. Delivers a potent, concentrated dose for a significant increase in NAD+ levels.
Regulatory Status Not regulated as supplements. Part of normal dietary intake. Subject to varying regulations; FDA has restricted marketing as a dietary supplement in the U.S..
Additional Nutrients Contains a full spectrum of vitamins, minerals, and fiber inherent to whole foods. May be formulated with other active ingredients like resveratrol.

NMN Production Within the Body

Beyond external sources, NMN is also naturally synthesized within the human body. This process is part of the NAD+ salvage pathway, a crucial metabolic cycle that recycles NAD+ precursors.

  1. Role of NAMPT: The enzyme nicotinamide phosphoribosyltransferase (NAMPT) catalyzes the creation of NMN from nicotinamide (a form of Vitamin B3) and phosphoribosyl pyrophosphate. NAMPT is considered the rate-limiting enzyme of this pathway, meaning its activity determines the overall rate of NAD+ synthesis.
  2. Conversion from Nicotinamide Riboside (NR): NMN can also be produced from another NAD+ precursor, nicotinamide riboside (NR), via the action of nicotinamide riboside kinases (NRK1 and NRK2).
  3. Age-Related Decline: The efficiency of the body's natural NMN and NAD+ production declines with age, contributing to a decrease in NAD+ levels. This age-associated decline is why many people turn to supplementation to restore NAD+.

The Role of NMN in Cellular Health

NMN’s significance lies in its role as a precursor to NAD+. NAD+ is a critical coenzyme in every cell, supporting hundreds of metabolic processes. These include energy metabolism, DNA repair, and gene expression regulation. The age-related decline in NAD+ is linked to many age-associated physiological changes, and boosting NAD+ levels through NMN is a strategy used to combat this decline. Studies have shown that supplementing with NMN can help support healthy aging and improve various metabolic functions in animal models.

Conclusion

While trace amounts of NMN are naturally present in foods like avocado, broccoli, and cabbage, dietary intake is not a practical way to achieve the levels of NMN associated with therapeutic benefits seen in research. For those looking to increase their NAD+ levels significantly, commercially available NMN supplements are the most viable option. However, consumers should be diligent in selecting products from reputable brands that can demonstrate the purity and quality of their NMN, especially given recent regulatory shifts. The body also produces its own NMN, but this process becomes less efficient with age, making both diet and supplementation a consideration for supporting long-term cellular health.


Note: The information provided here is for informational purposes only and does not constitute medical advice. It is recommended to consult with a healthcare professional before starting any new supplement regimen.

Frequently Asked Questions

While no food provides NMN in high quantities, the richest natural sources include edamame, avocados, broccoli, cabbage, cucumbers, and tomatoes. Raw beef and shrimp also contain small amounts.

Yes, NMN supplements are widely available from specialized health retailers and directly from manufacturer websites, in forms such as capsules, powders, and liposomal formulas. However, the FDA has restricted its sale as a dietary supplement on major marketplaces.

The concentration of NMN in foods is extremely low. To consume a dose comparable to a single supplement capsule, one would need to eat an unrealistic quantity of NMN-rich foods, making a significant increase through diet alone impractical.

The body synthesizes NMN primarily through the NAD+ salvage pathway. This process uses the enzyme NAMPT to convert nicotinamide (a form of Vitamin B3) and PRPP into NMN. The efficiency of this pathway decreases with age.

The main difference is concentration. Dietary NMN provides a minimal, trace amount alongside other nutrients. Supplemental NMN delivers a high, concentrated dose intended to significantly boost NAD+ levels beyond what is possible from food alone.

Look for products that are third-party tested, provide a Certificate of Analysis (COA) for transparency, and come from reputable, transparent brands. Given recent FDA changes, it is important to verify the product's source.

In 2022, the FDA reclassified NMN as a drug under investigation, citing U.S. law which prevents substances being investigated as drugs from being marketed as dietary supplements. This led to its removal from major platforms like Amazon.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.