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Which is the healthiest non-dairy yogurt?

3 min read

According to a 2023 study published in Frontiers in Nutrition, almond yogurts ranked highest in overall nutrient density when compared to other plant-based and dairy options. With an increasing variety of products on the market, determining which is the healthiest non-dairy yogurt can be a challenge. This guide offers a comprehensive breakdown of the most popular non-dairy yogurt types to help you make an informed choice for your diet.

Quick Summary

An examination of non-dairy yogurts, comparing almond, oat, soy, and coconut varieties based on nutritional content like protein, fiber, fat, and sugar. It identifies almond and oat yogurts as the most nutrient-dense options but notes that soy provides the highest protein content. Fortification is key for replacing nutrients lost when switching from dairy.

Key Points

  • Almond Yogurt is Nutrient-Dense: A recent Frontiers in Nutrition study found that almond yogurts rank highest in nutrient density among non-dairy options, thanks to low sugar and saturated fat content.

  • Soy Yogurt Offers High Protein: For protein seekers, soy yogurt is the best plant-based choice, offering levels most comparable to dairy yogurt.

  • Coconut Yogurt is Richer in Fat: While rich and creamy, coconut yogurt contains higher levels of saturated fat and less protein than other alternatives unless specifically fortified.

  • Check for Fortification: Many plant-based yogurts lack naturally occurring calcium, vitamin D, and B12. Look for fortified versions to ensure a balanced nutritional intake.

  • Unsweetened is Healthiest: Plain or unsweetened non-dairy yogurts allow you to control sugar intake, as many flavored varieties are loaded with added sugars.

  • Ensure Live and Active Cultures: Not all non-dairy yogurts contain probiotics. Always check the label for "live and active cultures" to support gut health.

In This Article

Understanding the Nutritional Landscape of Non-Dairy Yogurts

Non-dairy yogurt is a popular choice for various dietary needs and preferences. However, the nutritional value varies significantly based on the plant base, such as almond, soy, or coconut. Checking the nutrition label is crucial for selecting a product that meets your health requirements.

The Healthiest Non-Dairy Yogurt: Decoding the Research

A 2023 study indicated that almond-based yogurts showed the highest nutrient density score due to lower sugar and saturated fat, coupled with higher fiber. Oat yogurt also scored well due to its low-calorie density. Soy yogurt stands out for its high protein content among non-dairy options. Coconut yogurt, while offering a desirable texture, often contains more saturated fat and calories and less protein, unless fortified.

Comparing the Contenders: Nutritional Breakdown

To choose the healthiest non-dairy yogurt, comparing the nutritional profiles of different types is helpful. The following table provides a general overview, though specific values can differ between brands.

Feature Almond Yogurt Soy Yogurt Oat Yogurt Coconut Yogurt
Protein Content Low to moderate (3-5g) High (6-9g) Low (2-4g, often fortified with pea protein) Very Low (1-2g, unless fortified)
Saturated Fat Low Low Low High
Fiber High High Moderate Moderate
Sugar Low (especially unsweetened) Moderate (varies by brand) Moderate (varies by brand) Moderate (varies by brand)
Calcium Often fortified Often fortified Varies, can be fortified Often not fortified, low levels
Texture Thinner, can be Greek-style Creamy, similar to dairy Smooth and creamy Rich and creamy

Probiotics and Gut Health

Probiotics are a key benefit of yogurt for gut health. While dairy yogurt naturally contains probiotics, their presence in non-dairy versions varies. Look for labels indicating "live and active cultures" or specific probiotic strains. Some brands like So Delicious coconut yogurt and Kite Hill almond yogurt are known for including these beneficial cultures.

Other Nutritional Considerations

Plant-based yogurts can be a good source of fiber. However, they are typically lower in calcium, vitamin D, and vitamin B12 compared to dairy. Many manufacturers fortify their products with these nutrients, so checking the nutrition label is important to ensure you meet your daily needs.

The Final Verdict: Choosing for Your Needs

The healthiest non-dairy yogurt depends on individual nutritional priorities. Unsweetened almond or oat yogurts are good options for high nutrient density with less sugar and saturated fat. Soy yogurt is best for higher protein. Coconut yogurt provides creaminess and healthy fats but is higher in saturated fat. Choosing unsweetened versions helps manage added sugars.

Making Your Selection and Enhancing Nutritional Value

  • Prioritize "Live and Active Cultures": Essential for probiotic benefits for gut health.
  • Fortification is Key: Look for added calcium, vitamin D, or B12, often lacking naturally in plant-based options.
  • Read the Ingredients: Opt for shorter ingredient lists with fewer added sugars or thickeners.
  • Choose Unsweetened: Control sugar intake by selecting plain versions and adding fruit for sweetness.

Conclusion: The Right Choice is a Personal One

Selecting the healthiest non-dairy yogurt involves considering individual needs. While almond and oat bases are often nutrient-dense with less sugar and fat, soy offers more protein. Checking for live cultures is important for gut health. The best choice ultimately depends on your dietary goals and priorities. Reading labels and choosing unsweetened, minimally processed options are key for making nutritious choices.

How to Select a Healthier Non-Dairy Yogurt

  • Consider your goals: Protein (soy), low fat (almond, oat), or balanced nutrients (almond, oat).
  • Check for fortification: Look for added calcium, vitamin D, and B12.
  • Read the sugar content: Choose unsweetened to avoid high added sugars.
  • Look for live cultures: Ensure probiotics are present for gut health.
  • Evaluate the ingredients list: Shorter lists suggest less processing.

Making the Best Non-Dairy Yogurt Choice

  • High Protein: Soy-based or pea protein fortified options.
  • Highest Nutrient Density: Almond yogurt, according to a 2023 study.
  • Gut Health Focus: Products with "live and active cultures" like some from The Coconut Cult or Forager Project.
  • Creamy Texture: Coconut or cashew yogurts, noting higher saturated fat in coconut.
  • Lowest Added Sugar: Plain or unsweetened varieties are best.

Frequently Asked Questions

Yes, a 2023 study in Frontiers in Nutrition determined almond yogurt to have the highest nutrient density score among plant-based yogurts, largely due to its favorable ratio of low sugar and saturated fat to high fiber.

Soy yogurt consistently offers the highest protein content among non-dairy alternatives, making it the most comparable to traditional dairy yogurt for protein levels.

Coconut yogurt is a creamy option but is generally higher in saturated fat and lower in protein than other non-dairy yogurts. It is best enjoyed in moderation or with awareness of its nutritional profile, especially when not fortified with other nutrients.

To ensure your non-dairy yogurt supports gut health, look for a product label that specifically states it contains "live and active cultures." Not all products have them, so checking is essential.

Plant-based yogurts are not naturally high in calcium. Many brands fortify their products, so it's important to check the nutrition facts label to find options enriched with calcium, vitamin D, and other minerals.

Choosing plain or unsweetened varieties is the best way to avoid high levels of added sugars. Many flavored plant-based yogurts can contain as much sugar as dessert items.

Almond yogurt often has higher fiber and lower calories but can be lower in protein unless fortified. Oat yogurt is similarly low in saturated fat but provides a good mouthfeel and has a moderate fiber content, often with added protein.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.