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Which nuts increase calcium? The best nuts for stronger bones

3 min read

According to the National Institutes of Health, adults need between 1,000 and 1,300 milligrams of calcium per day for optimal bone health. While dairy is a known source, many people wonder which nuts increase calcium to support their dietary needs, whether for health reasons or personal preference. Fortunately, several nuts and seeds offer a significant boost to your daily calcium intake.

Quick Summary

Several nuts are excellent sources of calcium and other vital nutrients for bone health. Almonds offer the highest calcium content per serving among common nuts, while other varieties like Brazil nuts and pistachios provide a beneficial amount along with other bone-supporting minerals. Eating a variety of nuts can contribute positively to overall bone density and strength.

Key Points

  • Almonds are the highest in calcium: With about 76mg of calcium per ounce, almonds are the top nut for increasing your calcium intake.

  • Bioaccessibility is key: While almonds have high calcium content, nuts like pistachios may have higher bioaccessibility, meaning the body absorbs the mineral more efficiently.

  • Look for companion nutrients: Nuts provide more than just calcium; magnesium, phosphorus, and vitamin K are crucial for bone health, and many nuts supply these minerals.

  • Eat a variety of nuts: To maximize benefits and nutrient absorption, it is best to consume a mix of nuts rather than relying on just one type.

  • Balance with other sources: Nuts should be part of a balanced diet that includes other calcium-rich foods and is supported by adequate Vitamin D and exercise.

  • Seeds are also an option: Don't overlook seeds; sesame and chia seeds are exceptionally high in calcium and can be easily added to your meals.

In This Article

Understanding Calcium and Bone Health

Calcium is a fundamental mineral for building and maintaining strong bones and teeth, with about 99% of the body's calcium stored in the skeleton. It also plays crucial roles in nerve function, muscle contraction, and blood clotting. However, adequate intake is just one piece of the puzzle; other nutrients like magnesium, phosphorus, and vitamin K are also essential for proper calcium utilization and bone health. Nuts provide a convenient and nutritious way to acquire these bone-boosting nutrients.

The Nuts with the Highest Calcium

While most nuts contain some amount of calcium, some are far more potent sources than others. Incorporating these into your regular diet is an effective strategy for increasing your intake of this vital mineral.

Almonds

Arguably the king of calcium among nuts, almonds are a powerhouse of nutrition. A single ounce (about 23 almonds) provides approximately 76 milligrams of calcium, making them an excellent choice for non-dairy calcium sources. Besides calcium, almonds are rich in protein, fiber, healthy monounsaturated fats, and vitamin E, offering comprehensive benefits for heart health and satiety. Eating them with the skin on may also provide prebiotic benefits, supporting gut health.

Brazil Nuts

Known primarily for their exceptionally high selenium content, Brazil nuts are also a good source of calcium. A one-ounce serving contains around 45 milligrams of calcium. The combination of calcium and selenium in these nuts contributes to overall bone health and antioxidant defense.

Pistachios

Pistachios are not only a delicious snack but also offer valuable nutrients for bone strength. An ounce provides around 30 milligrams of calcium. What's particularly notable about pistachios and macadamia nuts is their higher calcium bioaccessibility compared to almonds, meaning the body might absorb the calcium they contain more efficiently. They also offer significant amounts of vitamin K, which is critical for bone mineralization.

Hazelnuts

Hazelnuts contribute to calcium intake with about 32 milligrams per ounce. They are also high in vitamin E, magnesium, and healthy fats, making them a nutritious addition to any diet.

Bioaccessibility of Calcium from Nuts

An important consideration when evaluating nuts for calcium is bioaccessibility—how readily the body can absorb and use the mineral. While almonds have the highest content of calcium, studies suggest that their bioaccessibility can be lower than some other nuts, like pistachios and macadamia nuts. This is often due to the presence of phytic acid, which can bind to minerals and inhibit their absorption. While this doesn't negate their benefits, it highlights the importance of consuming a variety of calcium sources, both from nuts and other foods, for optimal absorption. Soaking or sprouting nuts can also help reduce phytic acid levels, potentially increasing mineral absorption.

How to Include Calcium-Rich Nuts in Your Diet

Including more nuts in your diet is simple and delicious. Here are some ideas:

  • Snack on them: A handful of almonds or pistachios is a perfect on-the-go snack.
  • Add to salads: Sprinkle chopped almonds or hazelnuts over your salads for extra crunch and nutrients.
  • Blend into smoothies: Use a spoonful of almond butter or a handful of raw almonds in your morning smoothie.
  • Use in baking: Incorporate almond flour into baked goods for a calcium boost.
  • Top your yogurt or oatmeal: Add chopped nuts to your breakfast for a satisfying texture.

Comparison of Calcium Content in Nuts (per 100g serving)

Nut Calcium Content (mg) Additional Bone Nutrients
Almonds 264 Magnesium, Phosphorus, Vitamin E
Hazelnuts 114 Magnesium, Phosphorus, Vitamin E
Pistachios 107 Magnesium, Potassium, Vitamin K
Walnuts 98 Omega-3s, Magnesium, Phosphorus
Brazil Nuts ~150 [2.3.5, estimate from 51mg/30g] Selenium, Magnesium
Cashews 45 Magnesium, Phosphorus

Other Dietary Considerations for Bone Health

While nuts are a fantastic addition, a holistic approach to bone health involves more than just eating calcium-rich foods. Ensure you are also getting enough Vitamin D, which is crucial for calcium absorption. Sunlight exposure is a primary source, but fatty fish like salmon and fortified foods also contribute. Regular weight-bearing exercise is also vital for stimulating bone growth and density. For more in-depth nutritional information, authoritative sources like the American Pistachio Growers provide valuable data.

Conclusion

In the quest to increase your calcium intake, nuts are a valuable and versatile food group to explore. Almonds stand out for their high calcium content, but other nuts like Brazil nuts and pistachios offer complementary benefits for bone health, including better bioaccessibility in some cases. By incorporating a variety of these nuts into a balanced diet rich in other bone-supporting nutrients and complemented by exercise, you can effectively support your skeletal health and overall well-being.

Frequently Asked Questions

Among common nuts, almonds are the highest in calcium, providing about 76 milligrams per one-ounce serving. They are an excellent way to boost your daily calcium intake.

Almonds have the highest calcium content, but the body's ability to absorb this calcium can be lower due to compounds like phytic acid. A varied diet including different nuts is often best for overall mineral intake and absorption.

No, not all nuts contain significant amounts of calcium. For example, cashews have a relatively low calcium content compared to almonds and pistachios. It is important to focus on the varieties known for their higher calcium levels.

For better absorption, consume nuts as part of a balanced diet that includes foods rich in Vitamin D. Soaking nuts overnight can also help reduce phytic acid, which can inhibit mineral absorption.

Some seeds, like sesame and chia seeds, contain exceptionally high levels of calcium per gram compared to most nuts. However, nuts also offer a unique profile of other bone-supporting nutrients like magnesium and vitamin K.

Many commercial almond milk products are fortified with calcium to levels similar to dairy milk, but you should always check the label. Unfortified almond milk does not contain a high level of naturally occurring calcium.

Beyond calcium, nuts contain other bone-friendly nutrients such as magnesium, phosphorus, and Vitamin K, which are all vital for maintaining bone density and structure.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.