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Which of the following is an example of a complete protein?

3 min read

Over 35% of U.S. adults are trying to get more protein into their diets, according to a 2022 survey. For those with specific dietary needs, knowing which of the following is an example of a complete protein can be crucial for ensuring a balanced intake of all essential amino acids. Complete proteins, which contain all nine essential amino acids, are vital for muscle repair, hormone production, and overall bodily function.

Quick Summary

This article explores what constitutes a complete protein, providing a clear list of both animal and plant-based examples. It details the essential amino acids involved and offers practical advice on how individuals can meet their daily protein requirements through various food sources, including complementary pairings for plant-focused diets.

Key Points

  • Definition of Complete Protein: A complete protein contains all nine essential amino acids that the body cannot produce on its own.

  • Animal-Based Sources: Examples like meat, eggs, fish, and dairy are classic examples of complete proteins.

  • Plant-Based Sources: Quinoa, soy products (tofu, edamame), buckwheat, and chia seeds are key plant-based examples.

  • Incomplete Protein Combining: Combining different plant foods throughout the day, such as rice with beans, can create a complete amino acid profile.

  • Importance of Variety: The most effective way to ensure adequate protein and amino acid intake is to consume a wide variety of protein sources.

  • Flexibility in Diet: You don't need to consume complementary proteins in the same meal; the body can combine amino acids from different foods consumed over the day.

  • Role of Amino Acids: The nine essential amino acids are crucial for muscle building, tissue repair, and hormone synthesis.

In This Article

What Defines a Complete Protein?

Proteins are fundamental to life, acting as the building blocks for muscles, tissues, and enzymes. They are composed of smaller units called amino acids. While the human body can produce 11 of the 20 necessary amino acids, nine are considered “essential” and must be obtained through food. A complete protein source is one that provides all nine of these essential amino acids in sufficient amounts. In contrast, an incomplete protein is low in one or more essential amino acids and must be combined with other protein sources to be nutritionally effective.

Animal-Based Complete Proteins

Generally, most animal-based protein sources are naturally complete. This makes it relatively straightforward for those who consume meat, fish, and dairy to meet their essential amino acid needs.

Common animal sources include:

  • Eggs: A highly bioavailable and readily absorbed source of all essential amino acids.
  • Meat: Examples like beef, poultry (chicken, turkey), and pork are rich in complete protein.
  • Fish and Seafood: Tuna, salmon, and other fish varieties offer an excellent complete protein source.
  • Dairy Products: Milk, cheese, and yogurt are well-known complete protein options.

Plant-Based Complete Protein Sources

Historically, plant proteins were all considered incomplete, but we now know there are several notable exceptions. These sources are crucial for vegetarians and vegans who must be more intentional with their food choices.

Plant sources include:

  • Quinoa: This ancient grain-like seed contains all nine essential amino acids.
  • Soy Products: Tofu, tempeh, and edamame, all derived from soybeans, are complete protein sources.
  • Buckwheat: A pseudo-cereal often used in pancakes and noodles that provides a full amino acid profile.
  • Hemp Seeds: These seeds offer a full complement of amino acids.
  • Chia Seeds: Tiny but mighty, chia seeds are also considered a complete protein source.
  • Spirulina: A type of algae that serves as a concentrated complete protein.

Combining Incomplete Proteins for a Complete Profile

For those who consume mostly or exclusively plant-based foods, combining different incomplete protein sources throughout the day is an effective and easy strategy. The concept that complementary proteins must be eaten in the same meal is largely outdated; the body can combine amino acids from different foods consumed over the course of a day.

Food Combination Why It Creates a Complete Protein Example Meal
Legumes + Grains Legumes are often low in methionine, while grains are often low in lysine. Combining them covers both amino acids. Rice and Beans or a Whole-Wheat Wrap with Hummus
Legumes + Nuts or Seeds Legumes provide certain essential amino acids that nuts and seeds may lack, and vice-versa. A Salad with Chickpeas and Sunflower Seeds or Hummus with a sprinkle of pumpkin seeds
Whole Grains + Dairy For lacto-vegetarians, pairing a grain with milk or cheese completes the amino acid profile. Oatmeal topped with yogurt
Nuts or Seeds + Grains A simple and common combination that effectively balances amino acid intake. Peanut Butter on Whole-Wheat Toast
Legumes + Vegetables Many vegetable varieties can complement legumes, contributing a range of amino acids. A Lentil Soup with a variety of mixed vegetables

The Role of Essential Amino Acids

To understand complete proteins, one must first grasp the concept of essential amino acids. These nine amino acids—histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine—are crucial for synthesizing new proteins within the body. Insufficient intake of just one can hinder protein synthesis, impacting everything from muscle repair to hormone production. This is why consuming a varied diet rich in complete protein sources is so important. For example, athletes or individuals with specific health concerns may need to pay closer attention to their intake to support muscle recovery and growth effectively.

Conclusion

Understanding which foods are examples of a complete protein is essential for anyone aiming to maintain a healthy and balanced diet, regardless of their dietary choices. Whether relying on animal-based products like meat and eggs or plant-based powerhouses like quinoa and soy, the goal is to provide your body with all nine essential amino acids. For those on a plant-based diet, combining different food groups throughout the day is a simple and effective strategy. The focus should be on dietary variety to ensure all nutritional needs are met, making a varied and balanced diet the ultimate strategy for optimal health. Read more on plant-based protein combinations for a complete diet here.

Frequently Asked Questions

A specific example of a plant-based complete protein is quinoa. It is one of the few plant foods that contains all nine essential amino acids needed by the human body.

No, most beans are considered incomplete proteins because they are low in the essential amino acid methionine. However, soybeans are a notable exception and are a complete protein.

A complete protein source contains all nine essential amino acids in sufficient quantities, while an incomplete protein source is low in one or more of these essential amino acids.

Common animal-based complete proteins include meat (such as beef, poultry, and pork), eggs, fish, and dairy products like milk, cheese, and yogurt.

Yes, vegans can easily get all essential amino acids by consuming a variety of plant-based foods throughout the day, such as combining legumes and grains, or eating naturally complete plant sources like quinoa and soy.

No, the body has a pool of amino acids that it can draw from, meaning you can consume different incomplete proteins at different meals during the day to get a complete protein profile.

The nine essential amino acids are crucial for many bodily functions, including building and repairing tissues, creating hormones, and supporting metabolic reactions. A deficiency in any of them can hinder these processes.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.