Skip to content

Which Vitamin D Is Best For Vegans? D2 vs. Lichen-Based D3

3 min read

According to the National Institutes of Health, a significant portion of the population is vitamin D deficient, a concern heightened for those on a vegan diet. While sunlight is a primary source, obtaining adequate levels often requires supplementation, making the choice between plant-based D2 and D3 critical for vegans.

Quick Summary

Compare the potency, stability, and sources of vegan vitamin D2 and lichen-derived vitamin D3 to help you select the most effective supplement for your plant-based diet.

Key Points

  • Vegan D3 from lichen is superior: Studies show lichen-derived vegan D3 is significantly more effective at increasing blood vitamin D levels than vitamin D2.

  • Supplementation is often necessary: Due to limited vegan food sources and insufficient sun exposure, particularly in winter, most vegans benefit from taking a vitamin D supplement.

  • Carefully check labels for origin: Many D3 supplements are sourced from lanolin (sheep's wool), so look specifically for 'vegan D3' or 'lichen-sourced' to ensure it's animal-free.

  • Combine with healthy fats for better absorption: Vitamin D is fat-soluble, so taking your supplement with a meal containing healthy fats can enhance its absorption.

  • Don't rely solely on fortified foods: While fortified cereals, plant milks, and tofu can contribute, they often don't provide sufficient vitamin D to meet daily requirements.

  • Prioritize sensible sun exposure: Short periods of unprotected sun exposure can help synthesize vitamin D, but it shouldn't be your only source due to skin cancer risks and seasonal variability.

In This Article

Understanding the Vitamin D Dilemma for Vegans

For those following a vegan diet, sourcing essential nutrients like vitamin D requires careful attention. Vitamin D is vital for numerous bodily functions, including calcium absorption for bone health, immune system support, and muscle strength. The two main types are D2 (ergocalciferol) and D3 (cholecalciferol). While D2 is always plant-derived, D3 is traditionally animal-sourced, presenting a challenge for vegans. The emergence of vegan-friendly D3, however, has given plant-based individuals a superior option for supplementation.

The Rise of Vegan Vitamin D3 from Lichen

Historically, vegans were limited to vitamin D2, derived from UV-irradiated yeast or mushrooms. However, nutritional science has brought a new, highly effective option to the market: vitamin D3 extracted from lichen. Lichens are unique composite organisms of algae and fungi and are one of the only natural, plant-based sources of cholecalciferol. This development offers a robust, animal-free alternative that addresses concerns over D2's potency.

Comparing Vegan Vitamin D2 and D3

Choosing the right supplement involves understanding the distinctions between the two forms. Numerous studies and expert analyses have highlighted that D3 is significantly more potent and effective at raising and maintaining vitamin D levels in the bloodstream compared to D2.

Feature Vegan Vitamin D2 (Ergocalciferol) Vegan Vitamin D3 (Cholecalciferol)
Source UV-irradiated yeast or mushrooms Lichen, a plant-like organism
Potency Generally considered less potent Approximately 87% more potent than D2
Absorption Effective at raising levels, especially with daily doses More effectively raises and sustains blood levels
Stability Less chemically stable than D3 More chemically stable
Availability Widely available, but check labels for D2 fortification Growing availability, often marketed specifically as 'vegan D3'

For many vegans, the choice comes down to potency. Research indicates that while D2 can be effective, particularly with daily doses, D3 from lichen offers a more robust solution for those with low vitamin D levels or for long-term maintenance.

Vegan Food Sources and Lifestyle Habits

Supplementation is often necessary, but combining it with strategic food choices and sun exposure can optimize your vitamin D status.

  • UV-Treated Mushrooms: Some mushrooms, like shiitake, can contain high levels of D2 when exposed to UV light. Always check the packaging to confirm they have been treated.
  • Fortified Plant Milks and Foods: Many brands of plant-based milks, cereals, orange juice, and tofu are fortified with vitamin D. Remember to read the label, as some D3 fortification may not be vegan.
  • Sensible Sun Exposure: During warmer months, some midday sun exposure (without sunscreen on some skin) at least twice a week can help the body synthesize vitamin D. However, the risk of sun damage must be weighed carefully, and sun exposure alone is often insufficient, especially in winter or at higher latitudes.

Choosing a Vegan Vitamin D Supplement

When selecting a supplement, prioritize vegan D3 from lichen for its superior effectiveness. Consider supplements that are produced in a way that minimizes environmental impact and avoids animal by-products. The Vegan Society, for example, certifies vegan D3 from lichen to ensure its ethical sourcing.

For enhanced absorption, especially with fat-soluble vitamins like D, consider taking your supplement with a meal that contains healthy fats, such as avocado or nuts. It is also recommended to get your blood vitamin D levels checked periodically by a healthcare provider to determine the most appropriate approach for your needs.

Conclusion

For vegans, ensuring adequate vitamin D intake is a health priority. While both D2 and D3 are viable supplemental options, the evidence suggests that lichen-sourced vegan D3 is the most effective choice for raising and maintaining blood vitamin D levels over time. By combining a high-quality vegan D3 supplement with fortified foods and sensible sun exposure, vegans can confidently meet their vitamin D needs and support their overall health and well-being. Always consult with a healthcare professional to determine your specific vitamin D requirements. For more information on vitamin D's role in the immune system, the National Institutes of Health provides excellent resources.

Frequently Asked Questions

The main difference is their source and potency. Vegan D2 is derived from yeast or mushrooms, while vegan D3 is sourced from lichen. Research suggests that D3 is more effective at raising and maintaining vitamin D levels in the body.

It is very challenging to get enough vitamin D from food alone on a vegan diet. While some foods are fortified and UV-treated mushrooms exist, the quantities are often insufficient to meet daily requirements, making supplementation advisable.

Always check the product label for confirmation. Reputable brands will specify if their D3 is derived from lichen or explicitly state that it is vegan. If not specified, D3 is typically sourced from animal products like sheep lanolin.

Sunlight is a primary source of vitamin D, but its effectiveness varies based on factors like season, latitude, skin tone, and age. Most experts recommend supplementation, especially during autumn and winter, rather than relying solely on sun exposure due to the risk of skin cancer.

The amount of vitamin D needed can vary based on individual factors. It's recommended to consult with a healthcare professional to determine appropriate intake levels based on your specific health status and needs.

It depends on the product. While many plant milks and cereals are fortified with D2, some use animal-derived D3. Always read the ingredients list to verify the source of the vitamin D.

Several brands offer high-quality vegan vitamin D3 derived from lichen. Examples include Vegetology (formerly Vitashine), Viridian, Together Health, and Nordic Naturals.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.