Skip to content

Who is not a candidate for intermittent fasting?

4 min read

According to research from Johns Hopkins Medicine, intermittent fasting is not for everyone, and certain individuals should steer clear of this eating pattern. Understanding who is not a candidate for intermittent fasting is crucial for ensuring safety and avoiding potential health risks associated with calorie restriction.

Quick Summary

This guide outlines the specific individuals and medical conditions for whom intermittent fasting is not recommended due to significant health risks and nutrient requirements.

Key Points

  • Pregnant or Breastfeeding Women: High nutritional needs for the mother and baby make intermittent fasting unsafe and not recommended.

  • Diabetics, Especially Type 1: Fasting can cause dangerously unstable blood sugar levels and hypoglycemia, especially for those on insulin.

  • Individuals with a History of Eating Disorders: Restrictive eating associated with intermittent fasting can trigger harmful relapses and reinforce unhealthy behaviors.

  • Underweight or Malnourished Individuals: Further calorie restriction can exacerbate health problems and lead to dangerous weight loss.

  • Athletes and Highly Active People: The high energy demands of strenuous exercise are not compatible with fasting, which can hinder performance and recovery.

  • People on Certain Medications: Medications for diabetes, blood pressure, or heart conditions may be affected by changes in eating patterns, posing significant risks.

  • Children and Adolescents: Growing bodies require consistent energy and nutrients, and fasting can impede proper growth and development.

In This Article

Who Is Not a Candidate for Intermittent Fasting? Identifying the Risks

Intermittent fasting (IF) has gained popularity for its potential benefits, including weight management and metabolic health improvements. However, it is not a universally suitable dietary approach. Certain populations and individuals with specific health conditions should avoid intermittent fasting due to potential health complications. Consulting a healthcare provider before beginning any new eating regimen is always the safest course of action.

Populations That Should Not Practice Intermittent Fasting

  • Pregnant and breastfeeding women: A pregnant or lactating woman's body has significantly increased energy and nutrient needs to support both her own health and her baby's development. Restricting calories can lead to nutritional deficiencies, low blood sugar (hypoglycemia), and potentially compromise fetal growth or milk supply. Health professionals strongly advise against intermittent fasting during this time.
  • Children and adolescents under 18: Growing bodies require a steady and consistent supply of calories and nutrients for proper development. Intermittent fasting can interfere with this critical growth period and lead to malnutrition, weakness, and other developmental issues.
  • Individuals with a history of eating disorders: For those with or recovering from eating disorders like anorexia or bulimia nervosa, intermittent fasting can be extremely dangerous. The restrictive eating patterns can trigger relapses and reinforce unhealthy relationships with food.
  • People who are underweight or malnourished: Individuals who are already underweight need consistent caloric and nutrient intake to gain or maintain a healthy weight. Further calorie restriction through fasting can exacerbate malnourishment and cause dangerous weight loss.
  • Athletes or highly active individuals: People engaged in intense physical training or competitive sports need regular fuel to sustain their energy levels and promote muscle recovery. Fasting can lead to fatigue, hindered performance, and delayed recovery, especially after vigorous workouts.

Medical Conditions to Consider

People with Diabetes

While some research shows promise for intermittent fasting in managing type 2 diabetes under strict medical supervision, it poses significant risks for others with diabetes.

  • Type 1 diabetes: Individuals with type 1 diabetes, especially those on insulin, face a high risk of dangerous hypoglycemia (low blood sugar) during fasting periods. Blood sugar levels can become dangerously unstable, potentially leading to severe complications.
  • Type 2 diabetes: Those managing type 2 diabetes with medications that affect blood sugar, such as insulin or sulfonylureas, must be extremely cautious. Any changes to eating patterns require careful monitoring and adjustment of medication doses by a doctor to prevent dangerous blood sugar drops.

Cardiovascular and Blood Pressure Issues

Recent research has shown potential risks for certain individuals, including those with heart disease or high blood pressure.

  • Heart disease: A recent study of over 20,000 adults showed that those who followed an 8-hour time-restricted eating schedule had a significantly higher risk of cardiovascular-related death. Individuals with existing heart disease or cancer also saw an increased risk.
  • Medication use: People on medications for blood pressure or heart conditions may be at risk for dangerously low electrolyte levels during fasting. A doctor should evaluate the suitability of fasting based on the individual's medication regimen.

Gastrointestinal Issues

For some, fasting can worsen existing digestive problems.

  • Sensitive bowel: Conditions like irritable bowel syndrome (IBS) or other digestive disorders can be aggravated by extended fasting periods. Fasting can disrupt normal digestive function, potentially causing increased bloating, indigestion, or constipation.

Other Health Considerations

Intermittent fasting can also have adverse effects on those with a weakened immune system, sleep issues, or chronic stress. A compromised immune system requires a consistent intake of nutrients to function effectively, which fasting can undermine. Furthermore, a lack of regular food can lead to increased cortisol (stress hormone) levels and negatively impact sleep, anxiety, and emotional stability.

Comparison of at-Risk Groups for Intermittent Fasting

Group Primary Risk Reason for Caution Professional Consultation Needed?
Pregnant/Breastfeeding Women Nutritional deficiency, low blood sugar High energy and nutrient needs for mother and baby Yes, not recommended
Individuals with Diabetes Hypoglycemia, blood sugar fluctuations Medications and metabolic processes affected by fasting Essential, with strict supervision
Underweight Individuals Further weight loss, malnutrition Inadequate calorie intake to maintain healthy weight Yes, not recommended
Eating Disorder History Relapse of disordered eating behaviors Restrictive patterns can be triggering and dangerous Essential, avoid unless supervised
Athletes/Active Individuals Reduced energy and recovery High caloric demand for performance and muscle repair Yes, to ensure proper fueling

Conclusion: A Personal Decision with Medical Guidance

While intermittent fasting offers potential health benefits for many, it is not a one-size-fits-all solution. For several populations, including pregnant women, children, and individuals with diabetes or a history of eating disorders, the risks can outweigh the potential rewards. Always consult with a healthcare professional before starting or altering any diet plan, especially if you have pre-existing medical conditions or fall into a high-risk group. A balanced diet and regular exercise, often overseen by a qualified professional, remain the most reliable path to sustainable health and well-being. For further guidance, the National Institutes of Health (NIH) provides general information on fasting and health that can be a useful starting point.

This content is for informational purposes only and does not constitute medical advice.

Frequently Asked Questions

No, intermittent fasting is generally not recommended during pregnancy. Pregnant and breastfeeding women have elevated energy and nutrient needs to support their health and the baby's development. Fasting can lead to deficiencies, low blood sugar, and impact milk supply.

Intermittent fasting is not suitable for everyone with diabetes. Individuals with type 1 diabetes on insulin should avoid it due to hypoglycemia risks. People with type 2 diabetes should only consider it under a doctor's strict supervision, as medication and metabolic processes require careful monitoring.

Intermittent fasting involves intentional restriction, which can be a significant trigger for those with a history of eating disorders like anorexia or bulimia nervosa. It can lead to relapses and worsen unhealthy eating behaviors.

Underweight or malnourished individuals should not do intermittent fasting. Restricting calories further can lead to unhealthy weight loss, nutrient deficiencies, and aggravate existing health problems.

Yes, intermittent fasting can negatively affect athletic performance. Athletes and highly active individuals need a continuous energy supply for training, endurance, and recovery, which fasting can undermine, causing fatigue and reduced performance.

It may be unsafe to do intermittent fasting while on certain medications, especially for conditions like diabetes or high blood pressure. Fasting can interfere with medication absorption and affect electrolyte levels. Always consult a healthcare provider before fasting while on medication.

No, children and teenagers should not practice intermittent fasting. Their bodies require consistent nourishment for proper growth and development, and calorie restriction can have detrimental effects on this process.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.