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Why Do I Feel Weird After Tea? Understanding 'Tea Drunk' and Other Side Effects

4 min read

According to Healthline, many of tea's side effects, including feelings of anxiety, digestive issues, and headaches, are linked to its caffeine and tannin content. This might explain why you feel weird after tea, a sensation often referred to as 'tea drunk.'

Quick Summary

This article explores the primary reasons for feeling unwell after drinking tea, detailing the roles of caffeine, tannins, and individual sensitivities. It provides practical tips for mitigating negative side effects and offers a guide to choosing gentler alternatives for a more comfortable tea experience.

Key Points

  • Caffeine Sensitivity: Genetic factors can make some people highly sensitive to tea's caffeine, causing anxiety, jitters, and a rapid heart rate even in small doses.

  • Tannins and Digestion: Tannins in tea can irritate the stomach lining, especially on an empty stomach, leading to nausea, queasiness, and acid reflux.

  • The 'Tea Drunk' Phenomenon: Consuming too much strong tea, or drinking it too quickly, can lead to a state of overstimulation with symptoms like dizziness, nausea, and trembling.

  • Brewing Impacts Effect: A longer steeping time releases more caffeine and tannins, intensifying negative side effects.

  • Timing Matters: Drinking caffeinated tea late in the day can disrupt sleep, while consuming it on an empty stomach can exacerbate digestive issues.

  • Mitigating Discomfort: Drink tea with food, reduce steeping time, add milk to bind tannins, or switch to gentler herbal teas to reduce side effects.

In This Article

The Jolt of Caffeine: More Than Just an Energy Boost

Tea, especially black and green varieties, contains caffeine, a central nervous system stimulant. While caffeine can improve focus and energy for many, some individuals are more sensitive to its effects. This sensitivity is often genetic and can lead to a host of unpleasant symptoms, even from moderate consumption. The stimulating effect on your nervous system triggers the body's 'fight or flight' response, increasing heart rate and blood pressure, which can easily be interpreted as feeling 'weird' or anxious. For those with a predisposition to anxiety or panic attacks, caffeine can exacerbate and amplify these symptoms.

Symptoms of High Caffeine Intake from Tea

  • Anxiety and Restlessness: Feeling jittery, nervous, or having a racing heart.
  • Sleep Disruption: Difficulty falling or staying asleep, especially when tea is consumed in the evening.
  • Dizziness: Lightheadedness or a sense of unsteadiness, particularly with high doses.
  • Headaches: Caused by caffeine's effect on blood vessels.
  • Trembling: Noticeable shaking in your hands or elsewhere due to nervous system stimulation.

The Tannin Tussle: Stomach Sensitivity and Nausea

Beyond caffeine, tea leaves contain tannins—naturally occurring polyphenols responsible for the beverage's dry, sometimes bitter taste. While tannins have antioxidant properties, they can also irritate the digestive system, particularly when consumed on an empty stomach. The astringent nature of tannins can increase stomach acidity, leading to feelings of nausea, stomach ache, and acid reflux. This is a common culprit for those who feel sick or queasy after their morning cup of tea.

How Tannins Cause Discomfort

  1. Stomach Irritation: The astringency can irritate the stomach lining, especially without food to act as a buffer.
  2. Reduced Nutrient Absorption: Tannins can bind to dietary iron and other nutrients, reducing their absorption and potentially causing fatigue over time, particularly for those on a vegetarian or vegan diet.
  3. Intensity of Brew: Longer steeping times or squeezing the tea bag releases more tannins, intensifying this effect.

The Timing and Context of Your Tea

How and when you drink tea can significantly influence how it makes you feel.

  • On an Empty Stomach: Drinking tea without food allows its stimulating compounds to be absorbed more rapidly, intensifying their effect on your digestive and nervous systems.
  • Evening Consumption: A cup of caffeinated tea too close to bedtime can disrupt your sleep cycle and lead to restlessness or insomnia.
  • Dehydration: Although tea is a liquid, caffeine is a diuretic, meaning it can cause more frequent urination. This can lead to dehydration if you're not also drinking enough water, exacerbating feelings of dizziness and unwellness.

Comparison Table: Caffeinated vs. Herbal Teas

Feature Caffeinated Tea (Black, Green, Oolong) Herbal Tea (Chamomile, Ginger, Peppermint)
Active Compounds Caffeine, Theanine, Tannins Varied active compounds, often no caffeine or tannins
Effect on Nervous System Stimulant, can cause jitters or anxiety Calming, relaxing, or soothing effects
Effect on Digestion Tannins can irritate the stomach, increase acidity Many are gentle on the stomach, some aid digestion
Ideal Consumption Best consumed with food, earlier in the day Can be consumed at any time, especially good for unwinding
Risk of 'Weird' Feeling Higher due to caffeine and tannin content, especially for sensitive individuals Very low, generally considered safer for sensitive stomachs

Mitigating the Weird Feeling: How to Enjoy Tea Comfortably

To prevent the strange side effects of tea, consider making a few simple adjustments to your routine:

  • Drink with Food: Consuming tea alongside a meal or snack helps buffer your stomach from the effects of tannins and slows caffeine absorption.
  • Reduce Steeping Time: The longer you steep, the more tannins and caffeine are released. Stick to the recommended brewing time, or even a shorter one, for a milder cup.
  • Add Milk: The proteins in milk can bind with tannins, neutralizing their astringent effect and reducing stomach irritation.
  • Switch to Herbal: If caffeine sensitivity is the issue, explore herbal teas like chamomile, ginger, or peppermint, which offer flavor and health benefits without the jitters.
  • Hydrate Properly: Ensure you are also drinking plenty of water throughout the day, as caffeine can have a diuretic effect.
  • Monitor Intake: Keep a log of your tea consumption and how you feel afterward to identify your personal threshold for caffeine and tannins.

What to Do If You've Already Had Too Much Tea

If you're already feeling the effects of 'tea drunk,' the key is to manage the symptoms while the compounds process through your system. First, drink plenty of water to help flush your system and stay hydrated. Eating a light, fiber-rich snack, like a banana or whole-grain crackers, can help slow the release of caffeine. If you're feeling anxious, a short, brisk walk can help burn off excess nervous energy. Practicing slow, deep breathing can also help calm your nervous system and reduce feelings of anxiety or panic.

Conclusion: Finding the Right Brew for Your Body

Feeling weird after tea is a common experience with several identifiable causes, most notably the effects of caffeine and tannins on a sensitive body. By understanding your own reactions and adjusting your brewing habits, timing, and tea choices, you can easily mitigate these unpleasant side effects. Whether it's opting for a lower-caffeine white tea, adding milk to your black tea, or switching to a soothing herbal blend like ginger or chamomile, there are many ways to continue enjoying this beloved beverage without the strange sensations. Listening to your body is key to a comfortable and pleasant tea-drinking ritual.

Authoritative Outbound Link

For more detailed information on caffeine and its effects, you can visit the Healthline article outlining the side effects of drinking too much tea.

Frequently Asked Questions

Tea drunk, or 'tea intoxication,' refers to the uncomfortable symptoms like dizziness, nausea, trembling, or anxiety caused by consuming too much or too strong a brew.

Yes, drinking tea on an empty stomach can cause nausea. The tannins in the tea can irritate the stomach lining and increase acidity without the buffer of food.

Herbal teas generally contain no caffeine, making them a safe choice for sensitive individuals. Among traditional teas, white tea typically has the lowest caffeine content, while black tea usually has the most.

To reduce tannins, shorten your steeping time or add a splash of milk. The proteins in milk bind to the tannins, neutralizing their astringency and making the tea milder.

Yes, genetic factors influence how quickly people metabolize caffeine. Individuals with slower metabolisms may experience more pronounced and longer-lasting effects from the same amount of tea as someone with a faster metabolism.

If you feel dizzy, stop drinking the tea immediately. Drink plenty of water to help flush your system and eat a light snack to slow caffeine absorption. If the symptoms persist or worsen, consult a healthcare professional.

While rare, a true allergy to tea is possible and can cause an immune response with symptoms like hives, swelling, or breathing difficulties. However, most people who feel unwell are experiencing a sensitivity or intolerance to caffeine or tannins, not a full-blown allergy.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.