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A Nutritional Breakdown: How many calories are in 6 soup dumplings?

3 min read

The calorie count for a single soup dumpling can range significantly, with some estimates placing a piece at 40-60 calories, while a 37g piece can contain 67 calories. This variation means the answer to how many calories are in 6 soup dumplings? depends heavily on factors like filling, cooking method, and size.

Quick Summary

The calorie total for six soup dumplings can vary from 240 to over 400, depending on the filling and preparation. Steamed dumplings with lean protein or vegetables are the lowest-calorie option, while pan-fried or rich pork-filled varieties are much higher.

Key Points

  • Calorie Range Varies: The number of calories in six soup dumplings typically ranges from 240 to over 400, depending on the filling and cooking method.

  • Steamed is Lower in Calories: Steamed soup dumplings are significantly lower in calories and fat compared to fried or pan-fried versions.

  • Filling Matters: Fillings like lean chicken, shrimp, or vegetables are less caloric than traditional ground pork fillings.

  • Balance Your Meal: Pair your soup dumplings with plenty of steamed greens or a salad to create a more balanced, filling meal.

  • Mind Your Portions and Sauce: Practicing portion control and using lighter, lower-sodium dipping sauces are key to keeping calories in check.

  • DIY for Control: Making soup dumplings at home allows you to control the fat, sodium, and ingredients, offering the healthiest option.

In This Article

The Calorie Breakdown: Understanding the Range

When considering the calories in a serving of soup dumplings, the most important takeaway is that there is no single, universal number. The calories are determined by a combination of filling, cooking method, and dumpling size. Across various brands and recipes, a typical steamed dumpling can contain approximately 40 to 67 calories per piece. Using this average range, a serving of six soup dumplings can be estimated to contain between 240 and 402 calories.

For a more concrete example, some commercial products offer clear nutritional data. For instance, six Trader Joe's chicken soup dumplings contain about 250 calories. Similarly, another brand's six pieces of steamed pork soup dumplings list approximately 240 calories. However, pan-fried versions or those with higher-fat fillings can push the total calorie count much higher, sometimes exceeding 400 calories for a comparable serving.

Factors Influencing Your Soup Dumpling Calories

Cooking Method: Steamed vs. Fried

The cooking method plays a crucial role in the final calorie count. Steaming is the healthiest preparation method as it adds no extra fat. In contrast, pan-frying or deep-frying adds a significant amount of oil, drastically increasing the calorie and fat content. For example, opting for a steamed variety over a deep-fried one can reduce calorie intake by approximately 33% for the same serving size.

Filling Ingredients

The filling is another major contributor to the calorie count. The type of protein used can dramatically change the nutritional profile.

  • Lean vs. Fatty Protein: Lean ground chicken, turkey, or shrimp will result in a lower-calorie dumpling than traditional ground pork, which is often fattier.
  • Vegetable-Heavy Fillings: Incorporating a higher ratio of low-calorie vegetables like cabbage, mushrooms, or spinach can also help lower the total calories per dumpling.
  • Broth: The richness of the broth (often a gelatinous, solidified stock) inside the dumpling also impacts calories, especially when made with fatty animal stock. Using a lighter broth or a bone broth can be a healthier choice.

Wrapper and Size

While often overlooked, the wrapper's thickness and the dumpling's overall size contribute to the total calories. A thicker, doughier wrapper will contain more carbohydrates and calories than a very thin one. Naturally, larger dumplings contain more filling and dough, leading to a higher calorie count per piece.

Comparison of Dumpling Types

Feature Steamed Pork (MìLà) Steamed Chicken (Trader Joe's) Pan-Fried Pork (Est.)
Calories (per 6 dumplings) Approx. 300 kcal (150 per 3 dumplings) 250 kcal 492 kcal (820 for 10 fried)
Total Fat (per 6 dumplings) 14g 7g Approx. 25g+
Saturated Fat (per 6 dumplings) 5g 2g Varies widely
Protein (per 6 dumplings) 14g 16g Varies
Sodium (per 6 dumplings) 580mg 610mg Higher due to added fat/salt

Enjoying Soup Dumplings on a Balanced Nutrition Diet

Soup dumplings can certainly fit into a healthy diet, but as with any food, moderation and mindful choices are key. Here are some tips for incorporating them healthily:

  • Practice Portion Control: Stick to a reasonable serving size, such as six dumplings, rather than overindulging in an entire package or large restaurant order. For broader guidance on maintaining a healthy diet, the World Health Organization (WHO) provides excellent resources.
  • Balance Your Meal: Don't let the dumplings be the entire meal. Pair them with a low-calorie, high-fiber side dish like steamed bok choy, mixed vegetables, or a fresh salad. This adds volume and nutrients without excess calories.
  • Choose Wisely: Opt for leaner fillings, such as chicken, shrimp, or a vegetable blend, instead of traditional fatty pork. Seek out steamed options over fried ones to save significant calories and fat.
  • Make Your Own: Preparing soup dumplings at home allows for total control over ingredients. Use lean protein, load up on vegetables, and consider whole-wheat wrappers for added fiber.
  • Watch the Sauce: Dipping sauces can add hidden calories and sodium. Use a light, low-sodium soy sauce with a splash of rice vinegar and fresh ginger instead of rich, sugary, or chili oil-laden sauces.

Conclusion

While a single soup dumpling might seem harmless, the calories for six can add up quickly depending on their preparation. For a serving of six, calories generally range between 240 and 402, with specific retail options like Trader Joe's chicken variety coming in at 250 calories. The primary takeaway is that steaming, choosing lean fillings, and balancing your meal with vegetables are the most effective strategies for enjoying these flavorful bites in a way that supports a balanced nutrition diet. By making informed choices, you can savor soup dumplings without derailing your health goals.

Frequently Asked Questions

Soup dumplings can be a healthy part of a meal, especially when steamed and made with lean protein or vegetables. However, their healthiness depends on portion size, cooking method, and ingredients, with fried versions being significantly less healthy.

The fat content for six soup dumplings can vary widely. For example, six Trader Joe's chicken soup dumplings contain 7g of fat, while a similar serving of a fattier pork variety could have 14g or more.

Yes, you can include soup dumplings in a weight loss diet by choosing steamed versions, opting for lean fillings like chicken or vegetables, controlling your portion size, and pairing them with a large serving of vegetables.

Healthier alternatives include making your own dumplings with lean ground chicken, turkey, or tofu. You can also increase the vegetable content inside or pair them with a side of steamed greens.

Yes, dipping sauces can add extra calories and a significant amount of sodium. To minimize this, use a low-sodium soy sauce and mix with rice vinegar and fresh ginger instead of relying on heavy or sugary sauces.

To make low-calorie soup dumplings at home, use lean ground meat (chicken or turkey) or tofu for the filling, pack it with finely chopped vegetables like cabbage, and choose steaming as your cooking method instead of frying.

The macronutrient profile can vary, but for six Trader Joe's chicken soup dumplings (250 calories), the breakdown is roughly 29g carbs, 7g fat, and 16g protein. This can change based on the specific filling and preparation.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.