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Are Barebells Creamy Crisp Protein Bars Gluten Free?

3 min read

According to the official Barebells website, most of their protein bars, including the Creamy Crisp flavor, carry a precautionary "may contain traces of gluten" warning. While a quick scan of the ingredients list might not reveal any gluten-containing items, this crucial detail indicates a risk of cross-contamination during manufacturing.

Quick Summary

Barebells creamy crisp bars are not certified gluten-free and include a 'may contain gluten' warning due to potential cross-contamination, making them unsuitable for celiacs and those with high gluten sensitivity.

Key Points

  • Not Certified Gluten-Free: The Barebells Creamy Crisp bar is not certified gluten-free, despite not having gluten in its primary ingredient list.

  • Contains 'May Contain' Warning: Product labels clearly state that the bars 'may contain traces of gluten' due to shared manufacturing facilities.

  • Risk of Cross-Contamination: Due to production in a facility that also handles products containing wheat and gluten, there is a risk of cross-contamination.

  • Unsafe for Celiacs: Individuals with celiac disease or severe gluten sensitivity should avoid the Creamy Crisp protein bar to prevent adverse reactions.

  • Safe Alternatives Available: Barebells does offer genuinely gluten-free products, such as their milkshakes and Fast Food drinks.

  • Understand Label Disclaimers: The 'may contain' warning is a critical piece of information that should not be ignored by anyone on a gluten-free diet.

In This Article

Understanding Barebells' Gluten Stance

For many health-conscious individuals, protein bars are a go-to snack, but those with celiac disease or gluten sensitivity must exercise extreme caution. The question of whether Barebells Creamy Crisp protein bars are gluten free requires a deeper look than just the ingredients list. While the bar's primary components do not include gluten, the key is the manufacturing environment.

The Critical 'May Contain' Warning

The most important piece of information for anyone on a strict gluten-free diet is the allergen warning on the packaging. On both the Canadian and EU versions of their website and product labels, Barebells clearly states that their bars "may contain traces of gluten" or "may contain cereals containing gluten". This is not a suggestion but a formal liability statement that signals a risk of cross-contamination.

Ingredients List vs. Manufacturing Process

To the untrained eye, the ingredients list for the Creamy Crisp bar looks clean. It typically includes a milk protein blend, collagen hydrolysate, tapioca starch, and sweeteners like maltitol and sucralose. However, this is only part of the story. The "may contain" warning is a direct result of the production process. The same facility that makes the Creamy Crisp bars also produces other products that explicitly contain gluten, such as the Vegan Caramel Peanut bar which contains wheat protein. This shared equipment and facility present a significant, unavoidable risk for those with a medical need to avoid gluten completely.

Comparison of Barebells Bars and Gluten Status

To help consumers navigate the Barebells product lineup, it's helpful to see a comparison of different items and their gluten declarations. This allows for informed choices based on individual dietary needs.

Barebells Product Gluten-Containing Ingredients? Cross-Contamination Risk? Suitable for Celiacs?
Creamy Crisp Protein Bar No (Primary Ingredients) Yes ("May Contain" Warning) No
Vegan Caramel Peanut Bar Yes (Contains wheat protein) N/A (Directly Contains Gluten) No
Fast Food Drinks No No (Gluten-Free Statement) Yes
Milkshakes No No (Gluten-Free Statement) Yes

Who Should Avoid These Bars?

If you have a diagnosed condition like celiac disease or experience severe symptoms from gluten exposure, the Creamy Crisp bar is not a safe choice. A single trace of gluten can trigger a serious autoimmune response. The manufacturer's warning is an official declaration that they cannot guarantee a gluten-free outcome, regardless of the core ingredients. Many individuals on Reddit's Celiac forum have also expressed this sentiment and caution. Even those with non-celiac gluten sensitivity may find that they have a negative reaction. The level of comfort with potential cross-contamination varies, but for absolute safety, it is best to avoid any product with such a disclaimer.

How to Interpret Allergen Statements

  • Read Carefully: Don't just scan the ingredients. Always check the allergen statement, which is often in bold, small print, or part of a larger allergens section. For Barebells, this is where the "may contain" notice is found.
  • Understand "May Contain": This is not a weak or casual warning. It means the product is processed on shared equipment or in a shared facility with allergens. It is meant to protect the manufacturer from liability and to warn sensitive consumers.
  • Distinguish from "Certified Gluten-Free": A product with an official gluten-free certification has been tested and verified to contain less than 20 parts per million (ppm) of gluten, which is the standard for safety. The Creamy Crisp bar does not have this certification, reinforcing the risk.

Conclusion: Making the Safe Choice

In summary, while the Barebells Creamy Crisp protein bar is not made with ingredients that contain gluten, the presence of a cross-contamination warning means it is not a safe choice for those with celiac disease or a high level of gluten sensitivity. The best practice is to err on the side of caution and opt for products that are explicitly labeled and certified as gluten-free. For a truly gluten-free Barebells experience, their milkshakes are a safer alternative. Always prioritize your health by reading labels thoroughly and respecting allergen warnings.

For more information on their allergen policies, you can visit the Barebells official website FAQ.(https://barebells.com/about/faq/)

Frequently Asked Questions

No, the Barebells Creamy Crisp protein bar is not safe for someone with celiac disease. The bar carries a 'may contain traces of gluten' warning due to potential cross-contamination in the manufacturing facility.

The 'may contain gluten' warning is a precautionary measure used by manufacturers. It signifies that while gluten is not an intentional ingredient, the product is processed on shared equipment or in a shared facility with items that do contain gluten, creating a risk of cross-contamination.

Yes, some Barebells products are guaranteed to be gluten-free. According to their FAQ, both Barebells Fast Food and Barebells milkshakes are free from gluten.

If you have a gluten sensitivity, consuming this bar involves a risk. The severity of your reaction and your comfort level with potential cross-contamination should determine your decision. For absolute safety, it is best to choose a certified gluten-free alternative.

Having 'gluten-free ingredients' means no gluten-containing items were intentionally added. 'Certified gluten-free' means the final product has been tested and meets strict standards (less than 20ppm gluten) set by a certifying body, ensuring a much lower risk of contamination.

The Barebells Vegan Protein Bar in the Caramel Peanut flavor contains wheat protein, which is an ingredient containing gluten.

Official allergen information can be found on the packaging of each product and on the Frequently Asked Questions section of the official Barebells website.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.