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Are Hazy IPAs High in Calories? The Hazy Truth Revealed

4 min read

A typical 12-ounce hazy IPA can contain between 200 and 250 calories, often surpassing standard beers. This calorie density sparks a common question among enthusiasts: are hazy IPAs high in calories, and what factors contribute to this?

Quick Summary

Hazy IPAs generally have a higher calorie count than many other beer styles, primarily due to elevated alcohol by volume, residual sugars from specialty grains, and the presence of unfiltered proteins and yeast.

Key Points

  • High Calorie Content: Hazy IPAs are typically higher in calories than many other beers due to their brewing process.

  • Factors Influencing Calories: The calorie count is driven by higher alcohol by volume (ABV), increased residual sugars, and unfiltered proteins and yeast.

  • Brewing Techniques: Brewers use specific high-protein grains like oats and wheat and leave the beer unfiltered to create the characteristic haze, contributing to the higher calorie count.

  • ABV Correlation: Since alcohol contains 7 calories per gram, the higher average ABV of many hazy IPAs directly increases their caloric density.

  • Mindful Consumption: Strategies like checking ABV, managing portion sizes, and alternating with lighter drinks can help enthusiasts enjoy hazy IPAs responsibly.

In This Article

The popularity of hazy IPAs, also known as New England IPAs (NEIPAs), has soared in recent years, drawing in drinkers with their juicy, fruit-forward flavors and creamy mouthfeel. However, their thick, cloudy appearance and richer taste often lead to questions about their nutritional content, particularly their calorie count. The short answer is yes, hazy IPAs are generally higher in calories than many other beer types, but the full explanation involves a fascinating look at their unique brewing process.

The Brewing Science Behind the Haze and Calories

The distinct visual and textural characteristics of a hazy IPA are not an accident; they are the result of specific brewing choices that also directly impact the final calorie count. Brewers intentionally manipulate ingredients and processes to achieve that signature look and feel.

Specialty Grains and Residual Sugars

Unlike traditional IPAs that rely heavily on barley, hazy IPAs use a significant amount of high-protein grains such as oats and wheat. These grains contribute to the creamy mouthfeel and create a stable, colloidal haze by suspending proteins in the beer. During the mashing process, these grains release starches that are converted into sugars. Brewers of hazy IPAs often target a mash temperature that leaves more complex, unfermentable sugars behind. This means that after fermentation, more residual sugars remain in the final product compared to drier, more attenuated styles like West Coast IPAs. These leftover carbohydrates add directly to the calorie content, providing a slightly sweeter finish.

Low-Flocculating Yeast and Unfiltered Ingredients

Yeast plays a critical role in both the haze and the calorie count. Hazy IPAs often use specific yeast strains, like London Ale III, which are known for their low flocculation—the tendency to clump together and settle. These yeast strains remain in suspension longer, adding to the beer's cloudy appearance and contributing to a fuller body. Furthermore, hazy IPAs skip the filtration step that most traditional IPAs undergo to achieve clarity. This leaves suspended yeast particles, grain proteins, and hop polyphenols in the beer, all of which add to the body and, consequently, the calorie load.

Higher Alcohol by Volume (ABV)

One of the most significant factors influencing beer calories is alcohol content. Alcohol itself contains 7 calories per gram, nearly as much as fat. Hazy IPAs often feature a higher average ABV compared to many other popular styles. While there are session hazy IPAs, many standard hazy IPAs range from 6% to 8% ABV, with imperial versions pushing even higher. More alcohol means more calories per ounce, a simple fact of fermentation.

Hazy IPA vs. Other Beer Styles: A Calorie Comparison

To put the calorie count of a hazy IPA into perspective, let's compare it to other common beer styles. This table provides estimated average calories per 12-ounce serving, but remember that specific values can vary by brand and recipe.

Beer Style Average ABV (%) Average Calories (per 12oz) Key Calorie Factors
Hazy IPA 6–8% 200–250 High ABV, residual sugars, unfiltered particles
Standard West Coast IPA 6–7% 180–200 Moderate ABV, drier finish with fewer residual sugars
Imperial/Double IPA 8%+ 250–300+ Very high ABV, substantial malt backbone
Light Lager 4–5% 100–150 Low ABV, minimal carbs, high attenuation
Stout 4.5–6.5% 180–220 Rich malt bill, higher carb content

Tips for Enjoying Hazy IPAs Mindfully

If you love the flavor of hazy IPAs but are mindful of your calorie intake, there are ways to enjoy them responsibly without overdoing it. Here are some strategies for mindful consumption:

  • Check the ABV: Look at the label for the Alcohol by Volume (ABV). Lower ABV hazy options, often called 'Session Hazies,' will naturally have fewer calories per serving.
  • Portion Control: Opt for a smaller glass, such as a 10-ounce pour instead of a full pint. This helps reduce the total calories consumed during a tasting.
  • Alternate with Lighter Options: For extended drinking sessions, consider alternating between a hazy IPA and a lighter, lower-calorie beer or a non-alcoholic beverage.
  • Savor the Flavor: Hazy IPAs are complex and flavorful. Savor each sip rather than chugging it down. The slower pace allows you to appreciate the intricate hop notes without consuming excess calories.
  • Balance Your Meals: Since hazy IPAs often taste like a snack in a glass, consider pairing them with a lighter meal or skipping heavy appetizers to balance your overall calorie intake.

Conclusion

Ultimately, the answer to whether hazy IPAs are high in calories is a definitive yes, especially when compared to their clearer counterparts. This is not a flaw but a direct consequence of the unique brewing process designed to achieve their signature flavor, aroma, and mouthfeel. Factors like higher alcohol content, residual sugars from high-protein grains (oats and wheat), and the decision to leave the beer unfiltered all contribute to a richer, higher-calorie beverage. By understanding these factors, enthusiasts can make informed decisions and enjoy these popular, juicy brews mindfully. To explore the calorie content of various beers, a beer calorie calculator can be a useful tool.

Visit a Beer Calorie Calculator to compare your favorite brews

Frequently Asked Questions

The primary sources of calories in a hazy IPA are alcohol, which provides 7 calories per gram, and residual carbohydrates or sugars left over after the fermentation process.

Yes, the haziness itself is caused by proteins from grains like oats and wheat, along with suspended yeast and hop particles, which contribute to the beer's body and overall calorie content.

Not all hazy IPAs are equally high in calories. Lower-ABV 'Session Hazy IPAs' will have a reduced calorie count, while Imperial or Double Hazy IPAs will have a significantly higher count due to their increased alcohol content.

Hazy IPAs typically have more calories than a standard West Coast IPA, even at the same ABV. This is due to the higher level of residual sugars and suspended solids in the hazy version.

Some hazy IPAs are brewed using yeast strains with lower attenuation, meaning they don't consume as much of the available sugar during fermentation, leaving more residual sugar in the finished beer.

No, hazy IPAs are generally not considered a low-calorie option due to their higher ABV and residual sugar content compared to styles like light lagers or low-cal IPAs.

There is a significant difference. A hazy IPA typically contains between 200–250 calories per 12-ounce serving, while a light beer usually falls between 60–125 calories for the same volume.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.