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Can You Eat Potatoes on WeightWatchers? The Ultimate Guide

4 min read

Recent changes to the WeightWatchers program have classified potatoes as a ZeroPoint food for many members. This change allows members to include this versatile vegetable in their diet without counting points, which makes it easier to stay on track.

Quick Summary

Potatoes are now a ZeroPoint food for many WeightWatchers members, but the preparation method is crucial. From baked to boiled, this guide offers tips on enjoying potatoes while managing weight. Learn how to fit potatoes into your WW plan.

Key Points

  • Potatoes are ZeroPoints: Potatoes are a ZeroPoint food for most members of the WW program.

  • Cooking method is important: Baking, boiling, or roasting keep potatoes ZeroPoints.

  • Potatoes are very filling: Potatoes can help you feel full, supporting weight loss.

  • Potatoes have nutrients: They provide vitamins, minerals, and fiber.

  • Be careful with toppings: Avoid butter and cheese, which can add points.

  • Resistant starch is beneficial: Cooling potatoes increases resistant starch, which supports gut health.

  • Watch your portions: Portion control is key for weight loss.

In This Article

For years, potatoes have been unfairly avoided in weight-loss diets, including previous versions of WeightWatchers. However, recent research and updates to the WW program have restored the potato's reputation. For most members, potatoes are a ZeroPoint food. This change offers more flexibility in meal planning and encourages members to enjoy a wider variety of foods while still achieving their weight loss goals.

The WeightWatchers ZeroPoint Foods Explained

The ZeroPoint food system is a central part of the WW program, and it is a way to build a healthy diet. These foods have a value of zero points and do not need to be measured or tracked in the app. They are chosen for their high nutritional value and their ability to keep you full. Examples include fruits, non-starchy vegetables, and lean proteins, such as chicken breast and tofu. By providing a variety of ZeroPoint options, WeightWatchers motivates members to create satisfying meals that are naturally lower in calories.

Why Potatoes Are Now ZeroPoint

WeightWatchers' decision to include potatoes as ZeroPoint reflects an understanding of nutrition.

  • High Satiety: Studies show that boiled potatoes are one of the most filling foods, helping people feel full for longer. This can naturally reduce overall calorie intake.
  • Nutrient-Rich: Potatoes provide essential vitamins and minerals, including Vitamin C, Vitamin B6, and potassium, which are important for overall health.
  • Resistant Starch: Potatoes contain resistant starch, which acts like fiber. This can improve blood sugar control and boost gut health, supporting weight management.

Healthy Potato Preparation on WW

While potatoes are a ZeroPoint food, the preparation method is important. Adding high-calorie ingredients will increase the Points value.

Healthy Cooking Methods (ZeroPoints)

  • Boiling: This simple method is completely ZeroPoint. Boiled potatoes can be a side dish or used in salads. Add herbs and spices instead of butter.
  • Baking: A baked potato is a base for healthy toppings. Use salsa or fat-free Greek yogurt to make a satisfying meal.
  • Roasting: Roasting cubed potatoes with cooking spray and herbs, such as rosemary or garlic powder, is a great option.
  • Microwaving: Microwaving is a quick way to cook a potato and preserve nutrients without adding fat.

Unhealthy Potato Preparation (High-Points)

  • French Fries and Chips: Potatoes fried in oil are high in fat and calories and are not ZeroPoint foods.
  • Creamy Potato Salads: Traditional recipes often use mayonnaise, adding a lot of Points. Use a lighter version with fat-free Greek yogurt or vinaigrette.
  • Loaded Baked Potatoes: Adding butter, sour cream, cheese, and bacon turns a ZeroPoint food into a high-Points meal.

White Potatoes vs. Sweet Potatoes

Both white potatoes and sweet potatoes are healthy, nutrient-rich options. On WeightWatchers, both are considered ZeroPoint foods when prepared in a healthy way.

Feature White Potato Sweet Potato
Calories (per 100g) ~77 kcal ~86 kcal
Key Nutrients Vitamin C, B6, Potassium Vitamin A, C, Potassium
Fiber Good source, especially with skin Slightly higher fiber content
Glycemic Index Tends to be higher Lower GI, gentler on blood sugar
Best Uses Boiled, baked, roasted, mashed Baked, roasted, steamed, added to soups
WW Points (Healthy Prep) ZeroPoint ZeroPoint

Both types are great choices. Sweet potatoes offer a richer dose of Vitamin A, while white potatoes have a higher potassium content.

Tips for Eating Potatoes on WeightWatchers

Here are some strategies for incorporating potatoes into your WW plan:

  • Control Portions: Although potatoes are ZeroPoint, portion control is still important. A medium potato is a good starting point, but pay attention to your body's hunger cues.
  • Meal Prep with Resistant Starch: Cook a large batch of potatoes, let them cool, and store them in the fridge. The increase in resistant starch will help with satiety and improve blood sugar control.
  • Enhance Flavor Naturally: Instead of using fatty toppings, use herbs. Add ZeroPoint ingredients like onions, bell peppers, or garlic to roasted potatoes for extra flavor and nutrients.
  • Pair with Lean Protein: Pair ZeroPoint potatoes with another ZeroPoint protein, such as grilled chicken or fish, to create a balanced meal.

Conclusion: Enjoying Potatoes on WeightWatchers

Potatoes can be a valuable part of the WeightWatchers program. By understanding their ZeroPoint status and using healthy cooking methods, members can enjoy potatoes without guilt while working towards their weight loss goals. Enjoy baked, boiled, or roasted potatoes to create satisfying, nutrient-rich meals that keep you full and energized. Learn more about ZeroPoint foods on the official WeightWatchers website.

Can You Eat Potatoes on WeightWatchers? Key Takeaways

  • Potatoes are ZeroPoint: Potatoes (and sweet potatoes) are a ZeroPoint food on the current WeightWatchers plan for most members, if prepared healthily.
  • Preparation is Key: Baking, boiling, and roasting keep potatoes ZeroPoints. Fried potatoes and those with high-fat toppings have a Points value.
  • Potatoes are filling: Potatoes can help you feel full, which can help with weight management.
  • Nutrient-Rich: Potatoes are rich in potassium, Vitamin C, and fiber.
  • Watch the toppings: Avoid loading up on butter, sour cream, and cheese, which add significant Points.
  • Resistant starch is good: Cooling potatoes after cooking increases resistant starch, which is good for gut health and blood sugar.
  • Portion control matters: Being mindful of your portion size is important for weight loss on WW.

For additional information about the benefits of a potato-rich diet, consider visiting the USDA website.

Frequently Asked Questions

Yes, potatoes are a ZeroPoint food on WeightWatchers for most members.

Yes, fried potatoes are not a ZeroPoint food due to their fat content.

Yes, sweet potatoes are also ZeroPoint foods on the WW plan when prepared in a healthy way.

Baking, boiling, and roasting potatoes are the best ways to prepare them on the WW plan.

Mindful portion size is always helpful.

Use broth or fat-free Greek yogurt instead of butter and cream.

No, a baked potato itself is ZeroPoint, but any added toppings will have a Points value.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.