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Do you have to spit out beeswax after eating honeycomb?

3 min read

According to the FDA, beeswax is recognized as a food-grade substance and is considered safe for human consumption in small amounts. When enjoying raw honeycomb, many people wonder, do you have to spit out beeswax, or can you swallow it?

Quick Summary

Beeswax is edible and non-toxic, so you do not have to spit it out when eating honeycomb. It is indigestible and passes through the body like dietary fiber, offering no nutritional value. It is safe to chew and swallow or discard like gum.

Key Points

  • Edible, but not digestible: Beeswax is safe to eat in small amounts, but the human body cannot digest it, and it will pass through your system like fiber.

  • Spit or swallow, it's your choice: You can chew honeycomb to extract the honey and either swallow the wax or discard it, similar to chewing gum.

  • Safe for most, with exceptions: Beeswax is safe for most people, but children under 12 months should not consume it due to the risk of botulism from raw honey.

  • Potential for digestive issues: Consuming excessive amounts of beeswax can lead to digestive discomfort or, in rare cases, intestinal blockage due to its indigestible nature.

  • Avoid if allergic: Individuals with allergies to bee pollen or other bee products should exercise caution and may want to avoid beeswax.

  • Sourcing matters: Always opt for high-quality, food-grade honeycomb from a reputable source to ensure it is pure and free of contaminants.

In This Article

Is Beeswax Safe to Swallow?

When consuming honeycomb, you have the option to either chew the beeswax like gum and discard it or swallow it along with the honey. Pure, natural beeswax is non-toxic and is generally considered safe for human consumption in small quantities. It is important to note that the human body cannot break down beeswax, so it passes through the digestive system without being absorbed, similar to other forms of indigestible fiber.

For centuries, beeswax has been incorporated into food products. It is recognized as a safe food additive by regulatory bodies like the U.S. Food and Drug Administration (FDA) and is used as a glazing agent on candies and fruits, a base for chewing gum, and a coating for cheeses.

Potential Benefits of Consuming Beeswax

While beeswax itself offers no significant nutritional value, trace components found in honeycomb, such as bee pollen and propolis, are known to have antioxidant properties. Some studies also suggest potential heart-health benefits from the long-chain fatty acids in beeswax, though this is often based on concentrated extracts. The indigestible nature of beeswax can act as a natural laxative in small doses, potentially aiding bowel movements.

Potential Risks and How to Mitigate Them

Though generally safe, there are some considerations when consuming beeswax:

  • Digestive Discomfort: Consuming large amounts of beeswax may cause discomfort like stomach cramps or diarrhea due to its indigestible nature. Moderation is advised.
  • Choking Hazard: The chewy texture of beeswax could pose a choking risk, especially for young children. Supervise children when they eat honeycomb.
  • Allergic Reactions: Though rare, some individuals may be allergic to bee products, including beeswax and pollen.
  • Infant Botulism: Honeycomb should not be given to children under 12 months due to the risk of botulism spores in honey that young children cannot fight off.
  • Contamination: Choose food-grade beeswax or honeycomb from trusted suppliers to avoid potential contamination from pesticides or chemicals.

Comparison: Swallowing vs. Spitting Out Beeswax

Feature Swallowing Beeswax Spitting Out Beeswax
Digestion Undigestible, passes through the body No digestion involved
Safety Safe in small amounts; potential choking hazard if large piece is swallowed Safe; no risk of intestinal blockage or digestive upset
Nutritional Value Insignificant None
Oral Experience Chewy, waxy texture that can get stuck in teeth Chewing experience is temporary, like chewing gum
Practicality Easier for some people, as there is no need to separate the wax Preferred by those who dislike the waxy texture
Flavor May have a subtle flavor from trace honey Primarily focused on the honey's flavor

How to Eat Honeycomb Safely

If you are new to eating honeycomb, start with caution and moderation. Cut a small piece and chew it like gum to extract the honey, then choose to swallow the softened wax or discard it.

Honeycomb can be enjoyed in various ways:

  • On its own
  • On toast or baked goods
  • With cheese
  • In yogurt or oatmeal
  • In hot drinks

Conclusion

The decision to spit out or swallow beeswax is a matter of personal preference. Swallowing in small amounts is safe as it's non-toxic and passes through the body, though some may discard it due to texture. Avoid large quantities to prevent digestive discomfort. Always source high-quality honeycomb from reputable sellers. Eating honeycomb is a safe and delicious way to enjoy honey in its natural form.

Frequently Asked Questions

Beeswax is a natural wax produced by honeybees to construct their honeycombs. It is composed mainly of fatty acids and long-chain alcohols and is used to form the hexagonal cells that store honey, pollen, and bee larvae.

While beeswax is not a significant source of vitamins, minerals, or other nutrients, it is safe to eat. Some studies suggest potential minor benefits from the fatty acids in beeswax, such as potentially lowering cholesterol, but these are not well-established.

No, beeswax does not melt or get digested in the human stomach. Its melting point is too high for the body's internal temperature, so it remains solid and passes through the digestive tract relatively unchanged, acting as an indigestible fiber.

While it is generally safe for children over 12 months, honeycomb poses a risk for infants under 1 year old due to the potential presence of botulism spores in raw honey. The chewy texture can also be a choking hazard for very young children.

Beeswax itself is largely tasteless, though it may carry a very subtle, waxy flavor. When eaten as part of honeycomb, the taste is dominated by the delicious, natural sweetness of the honey.

In the food industry, food-grade beeswax is used as a natural, edible glazing agent or coating. It provides a glossy finish and helps prevent moisture loss, preserving items like fruit, candy, and cheese.

If you eat a large amount of beeswax, you may experience digestive issues like stomach cramps or diarrhea. In very rare cases, an intestinal blockage could occur. It is best to eat beeswax in moderation.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.