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Yes, Barley Does Contain Melatonin: What the Science Says

4 min read

Research has confirmed that barley is a natural source of melatonin, the hormone pivotal to regulating your body's sleep-wake cycles. Its presence is one of several factors that have positioned this ancient grain as a potential dietary aid for promoting rest and wellness.

Quick Summary

Yes, barley contains melatonin, a natural sleep-regulating hormone. It is also rich in antioxidants, tryptophan, and minerals that support sleep and overall health.

Key Points

  • Confirmation: Research validates that barley is a natural source of melatonin, the sleep-regulating hormone.

  • Dual Action: Barley aids sleep by providing melatonin directly and containing tryptophan, which the body converts into more melatonin.

  • Nutrient Synergy: Key minerals like magnesium and potassium in barley work synergistically with melatonin to promote relaxation and regulate sleep cycles.

  • Variety Matters: Melatonin levels and other beneficial compounds can vary based on the barley variety and preparation, with tea and grass powder being effective options.

  • Holistic Benefits: Beyond sleep, barley offers high fiber and antioxidants that improve digestion, support heart health, and regulate blood sugar.

In This Article

The Scientific Evidence for Melatonin in Barley

Numerous studies have identified and quantified the presence of melatonin in barley (Hordeum vulgare), affirming its status as a dietary source of this key sleep-regulating hormone. Melatonin in plants, often called phytomelatonin, is a crucial molecule involved in growth and stress response. For human consumption, this plant-derived compound offers potential benefits for managing circadian rhythms and promoting rest.

Research published in the Journal of Agricultural and Food Chemistry confirmed the presence of melatonin in barley, along with other cereals like oats and wheat. The melatonin content can vary depending on the variety of barley and how it is processed. For example, studies have measured levels in barley sprouts and seeds, with different tissues potentially holding varying concentrations.

Melatonin Content in Different Forms of Barley

Barley is consumed in various forms, and the method of preparation can influence the availability and concentration of its compounds, including melatonin.

  • Barley Grains: Whole hulled barley and pearled barley both contain melatonin. Raw hulled barley tends to be more nutrient-dense than refined pearled barley, which has its outer layers removed. Cooking methods, however, may slightly affect the final composition.
  • Barley Tea: A popular caffeine-free beverage, barley tea is made by steeping roasted barley seeds in hot water. Studies suggest this tea contains significant levels of melatonin, making it a soothing bedtime drink. The roasting process may even produce beneficial melanoidins with antioxidant properties.
  • Barley Grass Powder: Made from the leaves and stems of young barley plants, this powder is a concentrated source of nutrients. It contains sleep-promoting compounds such as GABA, calcium, and tryptophan, alongside melatonin.

Barley's Other Contributions to Sleep and Wellness

Beyond melatonin, barley contains a symphony of other nutrients that contribute to restful sleep and a healthy body. These include:

  • Tryptophan: An essential amino acid that your body uses to produce both serotonin and melatonin. This provides a secondary pathway for melatonin production, reinforcing the sleep-promoting effects.
  • Magnesium and Potassium: These minerals are crucial for muscle relaxation and regulating sleep cycles. A single serving of cooked barley provides significant percentages of the daily recommended intake for both.
  • GABA (Gamma-Aminobutyric Acid): This amino acid acts as an inhibitory neurotransmitter in the brain, helping to reduce anxiety and calm the nervous system. Some studies suggest barley grass powder contains higher levels of GABA than rice.
  • Antioxidants: Barley is rich in antioxidants like vitamin E and beta-glucan. These compounds combat oxidative stress, which can interfere with healthy sleep patterns and contribute to chronic disease.
  • Fiber: With an impressive amount of dietary fiber, barley helps regulate blood sugar levels, preventing the nocturnal dips and spikes that can disrupt sleep. It also promotes healthy digestion, which is linked to better sleep quality.

Comparison of Melatonin Content in Common Foods

While barley offers melatonin, its concentration relative to other known sources provides context. Here is a comparison of approximate melatonin concentrations based on available studies. It is important to note that these values can vary significantly based on the specific variety, cultivation, and processing methods.

Food Source Approximate Melatonin Content (ng/g) Reference Notes
Pistachios 233,000 Highest known dietary source. Melatonin is concentrated in nuts.
Barley (Grain) ~6 One study found this value in a review of dietary sources. Whole, unprocessed grain contains melatonin.
Oats 7.7 Comparable to barley in melatonin content. Melatonin is present in several cereal grains.
Tart Cherries 13.46 Often used in studies for its high levels of melatonin. Cherry juice is a popular sleep aid.
Walnuts 0.04 Lower concentration than other nuts but still a source. Also provides beneficial omega-3s and magnesium.
Milk 0.12 (pg/mL) Lower concentration, but contains tryptophan. Often consumed warm as a calming tradition.

Other Health Benefits of Adding Barley to Your Diet

Incorporating barley into your diet goes beyond just its sleep-enhancing properties. It is a nutritional powerhouse with numerous health benefits supported by scientific research.

  • Cardiovascular Health: The soluble fiber beta-glucan in barley has been shown to lower total and LDL (“bad”) cholesterol levels, reducing the risk of heart disease. Some research also suggests it may help lower blood pressure.
  • Blood Sugar Regulation: Barley's low glycemic index and high fiber content help regulate blood sugar and insulin levels, which can be particularly beneficial for individuals with or at risk of type 2 diabetes.
  • Digestive Health: The fiber content promotes healthy bowel movements and acts as a prebiotic, feeding beneficial bacteria in your gut. A healthy gut microbiome is increasingly linked to overall well-being.
  • Antioxidant Protection: Barley contains powerful antioxidants like vitamin E and polyphenols that combat cell-damaging free radicals, helping to prevent chronic illnesses.
  • Weight Management: The high fiber and protein content contribute to feelings of fullness and satisfaction, which can aid in appetite control and weight loss.

Conclusion

In summary, yes, barley does contain melatonin, a hormone critical for sleep regulation, supported by multiple scientific studies. In addition to its melatonin content, barley offers a host of other compounds—including tryptophan, magnesium, and GABA—that promote restful sleep and relaxation. Its high fiber content also aids in stabilizing blood sugar and promoting gut health, both of which indirectly support better sleep quality. Whether enjoyed as a whole grain in soups and salads or steeped as a calming tea, barley is a natural, nutritious way to enhance your diet and potentially support a more restful night's sleep. For those seeking dietary ways to improve their sleep hygiene, incorporating barley could be a simple and effective strategy.

For a deeper dive into the science of plant melatonin, consult research from reputable sources like the National Institutes of Health.

Frequently Asked Questions

Studies have measured melatonin in barley grain at approximately 6.0 ng/g, placing it among a number of other foods that contain measurable amounts of the hormone.

Yes, barley tea contains significant levels of melatonin and tryptophan, an amino acid precursor to melatonin. These compounds combine to help you relax and feel sleepy, especially as part of a calming evening routine.

Yes, pearled barley does contain melatonin, although refining the grain removes some of the outer layers where nutrients are concentrated. For the highest nutrient density, hulled (whole) barley is the best choice.

Barley contains a moderate amount of melatonin compared to other sources. Foods like pistachios and tart cherries often have higher concentrations, but barley still provides a valuable dietary contribution, especially when combined with its other sleep-supportive nutrients.

While barley is a nutritious food for children, it is important to note that it contains gluten. Whole grains and good bedtime habits are typically recommended as initial treatments for sleep disturbances in children.

Yes, barley is a whole grain that contains gluten. People with celiac disease or gluten intolerance should avoid it.

Besides melatonin, barley is rich in tryptophan, magnesium, potassium, and GABA, all of which contribute to muscle relaxation, neurotransmitter function, and restful sleep.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.