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Does Jersey Mike's offer gluten free bread?

2 min read

Since 2017, Jersey Mike's has offered Udi's certified gluten-free sub rolls nationwide to accommodate diners with gluten sensitivities. This availability makes the popular sandwich chain a viable option for those asking, "Does Jersey Mike's offer gluten free bread?" and seeking safer fast-food options.

Quick Summary

Jersey Mike's provides Udi's gluten-free bread for most sub options, along with protocols to minimize cross-contact. Other gluten-free choices include sub bowls, salads, and packaged cookies.

Key Points

  • Yes, they offer gluten free bread: Jersey Mike's provides Udi's certified gluten-free sub rolls at all locations nationwide.

  • Safe ordering procedures: Staff are trained to use new gloves, dedicated knives, and parchment paper to minimize cross-contact with gluten.

  • Communication is key: For Celiac disease, always inform staff of your allergy and ask them to follow all safety protocols.

  • The "Sub in a Bowl" is a safer option: For the highest level of safety, consider ordering your sub without bread in a bowl.

  • Avoid certain menu items: Steer clear of the Meatball and Chicken Parm subs, which contain gluten, and always check packaged sides.

  • Cross-contact risk remains: Since the kitchen is not exclusively gluten-free, some risk of contamination is always present despite precautions.

In This Article

Jersey Mike's Provides Gluten Free Bread, with Important Considerations

Jersey Mike's offers Udi's certified gluten-free sub rolls at all locations. While this is a good option for many following a gluten-free diet, those with severe sensitivities or Celiac disease should be mindful of potential cross-contamination risks in a shared kitchen.

Protocols for Gluten-Free Orders

To help reduce the risk of gluten cross-contact, Jersey Mike's has specific procedures for gluten-free orders. Staff are trained to use new gloves, dedicated utensils, and prepare food on a clean surface with parchment paper. Completed subs may also be labeled. However, it's noted that food is prepared in a shared area, so some risk remains. Communication with staff is advised, especially for those with severe allergies. Ordering during less busy times might also help ensure more focused preparation.

Ordering Safely with Celiac Disease

Individuals with Celiac disease should clearly inform staff about their allergy. Requesting fresh gloves, a clean surface, and the dedicated gluten-free utensils are important steps.

Jersey Mike's Gluten-Free Menu Options

Subs on Udi's Gluten-Free Bread

Most cold or hot subs can be ordered on the Udi's gluten-free roll by specifying it when ordering.

Sub in a Bowl

For a bread-free choice, the "Sub in a Bowl" serves any sub's ingredients over lettuce, offering a lower cross-contamination risk.

Safe Sides and Desserts

Certain packaged sides and the Udi's Gluten-Free Snickerdoodle cookie are gluten-free.

Menu Items to Avoid

Some items should be avoided, including subs with breaded ingredients like the Meatball Sub and Chicken Parm Sub, wraps, and breakfast sandwiches. Always check packaged snacks and be cautious of shared condiment bins. Some sauces may also contain gluten [1.2.1, comment].

Comparison: Gluten-Free Sub vs. Sub in a Bowl

Feature Gluten-Free Sub on Udi's Bread Sub in a Bowl
Cross-Contamination Risk Moderate to Low Very Low
Bread Experience Yes (Udi's roll) No bread
Customization Excellent Excellent
Flavor Profile Traditional sub Salad with sub toppings
Best For Mild sensitivity, comfortable with protocols Celiac, high sensitivity, maximum safety

Conclusion

Jersey Mike's does offer gluten-free bread and implements measures to minimize cross-contamination. They provide options like Udi's rolls and the "Sub in a Bowl" for gluten-free diners. However, those with Celiac disease should be vigilant, communicate their needs, and be aware of shared kitchen risks. More information on allergens can be found on {Link: Jersey Mike's official website https://www.jerseymikes.com/}.

Frequently Asked Questions

Jersey Mike's uses certified gluten-free sub rolls from the brand Udi's. The rolls are individually wrapped to reduce the risk of cross-contamination.

Jersey Mike's takes precautions like using separate utensils and surfaces. Since the kitchen is shared, there is always some risk of cross-contact. Individuals with severe allergies should take extra care.

A "Sub in a Bowl" serves sub ingredients on lettuce instead of bread. This is a good gluten-free option, particularly for those with high sensitivity.

Avoid the Meatball and Cheese Sub (#15), Chicken Parm Sub (#18), all wraps, and breakfast sandwiches. Always check packaged sides.

The Udi's gluten-free bread is dairy-free but contains egg, so it is not vegan.

Inform staff of your allergy. Ask them to change gloves, wipe the counter, and use the dedicated gluten-free knife and parchment paper.

Most standard toppings are gluten-free, but it's good to confirm specific ingredients and watch for shared bins.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.