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Does McCormick Garlic Salt Have MSG? The Truth Revealed

2 min read

McCormick garlic salt does not contain added MSG, according to the company's product information. This is good news for individuals trying to limit their MSG intake but still wanting that savory garlic flavor in their dishes. Understanding the ingredients in your food is essential for making informed decisions.

Quick Summary

McCormick garlic salt does not have added MSG, the ingredients list shows only salt, garlic, calcium silicate, and garlic oil. While glutamate occurs naturally, the product is free from the common flavor enhancer. Consumers can be confident of a simple blend.

Key Points

  • No Added MSG: McCormick garlic salt has no added MSG, as stated by the company.

  • Simple Ingredients: The ingredients are salt, garlic, calcium silicate, and garlic oil.

  • Transparent Labeling: McCormick provides clear labeling for consumers.

  • Natural Glutamate: Garlic contains natural glutamate, contributing to the umami flavor.

  • Recognize Aliases: Be aware of other terms for MSG on ingredient labels.

  • Consumer Choice: Clear labeling supports consumer confidence, particularly for those avoiding additives.

In This Article

Monosodium glutamate (MSG) is a topic of scrutiny for many consumers. McCormick, a leading spice company, is often checked for MSG content in its products. With McCormick garlic salt, the answer is straightforward: It does not have added MSG.

Decoding the Ingredient List

The ingredient list for McCormick garlic salt is quite simple: salt, dried garlic, calcium silicate (an anti-caking agent), and garlic oil. MSG, or any of its alternative names, such as hydrolyzed vegetable protein, is not included.

  • Salt: Forms the flavor base.
  • Garlic: High-quality, dried, and ground for consistent flavor.
  • Calcium Silicate: Prevents clumping.
  • Garlic Oil: Enhances garlic flavor.

The flavor comes from the garlic, not artificial flavor enhancers, giving consumers confidence in the product.

Natural vs. Added MSG

It is important to differentiate between added MSG and glutamate, which is natural in many foods, including tomatoes and mushrooms. Some are sensitive to MSG, which is why brands like McCormick state "No MSG Added".

The Umami Factor

Umami, the fifth taste, comes from glutamate. Even without added MSG, the garlic has naturally occurring glutamates, adding to the savory flavor. This is key for those tracking their additive intake.

Spotting Hidden MSG

To avoid MSG, recognize its names on ingredient labels. Other brands may use terms such as:

  • Hydrolyzed Vegetable Protein
  • Autolyzed Yeast Extract
  • Yeast Extract
  • Protein Isolate
  • Sodium Caseinate
  • Textured Protein
  • Flavoring (sometimes)

Comparing Seasoning Ingredients

Here's a comparison of McCormick garlic salt with another brand, showing the importance of reading labels.

Feature McCormick Garlic Salt Generic Brand (Hypothetical)
Ingredients Salt, Garlic, Calcium Silicate, Garlic Oil Salt, Garlic, Sugar, Spices, Yeast Extract
Added MSG No Likely (via yeast extract)
Transparency High Lower
Flavor Source Real garlic, salt Garlic, and other extracts
Flavor Profile Clean garlic-salt taste More complex, potentially sweeter

McCormick's Labeling Practice

McCormick is committed to accurate labeling. Their "No MSG Added" label on many products addresses consumer health concerns. This helps those who want to avoid it to make informed purchases.

Conclusion

McCormick garlic salt does not have added MSG, providing a simple blend of ingredients. While natural glutamate exists, the product does not have the manufactured flavor enhancer that some seek to avoid. For more information, visit resources like the Ajinomoto Group. Always read the label. For this product, the label provides a clear answer.

Visit the Ajinomoto Group website for more information

Frequently Asked Questions

Yes, McCormick garlic salt is safe for an MSG-free diet, as it is labeled as having no added MSG.

The ingredients are salt, garlic, calcium silicate, and garlic oil.

Yes, garlic contains naturally occurring glutamate, which contributes to umami flavor.

Look for ingredients like yeast extract, hydrolyzed vegetable protein, or autolyzed yeast extract.

McCormick likely avoids adding MSG to appeal to health-conscious consumers and provide a simple ingredient list.

No, both versions are labeled as having no added MSG.

No, calcium silicate is an anti-caking agent and does not contain MSG.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.