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What are the healthiest chips at Trader Joe's? A Dietitian's Guide

4 min read

According to a 2024 study, nearly half of American adults snack multiple times a day, making it crucial to find healthier options. If you're wondering what are the healthiest chips at Trader Joe's, this guide will help you navigate the snack aisle with confidence, choosing options that support your wellness goals without sacrificing flavor.

Quick Summary

This guide examines the most nutritious chip options available at Trader Joe's. It provides detailed nutritional comparisons and expert recommendations for satisfying your snack cravings healthily.

Key Points

  • Smart Ingredient Choices: Opt for chips made from vegetables, legumes, or whole grains over processed starches, such as root vegetable or lentil crisps.

  • Choose Better Fats: Prioritize chips fried in high-oleic sunflower oil or avocado oil, which contain healthier fats than some other options.

  • Monitor Sodium and Serving Size: Always check the nutrition facts for sodium levels and practice portion control to avoid overindulging.

  • Boost Nutrition with Dips: Enhance your snack by pairing chips with nutrient-dense dips like hummus or fresh guacamole to add fiber and protein.

  • Top Trader Joe's Picks: Excellent options include Sweet Plantain Chips, Papadums Lentil and Chickpea Crisps, and Grainless Tortilla Chips.

  • Check Product Labels: Since products can change, always review the most current packaging information for ingredients and nutritional content.

In This Article

Understanding 'Healthy' Chips

Before we dive into the specific options available at Trader Joe's, it's important to define what makes a chip 'healthy.' No chip is a health food in the same way that a piece of fruit or a vegetable is. However, healthier options exist that offer better nutritional value, including more fiber, protein, and healthy fats, and less sodium, added sugar, and saturated fat. Instead of being made from simple refined starches, these chips often use whole grains, vegetables, or legumes as their base.

Key factors to consider:

  • Ingredients: Look for short, simple ingredient lists. Fewer, more natural ingredients generally mean a healthier product. Chips made from cassava, lentils, or root vegetables are often better than traditional potato chips.
  • Type of oil: Chips fried in oils like avocado oil or high-oleic sunflower oil are preferable to those cooked in less healthy alternatives. Trader Joe's is known for using quality oils in many of its products.
  • Sodium and Sugar: While most chips are savory, it's still important to check for added sugar. Sodium content can also vary dramatically, so always check the nutrition label.
  • Fiber and Protein: Higher fiber and protein content will help you feel fuller and more satisfied for longer, preventing overconsumption.

The Healthiest Chip Options at Trader Joe's

Here are some of the top picks for the healthiest chips you can find at your local Trader Joe's, based on nutritional profile and ingredient quality.

Sweet Plantain Chips

These are a classic favorite for a reason. With just two ingredients (plantains and high-oleic sunflower oil), they are a great gluten-free alternative to potato chips. The plantains provide a dose of potassium and other nutrients, and there is no added sugar or excessive sodium. The satisfying crunch and slightly sweet flavor make them a perfect vehicle for a savory dip like salsa or hummus.

Papadums Lentil and Chickpea Crisps

Made from a blend of lentil and chickpea flour, these crisps offer a substantial boost of plant-based protein and fiber. They're gluten-free and have a delightful crunch and slightly earthy flavor. The simple ingredients and seasoning (cumin and salt) make them a standout healthy choice. Pair them with Trader Joe's Mediterranean-Style Hummus for a nutritionally dense and filling snack.

Grainless Tortilla Chips

For those following a grain-free diet, these chips are a lifesaver. Made with cassava flour and avocado oil, they offer a satisfying crunch and healthy monounsaturated fats. Cassava flour also contains resistant starch, which can be beneficial for gut health. These are an excellent choice for pairing with fresh guacamole or a chunky salsa.

Vegetable Root Chips

Trader Joe's Vegetable Root Chips are a more visually appealing option, featuring a medley of root vegetables like taro, parsnip, and sweet potato. They have a satisfyingly earthy flavor and provide a mix of vitamins and minerals from the different vegetables. While they are still fried, they offer a more nutritious base than typical potato chips, with no added cholesterol or sugar. The sturdy texture also makes them ideal for dipping.

Comparison Table of Healthiest Chips

To help you decide, here is a quick nutritional comparison of some top contenders.

Chip Type Primary Ingredients Key Health Benefits Best Paired With
Sweet Plantain Chips Plantains, high-oleic sunflower oil High in potassium, low in sodium Salsa, Guacamole
Papadums Lentil & Chickpea Crisps Lentil flour, chickpea flour, cumin, salt High in plant-based protein & fiber Hummus, Tzatziki
Grainless Tortilla Chips Cassava flour, avocado oil, chia seeds Healthy fats, gut-friendly resistant starch Guacamole, Fresh Salsa
Vegetable Root Chips Taro, sweet potato, parsnip, high-oleic sunflower oil Assortment of vitamins & minerals Hummus, Creamy Dips
Norwegian Sourdough Rye Chips Whole-grain rye, flax seeds, sunflower seeds Prebiotic fiber for gut health Mashed avocado, White bean dip

How to Enjoy Chips in a Balanced Diet

Eating chips, even healthy ones, is about moderation and balance. Here are some tips for incorporating them into your diet in a mindful way:

  • Portion Control: Pay attention to the serving size on the bag. Instead of eating from the bag, measure out a single serving into a small bowl. This prevents mindless snacking and overconsumption.
  • Pair with Protein and Fiber: Combine your chips with a nutrient-dense dip. Pairing the chips with a protein-rich hummus or a fiber-filled guacamole helps make the snack more filling and balanced, reducing the overall calories from the chips.
  • Read the Label: Even among the 'healthier' options, nutritional content can vary. Always take a moment to look at the ingredients, sodium levels, and serving size before you buy.

Conclusion: The Best Chips for Your Health

When determining what are the healthiest chips at Trader Joe's, the answer is not a single product but a range of smart choices. The best option for you depends on your dietary needs and preferences. For a simple, whole-food-based choice, the Sweet Plantain Chips are excellent. If you need a protein and fiber boost, the Papadums Lentil and Chickpea Crisps are a fantastic, dietitian-approved option. For a low-carb, gut-friendly choice, the Grainless Tortilla Chips with avocado oil are a great pick. Finally, for a nutrient-diverse and flavorful snack, the Vegetable Root Chips stand out. By making informed choices and practicing portion control, you can enjoy these satisfyingly crunchy snacks without derailing your health goals. For more in-depth information on nutrition, consult a registered dietitian or reliable sources like the Academy of Nutrition and Dietetics.

Note: Product availability may vary by location and time of year. Always check the labels for the most current nutritional information.

Frequently Asked Questions

No, not all chips at Trader Joe's are unhealthy. While many are high in sodium and fat, the store also carries a variety of alternatives made from vegetables, legumes, and whole grains that offer better nutritional value, such as higher fiber and protein.

The Sweet Plantain Chips are a relatively healthy choice. They are made with just two simple ingredients—plantains and high-oleic sunflower oil—and have no added sugar. They are also a good source of potassium and contain less sodium than many other chips.

Papadums Lentil and Chickpea Crisps are beneficial because they are made from legumes, which means they provide a good amount of plant-based protein and fiber. This helps with satiety and provides a more nutrient-dense snack compared to standard potato chips.

Yes, the Grainless Tortilla Chips, made with cassava flour and avocado oil, are a good option for gut health. Cassava is a source of resistant starch, which acts as a prebiotic and feeds healthy gut bacteria.

When assessing the healthiness of a chip, look for a short ingredient list, the type of oil used (favoring avocado or high-oleic sunflower oil), and lower levels of sodium. Also, check for added sugar and compare fiber and protein content.

To make your chip snack healthier, pair your chips with a nutrient-rich dip. Options like hummus, guacamole, or a bean dip add protein, fiber, and healthy fats, making the snack more balanced and filling.

Yes, it is possible to include chips in a weight loss plan with mindful portion control. Choosing healthier chip alternatives and pairing them with nutritious dips is key to staying satisfied without overconsuming calories.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.