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How many calories are in 2 cups of cubed watermelon?

3 min read

According to the Watermelon Board and USDA data, two cups of cubed watermelon contain a refreshing 80 to 90 calories, making it a low-calorie, nutrient-dense snack. This hydrating fruit offers essential vitamins and a sweet flavor without a heavy caloric load, making it a perfect addition to a balanced diet.

Quick Summary

Two cups of cubed watermelon provides approximately 80 to 90 calories along with essential vitamins like A and C, antioxidants like lycopene, and high water content for optimal hydration.

Key Points

  • Low Calorie: 2 cups of cubed watermelon contain approximately 80 to 90 calories.

  • High Hydration: Composed of over 90% water, it's an excellent way to stay hydrated.

  • Rich in Lycopene: Watermelon is a leading dietary source of lycopene, a potent antioxidant.

  • Packed with Vitamins: A single serving provides substantial amounts of vitamins A and C.

  • Ideal for Weight Management: Its low calorie density allows for a large, filling portion size without excessive calories.

  • Good for Heart Health: Its compounds, including citrulline and lycopene, may support cardiovascular wellness.

In This Article

The Calorie Count Confirmed: 2 Cups of Cubed Watermelon

For many health-conscious individuals, understanding the calorie content of their food is a priority. When it comes to fresh fruit, watermelon is often a top choice due to its high water content and sweet taste. A standard serving of two cups of cubed watermelon contains a remarkably low number of calories, typically falling within the 80 to 90 calorie range. The slight variation in calorie count can be attributed to the specific source of data used. For example, the Watermelon Board cites 80 calories for two cups, while other nutritional databases may show slightly higher figures, such as 91 calories. This low-calorie density is primarily because watermelon is composed of over 90% water, allowing for a large, satisfying portion without a significant caloric impact. This makes it an ideal snack for weight management or simply for staying refreshed.

Nutritional Breakdown of a 2-Cup Serving

The benefit of consuming two cups of watermelon extends far beyond its low-calorie profile. This single serving is packed with a variety of vitamins, minerals, and other beneficial compounds.

Here’s a look at what you get in a typical 2-cup serving:

  • Vitamins: A significant amount of vitamins C and A. For example, two cups can provide 25% of the Daily Value (DV) for vitamin C and 8% of the DV for vitamin A.
  • Minerals: Key minerals such as potassium and magnesium are present. This serving delivers 6-7% of the DV for both potassium and magnesium, which are crucial for fluid balance and muscle function.
  • Antioxidants: Watermelon is an excellent source of the antioxidant lycopene, which gives the fruit its red color. It contains more lycopene than any other fresh fruit or vegetable.
  • Hydration: With a 92% water content, it's an incredibly hydrating food, perfect for replenishing fluids lost during exercise or on a hot day.
  • Carbohydrates: The majority of the calories come from carbohydrates, mostly natural sugars like fructose and glucose.
  • Fat and Cholesterol: Watermelon is naturally free of fat and cholesterol.

Health Benefits Beyond the Calorie Count

Beyond just its low-calorie and refreshing nature, watermelon offers several health benefits that make it a valuable part of a nutritious diet. Its high lycopene content, for instance, has been linked to a reduced risk of some cancers and cardiovascular disease. Furthermore, watermelon is a natural source of the amino acid citrulline, which some studies suggest can help with muscle soreness and cardiovascular health.

How to Incorporate Watermelon into Your Diet

Watermelon is a versatile fruit that can be enjoyed in many ways. Here are some ideas:

  • Classic Cubes: Simply cut and serve chilled for a refreshing snack.
  • Fruit Salad: Combine with other low-calorie fruits like berries and cantaloupe.
  • Smoothies: Blend with a little yogurt and ice for a creamy, hydrating drink.
  • Savory Salad: Pair with feta cheese, cucumber, and fresh mint for a delicious salad.
  • Frozen Treats: Freeze cubes or blend into a granita for a guilt-free dessert.
  • Grilled Watermelon: A surprising and delicious side dish for summer barbecues.

Watermelon vs. Other Fruits: A Calorie Comparison

To put the low-calorie nature of watermelon into perspective, let's compare a 2-cup serving to similar portions of other popular fruits. This table highlights how watermelon stands out as a high-volume, low-calorie choice.

Fruit (Cubed) Calories (approx. per 2 cups) Water Content Fiber (approx. per 2 cups)
Watermelon 80-90 ~92% 1-2g
Strawberries 96 ~91% 6g
Cantaloupe 108 ~90% 3.2g
Apple (sliced) 110 ~86% 5g
Grapes 208 ~81% 2.6g

As you can see, watermelon offers one of the lowest calorie counts per two-cup serving, making it an excellent option for those monitoring their intake while still wanting a generous portion of fruit.

Conclusion: A Refreshing, Low-Calorie Choice

In conclusion, if you're wondering how many calories are in 2 cups of cubed watermelon, the answer is a low and satisfying 80 to 90 calories. This delicious and hydrating fruit is not only a fantastic way to enjoy a sweet treat without derailing your diet, but it also provides a host of health benefits. From its high water content and essential vitamins to its powerful antioxidants, watermelon is a smart and refreshing choice for anyone looking to boost their nutritional intake while keeping calories in check.

For more detailed nutritional data, you can consult the USDA FoodData Central database. USDA FoodData Central offers a comprehensive resource for nutritional information on a wide variety of foods.

Frequently Asked Questions

Yes, watermelon is an excellent fruit for weight loss due to its low calorie density and high water content. The water helps you feel full and satisfied, which can help reduce overall calorie intake.

The sugar in watermelon is naturally occurring, and unlike added sugars, it comes with fiber, vitamins, and water. Eaten in moderation, the natural sugar is not a concern for most people, though diabetics should monitor their intake.

Two cups of watermelon are a great source of vitamins A and C, providing a significant percentage of the Daily Value for both.

Watermelon is an excellent source of hydration due to its high water content and electrolytes like potassium. It is not necessarily more hydrating than plain water, but consuming water-rich foods can help you stay hydrated longer.

Yes, watermelon seeds are safe and edible. They can even be roasted for a nutty flavor and are packed with nutrients like magnesium and protein.

Two cups of cubed watermelon typically have fewer calories (80-90) than two cups of cubed cantaloupe (around 108 calories), making watermelon the slightly lower-calorie option per serving.

Lycopene is a powerful antioxidant and phytonutrient responsible for watermelon's red color. It's important for protecting the body against oxidative stress and has been linked to a reduced risk of certain chronic diseases.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.