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How many calories are in a bowl of hominy?

3 min read

A typical 1-cup serving of plain, canned hominy contains around 119 calories, making it a low-fat and moderately caloric base for many dishes. Understanding how many calories are in a bowl of hominy requires accounting for portion size and additional ingredients, which can dramatically change the final energy content.

Quick Summary

The calorie count for a bowl of hominy depends on portion size and preparation. A standard cup of plain hominy has about 119 calories, while a larger bowl can be twice that, before factoring in extra ingredients like broth or meat.

Key Points

  • Base Calories: A standard 1-cup serving of plain, canned hominy contains approximately 119 calories.

  • Typical Bowl Size: A larger 2-cup bowl of plain hominy can have around 238 calories, prior to adding other ingredients.

  • Impact of Additions: Extra ingredients like meat, cheese, or oil can significantly increase the total calorie count of your hominy bowl.

  • Nutrient Boost: The nixtamalization process makes hominy's niacin (Vitamin B3) more bioavailable compared to regular corn.

  • High in Fiber: Hominy is a good source of dietary fiber, which aids digestion and promotes a feeling of fullness.

  • Preparation Matters: Cooking hominy with added fats will increase its overall calorie content.

  • Low-Fat Base: When prepared plainly, hominy is naturally low in fat, with about 1.5g per cup.

In This Article

Hominy is a versatile and nutritious food made from dried maize (corn) kernels that have been treated with an alkali in a process called nixtamalization. This process gives hominy a distinct puffy texture and boosts its nutritional profile, particularly by making niacin (Vitamin B3) more bioavailable. While the base kernel is relatively low in calories, the final count for a bowl depends heavily on how it is prepared and what is added.

What Determines the Calorie Count?

The total calories in a bowl of hominy are not fixed and can vary based on several factors:

  • Portion Size: The most significant factor is the serving size. A smaller, side-dish sized bowl (around 1 cup) will have a much lower calorie count than a large entree bowl, which may contain 2 cups or more of hominy.
  • Added Ingredients: The sauces, meats, vegetables, and fats used in a recipe can be major calorie contributors. For example, a bowl of pozole (a hominy-based soup) with fatty pork and cheese will be much higher in calories than a simple hominy side dish with light seasonings.
  • Preparation Method: The way hominy is cooked can also alter its nutritional value. While canned hominy is ready-to-eat and typically low-fat, preparing hominy from dried kernels with added oil or fat will increase the calorie count.

Canned vs. Dried Hominy

Most consumers purchase hominy either canned or dried. The base calorie count per serving is very similar once prepared, but there are some minor differences.

Canned hominy is convenient and already cooked, with a 1-cup serving containing approximately 119 calories, 1.5g of fat, and 4.1g of dietary fiber. It is often packed in a brine solution, which means it can be higher in sodium, so it's important to check the nutrition label.

Dried hominy must be soaked and cooked, similar to dried beans. A 1-cup serving of cooked hominy (assuming no fat was added during cooking) has a similar calorie profile to its canned counterpart. The primary difference will be the lower sodium content if prepared at home, giving you more control over the final dish.

Nutritional Profile of Plain Hominy

Beyond just calories, plain hominy offers a decent nutritional boost. The nixtamalization process improves the absorption of niacin (Vitamin B3), a nutrient crucial for energy metabolism. Here's a breakdown of the nutritional content for a standard 1-cup serving (about 165g) of plain, canned white hominy:

  • Calories: 119 kcal
  • Carbohydrates: ~24g
  • Fiber: ~4.1g
  • Protein: ~2.4g
  • Fat: ~1.5g

Hominy is also naturally gluten-free and contains small amounts of minerals like iron, magnesium, and zinc. Yellow hominy provides slightly more Vitamin A, but its calorie and other nutrient content is nearly identical to white hominy.

How Added Ingredients Impact Your Bowl

For a more practical look, here is a comparison of a simple hominy dish versus a more complex one, like pozole, showing how calories can accumulate quickly.

Ingredient Typical Caloric Impact (per serving)
1 cup Plain Hominy 119 kcal
1 cup Chicken Broth ~15-25 kcal
3 oz Shredded Chicken ~120 kcal
1/4 Avocado ~80 kcal
1 oz Shredded Cheese ~110 kcal
1 tbsp Cooking Oil ~120 kcal

As the table shows, a full bowl of pozole with meat, avocado, and cheese can easily exceed 400-500 calories, while a simple hominy side dish remains quite low.

Keeping Your Hominy Bowl Low-Calorie

If you are mindful of your caloric intake, you can still enjoy hominy by focusing on healthy additions. Use a vegetable-based broth instead of a heavy meat broth. Fill your bowl with plenty of low-calorie vegetables like zucchini, onion, and tomatoes. Opt for lean protein sources like chicken breast or a sprinkle of shredded, low-fat cheese. Adding a squeeze of fresh lime juice and cilantro can also boost flavor without adding calories.

Conclusion

In summary, the calorie count in a bowl of hominy is not a single number but a variable influenced by serving size and preparation. A small bowl of plain hominy is a nutritious and low-calorie base, with approximately 119 calories per cup. However, popular recipes like pozole that include meat, fat, and other high-calorie ingredients will cause the total calorie count to rise significantly. By being mindful of your additions and portion size, you can easily control how many calories are in your bowl of hominy and make it a healthy part of your diet.

For more detailed nutritional information and recipe ideas, you can consult sources like the USDA's database.

Frequently Asked Questions

Yes, hominy is generally considered a healthy food. The nixtamalization process increases its nutritional value by making niacin more accessible for your body to absorb, and it is a good source of fiber, iron, and zinc.

Nixtamalization is the process of treating corn kernels with an alkali solution, typically lime. This process softens the kernels, loosens the outer hull, and most importantly, releases bound niacin, making it more nutritious.

Hominy is a specific product made from dried corn kernels that have been nixtamalized. It has a chewier texture and different nutritional profile than plain sweet corn. The treatment process gives it health benefits not found in regular corn, such as more bioavailable niacin.

Yes, canned hominy often has a higher sodium content due to the brine it is packed in. Checking the nutrition label is recommended, and you can rinse the hominy before use to reduce some of the excess sodium.

To keep hominy low-calorie, use a light, low-sodium broth, load up on fresh vegetables like zucchini, onions, and tomatoes, and add lean protein sources like chicken breast. Avoid high-fat ingredients such as heavy creams, cheeses, and excessive oil.

Yes, hominy is naturally gluten-free. As long as no gluten-containing ingredients are added during preparation, it is a safe option for those with celiac disease or gluten sensitivities.

Pozole is a traditional Mexican soup or stew made with hominy and meat, such as pork or chicken, and seasoned with chili peppers and other spices. It is a very popular dish where hominy is the star ingredient.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.